Calin +
Packaged product Sweets og Desserter Yoplait
Calin + contains 71 kcal per 100 g. A serving, 125 g (125 g) provides about 89 kcal.
Roughly 47 % of its calories come from fat, with 28 % from carbohydrates and 25 % from protein (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 99 kcal per 100 g across 415 products.
100 g provides 25 % of the Daily Value for calcium, 22 % of the Daily Value for Vitamin B12 and 20 % of the Daily Value for Vitamin D.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 71 kcal | |
| Total fat L | 3,4 g | 4 % |
| Saturated fat L | 2,3 g | 11 % |
| Cholesterol L | 12,2 mg | 4 % |
| Sodium L | 60 mg | 3 % |
| Total carbohydrates L | 4,5 g | 2 % |
| Dietary fiber L | 0,1 g | 0,4 % |
| Total sugars L | 4,2 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 4 g | 8 % |
| Vitamin A L | 25 µg | 3 % |
| Vitamin C L | 1,1 mg | 1 % |
| Vitamin D L | 4 µg | 20 % |
| Vitamin E L | 0,064 mg | 0,4 % |
| Thiamin (B1) L | 0,051 mg | 4 % |
| Riboflavin (B2) L | 0,2 mg | 16 % |
| Niacin (B3) L | 0,12 mg | 0,7 % |
| Pantothensyre (B5) L | 0,42 mg | 8 % |
| Vitamin B6 L | 0,052 mg | 3 % |
| Folat (B9) L | 7,2 µg | 2 % |
| Vitamin B12 L | 0,52 µg | 22 % |
| Calcium L | 320 mg | 25 % |
| Jern L | 0,057 mg | 0,3 % |
| Magnesium L | 13,9 mg | 3 % |
| Phosphor L | 117 mg | 9 % |
| Kalium L | 192 mg | 4 % |
| Zink L | 0,52 mg | 5 % |
| Kobber L | 0,016 mg | 2 % |
| Mangan L | 0,014 mg | 0,6 % |
| Selen L | 1,9 µg | 4 % |
| Jod L | 15,2 µg | 10 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 25 %
- Carbohydrates 28 %
- Fat 47 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4 gin the lowest quarter of sweets og desserter (median 6,4 g)
- Fiber0,1 gabove the median for sweets og desserter (median 0 g)
- Sugars4,2 gbelow the median for sweets og desserter (median 5,1 g)
- Saturated fat2,3 gabove the median for sweets og desserter (median 2,2 g)
- Sodium60 mgin the top quarter of sweets og desserter (median 40 mg)
- Protein per 100 kcal5,6 gprotein density, useful for comparing foods with different calorie levels
- Water80,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 1,2 g |
|---|
Carotenoids (1)
| Betacaroten L | 12,6 µg |
|---|
Other components (2)
| Vand L | 80,8 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Yoplait
- Barcode
- 3329770040946
- Quantity
- Pack de 8 pots
- Label serving
- 125 g
- Category
- fromages- blancs
- Packaging
- Plastic,Cardboard,fresh
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Lait écrémé, eau, crême, poudre de lait écrémé, citrate de calcium, amidon transformé de maïs, ferment lactique(lait), vitamine D. Lait d'origine France.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Fromage blanc 2,8% Versé kaas | 71 | 6,4 g | 5,1 g | 2,8 g |
| Fromage blanc a 2,8% Transgourmet | 71 | 6,4 g | 5,1 g | 2,8 g |
| Fromage Blanc Maigre Framboise Baliehof | 71 | 6,7 g | 9,9 g | 0,1 g |
| Fromage blanc battu 400g BIO BIOGAM | 70 | 3,2 g | 4,7 g | 4,1 g |
| Jockey onctueux et doux Danone | 72 | 6,9 g | 4,4 g | 3 g |
| Fromage frais (3,2% MG) Cora | 72 | 7,5 g | 3,3 g | 3,2 g |
| Fromage blanc 4x100 g Cora | 72 | 7,5 g | 3,3 g | 3,2 g |
| Natural fromage frais Yoplait | 72 | 5,7 g | 3,2 g | 3,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Calin +?
100 g of Calin + has 71 kcal. Serving, 125 g (125 g): about 89 kcal.
How much protein is in Calin +?
Calin + contains 4 g of protein per 100 g (8 % of the 50 g Daily Value), or 5 g in serving, 125 g (125 g). About 25 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 6,4 g).
How many carbs are in Calin +?
Calin + has 4,5 g of total carbohydrates per 100 g, including 0,1 g of fiber and 4,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Calin +?
Calin + contains 3,4 g of fat per 100 g, of which 2,3 g is saturated (11 % of the Daily Value).
What vitamins and minerals does Calin + contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (25 % DV), Vitamin B12 (22 % DV), Vitamin D (20 % DV), Riboflavin (B2) (16 % DV) and jod (10 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Calin +?
100 g contains 60 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 2. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3329770040946. License: ODbL 1.0 (Open Food Facts). Source record dated 2. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.