Caldo De Pollo

Packaged product Suppe og saucer IBERIA

Caldo De Pollo contains 5 kcal per 100 g. A serving, 250 ml (250 g) provides about 13 kcal.

Roughly 44 % of its calories come from carbohydrates, with 43 % from fat and 13 % from protein (estimated with general energy factors).

That is less energy than the typical item in suppe og saucer on FoodFactly, where the median is 117 kcal per 100 g across 25.223 products.

100 g provides 1.187 % of the Daily Value for jod and 16 % of the Daily Value for kobber.

The values are as declared on the product label and entered by Open Food Facts contributors.

Caldo De Pollo by IBERIA, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
5kcal per 100 g
0,16 gprotein
0,56 gcarbohydrates
0,24 gfat
13kcal in serving, 250 ml (250 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 5 kcal
Total fat L 0,24 g 0,3 %
Saturated fat L 0,08 g 0,4 %
Cholesterol L 0,001 mg 0 %
Sodium L 525 mg 23 %
Total carbohydrates L 0,56 g 0,2 %
Dietary fiber L 0 g 0 %
Total sugars L 0,2 g
Added sugars L 0,25 g 0,5 %
Protein L 0,16 g 0,3 %
Vitamin A L 0,026 µg0 %
Vitamin C L 0,012 mg0 %
Vitamin D L 0,001 µg0 %
Vitamin E L 0,005 mg0 %
Thiamin (B1) L 0,03 mg2 %
Riboflavin (B2) L 0,003 mg0,2 %
Niacin (B3) L 0,048 mg0,3 %
Pantothensyre (B5) L 0,019 mg0,4 %
Vitamin B6 L 0,006 mg0,3 %
Folat (B9) L 1,9 µg0,5 %
Vitamin B12 L 0,001 µg0 %
Calcium L 14,4 mg1 %
Jern L 0,33 mg2 %
Magnesium L 4 mg0,9 %
Phosphor L 11,4 mg0,9 %
Kalium L 26,3 mg0,6 %
Zink L 0,11 mg1 %
Kobber L 0,15 mg16 %
Mangan L 0,16 mg7 %
Selen L 0,58 µg1 %
Jod L 1.781 µg1.187 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13 %Carbohydrates: 44 %Fat: 43 %5kcal / 100 g
  • Protein 13 %
  • Carbohydrates 44 %
  • Fat 43 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jod1.187 %Kobber16 %Mangan7 %Thiamin (B1)2 %Jern2 %Calcium1 %Selen1 %Zink1 %Magnesium0,9 %Phosphor0,9 %

Nutritional insights

  • Protein0,16 gin the lowest quarter of suppe og saucer (median 2,1 g)
  • Fiber0 gin the lowest quarter of suppe og saucer (median 1 g)
  • Sugars0,2 gin the lowest quarter of suppe og saucer (median 3,6 g)
  • Fat0,24 gin the lowest quarter of suppe og saucer (median 2,9 g)
  • Saturated fat0,08 gbelow the median for suppe og saucer (median 0,8 g)
  • Sodium525 mgabove the median for suppe og saucer (median 424 mg)
  • Protein per 100 kcal3,2 gprotein density, useful for comparing foods with different calorie levels
  • Water0,73 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stivelse L0,25 g
Carotenoids (1)
Betacaroten L1,6 µg
Other components (2)
Vand L0,73 g
Alkohol L0 g

Product details

Brand
IBERIA
Barcode
7501005112345
Quantity
450 G
Label serving
250 ML
Category
consomes
Packaging
Plastic,bag
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

SAL YODADA, AZUCAR, FECULA DE MAIZ, GLUTAMATO MONOSODICO, PROTEINA VEGETAL HIDROLIZADA, CEBOLLA, EXTRACTO DE LEVADURA, DIOXIDO DE SILICIO, AJO, AGUA, ACIDO CITRICO, INOSINATO DISODICO, PIMIENTA, ESPECIA, COLORANTE NATURAL (ACHIOTE), Y COLORANTES ARTIFICIALES, AMARILLO 5 Y AMARILLO 6. CONTIENE GLUTEN.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltSukkerLøgGærHvidløg

Similar products

FoodCaloriesProteinCarbsFat
Caldo De Camaron KNORR 6 0,2 g 0,2 g 0,44 g
Caldo De Res KNORR 4 0,12 g 0,2 g 0,28 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Caldo De Pollo?

100 g of Caldo De Pollo has 5 kcal. Serving, 250 ml (250 g): about 13 kcal.

How much protein is in Caldo De Pollo?

Caldo De Pollo contains 0,16 g of protein per 100 g (0,3 % of the 50 g Daily Value), or 0,4 g in serving, 250 ml (250 g). About 13 % of its calories come from protein. Compared with other suppe og saucer, that is in the lowest quarter (median 2,1 g).

How many carbs are in Caldo De Pollo?

Caldo De Pollo has 0,56 g of total carbohydrates per 100 g, including 0 g of fiber and 0,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Caldo De Pollo?

Caldo De Pollo contains 0,24 g of fat per 100 g, of which 0,08 g is saturated (0,4 % of the Daily Value).

What vitamins and minerals does Caldo De Pollo contain?

Per 100 g, the most notable amounts relative to the Daily Value are jod (1.187 % DV) and kobber (16 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Caldo De Pollo?

100 g contains 525 mg of sodium, 23 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7501005112345. License: ODbL 1.0 (Open Food Facts). Source record dated 2. april 2026. Imported 6. november 2026.

Last updated: . Source description: "CALDO DE POLLO". Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.