Caramel bars

Packaged product Sweets og Desserter Carrefour

Caramel bars contains 464 kcal per 100 g.

Roughly 57 % of its calories come from carbohydrates, with 39 % from fat and 4 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (449 kcal per 100 g).

100 g provides 29 % of the Daily Value for chlorid, 14 % of the Daily Value for Vitamin B12 and 13 % of the Daily Value for jod.

The values are as declared on the product label and entered by Open Food Facts contributors.

Caramel bars by Carrefour, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
464kcal per 100 g
4,4 gprotein
66 gcarbohydrates
20 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 464 kcal
Total fat L 20 g 26 %
Saturated fat L 12 g 60 %
Cholesterol L 6,2 mg 2 %
Sodium L 192 mg 8 %
Total carbohydrates L 66 g 24 %
Dietary fiber L 1 g 4 %
Total sugars L 57 g
Added sugars L 70,9 g 142 %
Protein L 4,4 g 9 %
Vitamin A L 17,1 µg2 %
Vitamin C L 0,52 mg0,6 %
Vitamin D L 0,087 µg0,4 %
Vitamin E L 1 mg7 %
Thiamin (B1) L 0,037 mg3 %
Riboflavin (B2) L 0,14 mg11 %
Niacin (B3) L 0,097 mg0,6 %
Pantothensyre (B5) L 0,31 mg6 %
Vitamin B6 L 0,035 mg2 %
Folat (B9) L 4,9 µg1 %
Vitamin B12 L 0,34 µg14 %
Calcium L 110 mg8 %
Jern L 0,97 mg5 %
Magnesium L 19,5 mg5 %
Phosphor L 93,7 mg7 %
Kalium L 219 mg5 %
Zink L 0,51 mg5 %
Kobber L 0,083 mg9 %
Mangan L 0,085 mg4 %
Selen L 4,6 µg8 %
Jod L 19,3 µg13 %
Chlorid L 659 mg29 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 57 %Fat: 39 %464kcal / 100 g
  • Protein 4 %
  • Carbohydrates 57 %
  • Fat 39 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Chlorid29 %Vitamin B1214 %Jod13 %Riboflavin (B2)11 %Kobber9 %Calcium8 %Selen8 %Phosphor7 %Vitamin E7 %Pantothensyre (B5)6 %

Nutritional insights

  • Protein4,4 gabove the median for sweets og desserter (median 4,1 g)
  • Fiber1 gbelow the median for sweets og desserter (median 1,1 g)
  • Sugars57 gbelow the median for sweets og desserter (median 60 g)
  • Fat20 gabove the median for sweets og desserter (median 17 g)
  • Saturated fat12 gabove the median for sweets og desserter (median 8,4 g)
  • Sodium192 mgin the top quarter of sweets og desserter (median 166 mg)
  • Protein per 100 kcal0,95 gprotein density, useful for comparing foods with different calorie levels
  • Water0,38 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L4,6 g
Polyumættet fedt L0,75 g
Sugars and starch (1)
Stivelse L0,16 g
Individual fatty acids (4)
EPA (omega-3, 20: 5 n-3) L0 g
DHA (omega-3, 22: 6 n-3) L0 g
ALA (omega-3, 18: 3 n-3) L0,017 g
Linolsyre (omega- 6, 18: 2) L0,21 g
Carotenoids (1)
Betacaroten L4 µg
Other components (2)
Vand L0,38 g
Alkohol L0 g

Product details

Brand
Carrefour
Barcode
3560070941933
Quantity
240 g
Category
Candy chokolade barer fyldt med karamel
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sugar, glucose-fructose syrup, skimmed-_milk_ powder, vegetable palm oil, cocoa butter, cocoa mass, anhydrous _milk_ fat, _whey_ powder, low-fat cocoa powder, _barley_ malt extract, salt, emulsifier: lecithins (sunflower), hydrolysed _milk_ proteins, flavouring. Cocoa: minimum 27% in the chocolate. May contain traces of eggs, peanuts, soybeans and nuts.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerPalmeolieKakaosmørSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Caramel bars?

100 g of Caramel bars has 464 kcal.

How much protein is in Caramel bars?

Caramel bars contains 4,4 g of protein per 100 g (9 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 4,1 g).

How many carbs are in Caramel bars?

Caramel bars has 66 g of total carbohydrates per 100 g, including 1 g of fiber and 57 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Caramel bars?

Caramel bars contains 20 g of fat per 100 g, of which 12 g is saturated (60 % of the Daily Value).

What vitamins and minerals does Caramel bars contain?

Per 100 g, the most notable amounts relative to the Daily Value are chlorid (29 % DV), Vitamin B12 (14 % DV), jod (13 % DV) and Riboflavin (B2) (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Caramel bars?

100 g contains 192 mg of sodium, 8 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 14. september 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3560070941933. License: ODbL 1.0 (Open Food Facts). Source record dated 14. september 2026. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.