caramel egg
Packaged product Mælk og æg Cadbury
Caramel egg contains 500 kcal per 100 g. A serving, 1 piece, 40 g (40 g) provides about 200 kcal.
Roughly 49 % of its calories come from carbohydrates, with 47 % from fat and 5 % from protein (estimated with general energy factors).
That is more energy than the typical item in mælk og æg on FoodFactly, where the median is 246 kcal per 100 g across 47.562 products.
100 g provides 25 % of the Daily Value for kobber, 20 % of the Daily Value for Pantothensyre (B5) and 18 % of the Daily Value for jod.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 500 kcal | |
| Total fat L | 26,5 g | 34 % |
| Saturated fat L | 14,7 g | 74 % |
| Trans fat L | 0 g | |
| Cholesterol L | 15 mg | 5 % |
| Sodium L | 191 mg | 8 % |
| Total carbohydrates L | 61,8 g | 22 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 44,1 g | |
| Added sugars L | 38,2 g | 76 % |
| Protein L | 5,9 g | 12 % |
| Vitamin A L | 31,3 µg | 3 % |
| Vitamin C L | 1,2 mg | 1 % |
| Vitamin D L | 0 µg | 0 % |
| Vitamin E L | 0,35 mg | 2 % |
| Thiamin (B1) L | 0,055 mg | 5 % |
| Riboflavin (B2) L | 0,21 mg | 16 % |
| Niacin (B3) L | 0,14 mg | 0,9 % |
| Pantothensyre (B5) L | 0,98 mg | 20 % |
| Vitamin B6 L | 0,051 mg | 3 % |
| Folat (B9) L | 14,6 µg | 4 % |
| Vitamin B12 L | 0,42 µg | 18 % |
| Calcium L | 118 mg | 9 % |
| Jern L | 0 mg | 0 % |
| Magnesium L | 46,3 mg | 11 % |
| Phosphor L | 179 mg | 14 % |
| Kalium L | 206 mg | 4 % |
| Zink L | 0,86 mg | 8 % |
| Kobber L | 0,23 mg | 25 % |
| Mangan L | 0,27 mg | 12 % |
| Selen L | 8,9 µg | 16 % |
| Jod L | 26,3 µg | 18 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 49 %
- Fat 47 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,9 gbelow the median for mælk og æg (median 8 g)
- Fiber0 gin the lowest quarter of mælk og æg (median 0,6 g)
- Sugars44,1 gin the top quarter of mælk og æg (median 3,9 g)
- Fat26,5 gabove the median for mælk og æg (median 10 g)
- Saturated fat14,7 gin the top quarter of mælk og æg (median 4,2 g)
- Sodium191 mgbelow the median for mælk og æg (median 232 mg)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
- Water0,58 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 1,9 g |
|---|
Carotenoids (1)
| Betacaroten L | 25,6 µg |
|---|
Other components (2)
| Vand L | 0,58 g |
|---|---|
| Alkohol L | 0 g |
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 500 kcal | 500 kcal |
| Protein | 5,9 g | 5,9 g |
| Carbohydrates | 61,8 g | 61,8 g |
| Fat | 26,5 g | 26,5 g |
| Fiber | 0 g | 0 g |
| Sugars | 44,1 g | 44,1 g |
| Sodium | 191 mg | 191 mg |
Product details
- Brand
- Cadbury
- Barcode
- 0034000011605
- Quantity
- 136 g
- Label serving
- 1 piece (40 g)
- Category
- Mælk og æg
Ingredients
milk chocolate [sugar
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sukker
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Organic Veggie Puffs Earth's Best | 500 | 0 g | 57,1 g | 21,4 g |
| Pasta Express Creamy Carbonara Flavor Nissin | 500 | 11,7 g | 55 g | 25 g |
| Rainbow eggs Cadbury | 500 | 6,3 g | 68,8 g | 21,9 g |
| Cheese Rings Fico | 500 | 6,9 g | 67,3 g | 23,2 g |
| Peanut Butter Kind Bar Kind | 500 | 15 g | 40 g | 35 g |
| Could it be Butter? Fareway | 500 | 0 g | 0 g | 57,1 g |
| Cadbury rainbow mini eggs Cadbury | 500 | 6,3 g | 68,8 g | 21,9 g |
| Garden Veggie Puffs Sensations | 500 | 8 g | 62 g | 20 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in caramel egg?
100 g of caramel egg has 500 kcal. Serving, 1 piece, 40 g (40 g): about 200 kcal.
How much protein is in caramel egg?
Caramel egg contains 5,9 g of protein per 100 g (12 % of the 50 g Daily Value), or 2,4 g in serving, 1 piece, 40 g (40 g). About 5 % of its calories come from protein. Compared with other mælk og æg, that is below the median (median 8 g).
How many carbs are in caramel egg?
Caramel egg has 61,8 g of total carbohydrates per 100 g, including 0 g of fiber and 44,1 g of sugars.
How much fat is in caramel egg?
Caramel egg contains 26,5 g of fat per 100 g, of which 14,7 g is saturated (74 % of the Daily Value).
What vitamins and minerals does caramel egg contain?
Per 100 g, the most notable amounts relative to the Daily Value are kobber (25 % DV), Pantothensyre (B5) (20 % DV), jod (18 % DV), Vitamin B12 (18 % DV) and selen (16 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in caramel egg?
100 g contains 191 mg of sodium, 8 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 17. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2672349. License: CC0 1.0 (U.S. public domain). Source record dated 3. januar 2023. Imported 6. november 2026.
- Open Food Facts, record 0034000011605. License: ODbL 1.0 (Open Food Facts). Source record dated 17. marts 2026. Imported 7. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.