Caramelized Blonde
Packaged product Sweets og Desserter Ragusa
Caramelized Blonde contains 582 kcal per 100 g.
Roughly 58 % of its calories come from fat, with 35 % from carbohydrates and 6 % from protein (estimated with general energy factors).
That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 486 kcal per 100 g across 43 products.
100 g provides 43 % of the Daily Value for kobber, 30 % of the Daily Value for Vitamin E and 30 % of the Daily Value for mangan.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 582 kcal | |
| Total fat L | 38 g | 49 % |
| Saturated fat L | 15 g | 75 % |
| Cholesterol L | 0,46 mg | 0,2 % |
| Sodium L | 4 mg | 0,2 % |
| Total carbohydrates L | 51 g | 19 % |
| Dietary fiber L | 2,4 g | 9 % |
| Total sugars L | 48 g | |
| Added sugars L | 48,5 g | 97 % |
| Protein L | 9 g | 18 % |
| Vitamin A L | 0,33 µg | 0 % |
| Vitamin C L | 0,29 mg | 0,3 % |
| Vitamin D L | 0,038 µg | 0,2 % |
| Vitamin E L | 4,5 mg | 30 % |
| Thiamin (B1) L | 0,092 mg | 8 % |
| Riboflavin (B2) L | 0,08 mg | 6 % |
| Niacin (B3) L | 0,24 mg | 2 % |
| Pantothensyre (B5) L | 0,42 mg | 8 % |
| Vitamin B6 L | 0,062 mg | 4 % |
| Folat (B9) L | 29 µg | 7 % |
| Vitamin B12 L | 0,091 µg | 4 % |
| Calcium L | 53,8 mg | 4 % |
| Jern L | 0,79 mg | 4 % |
| Magnesium L | 44 mg | 10 % |
| Phosphor L | 145 mg | 12 % |
| Kalium L | 274 mg | 6 % |
| Zink L | 0,64 mg | 6 % |
| Kobber L | 0,38 mg | 43 % |
| Mangan L | 0,69 mg | 30 % |
| Selen L | 5 µg | 9 % |
| Jod L | 6,7 µg | 4 % |
| Chlorid L | 24,2 mg | 1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 35 %
- Fat 58 %
- Alcohol 0,6 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9 gin the top quarter of sweets og desserter (median 8,6 g)
- Fiber2,4 gin the top quarter of sweets og desserter (median 1,1 g)
- Sugars48 gin the lowest quarter of sweets og desserter (median 51,8 g)
- Fat38 gin the top quarter of sweets og desserter (median 23 g)
- Saturated fat15 gin the top quarter of sweets og desserter (median 8 g)
- Sodium4 mgin the lowest quarter of sweets og desserter (median 228 mg)
- Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels
- Water19,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 11,3 g |
|---|---|
| Polyumættet fedt L | 2,4 g |
Sugars and starch (1)
| Stivelse L | 0,44 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20: 5 n-3) L | 0,002 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) L | 0,002 g |
| ALA (omega-3, 18: 3 n-3) L | 0,13 g |
| Linolsyre (omega- 6, 18: 2) L | 2,1 g |
Carotenoids (1)
| Betacaroten L | 6,3 µg |
|---|
Other components (2)
| Vand L | 19,3 g |
|---|---|
| Alkohol L | 0,48 g |
Product details
- Brand
- Ragusa
- Barcode
- 7610008005377
- Quantity
- 125 g
- Category
- Candy chokolade barer fyldt med karamel og jordnødder
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
sugar, hazelnuts (including 10% whole), caramelised milk powder 19% (whole milk powder, 3% caramelized sugar), cocoa butter, coconut fat, soya flour, cocoa mass, emulsifier: soya lecithin, pure vanilla extract. May contain traces of almonds. White chocolate 26%, filled with 64% praline. White chocolate: 23% minimum cocoa.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Caramelized Blonde?
100 g of Caramelized Blonde has 582 kcal.
How much protein is in Caramelized Blonde?
Caramelized Blonde contains 9 g of protein per 100 g (18 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 8,6 g).
How many carbs are in Caramelized Blonde?
Caramelized Blonde has 51 g of total carbohydrates per 100 g, including 2,4 g of fiber and 48 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Caramelized Blonde?
Caramelized Blonde contains 38 g of fat per 100 g, of which 15 g is saturated (75 % of the Daily Value).
What vitamins and minerals does Caramelized Blonde contain?
Per 100 g, the most notable amounts relative to the Daily Value are kobber (43 % DV), Vitamin E (30 % DV), mangan (30 % DV), phosphor (12 % DV) and magnesium (10 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Caramelized Blonde?
100 g contains 4 mg of sodium, 0,2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 23. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7610008005377. License: ODbL 1.0 (Open Food Facts). Source record dated 23. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.