Cajun seasoning

Packaged product Krydderurter og -genstande Marks & Spencer

Cajun seasoning contains 343 kcal per 100 g.

Roughly 52 % of its calories come from carbohydrates, with 34 % from fat and 15 % from protein (estimated with general energy factors).

That is more energy than the typical item in krydderurter og -genstande on FoodFactly, where the median is 147 kcal per 100 g across 366 products.

100 g provides 123 % of the Daily Value for Vitamin E, 85 % of the Daily Value for jern and 84 % of the Daily Value for Vitamin B6.

The values are as declared on the product label and entered by Open Food Facts contributors.

Cajun seasoning by Marks & Spencer, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
343kcal per 100 g
11 gprotein
39,1 gcarbohydrates
11,3 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 343 kcal
Total fat L 11,3 g 14 %
Saturated fat L 1,3 g 7 %
Cholesterol L 0 mg 0 %
Sodium L 2.852 mg 124 %
Total carbohydrates L 39,1 g 14 %
Dietary fiber L 20,2 g 72 %
Total sugars L 29,1 g
Added sugars L 0 g 0 %
Protein L 11 g 22 %
Vitamin A L 0 µg0 %
Vitamin C L 30,2 mg34 %
Vitamin D L 0 µg0 %
Vitamin E L 18,5 mg123 %
Thiamin (B1) L 0,24 mg20 %
Riboflavin (B2) L 0,83 mg64 %
Niacin (B3) L 6,7 mg42 %
Pantothensyre (B5) L 1,7 mg33 %
Vitamin B6 L 1,4 mg84 %
Folat (B9) L 38,4 µg10 %
Vitamin B12 L 0 µg0 %
Calcium L 199 mg15 %
Jern L 15,3 mg85 %
Magnesium L 138 mg33 %
Phosphor L 236 mg19 %
Kalium L 1.541 mg33 %
Zink L 3 mg28 %
Kobber L 0,53 mg58 %
Mangan L 1,2 mg54 %
Selen L 3,4 µg6 %
Jod L 7,3 µg5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15 %Carbohydrates: 52 %Fat: 34 %343kcal / 100 g
  • Protein 15 %
  • Carbohydrates 52 %
  • Fat 34 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin E123 %Jern85 %Vitamin B684 %Riboflavin (B2)64 %Kobber58 %Mangan54 %Niacin (B3)42 %Vitamin C34 %Pantothensyre (B5)33 %Kalium33 %

Nutritional insights

  • Protein11 gin the top quarter of krydderurter og -genstande (median 1,2 g)
  • Fiber20,2 gin the top quarter of krydderurter og -genstande (median 0,5 g)
  • Sugars29,1 gin the top quarter of krydderurter og -genstande (median 4 g)
  • Fat11,3 gin the top quarter of krydderurter og -genstande (median 0,5 g)
  • Saturated fat1,3 gabove the median for krydderurter og -genstande (median 0,086 g)
  • Sodium2.852 mgabove the median for krydderurter og -genstande (median 955 mg)
  • Protein per 100 kcal3,2 gprotein density, useful for comparing foods with different calorie levels
  • Water34,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stivelse L6,2 g
Carotenoids (1)
Betacaroten L377 µg
Other components (2)
Vand L34,1 g
Alkohol L0 g

Product details

Brand
Marks & Spencer
Barcode
00959032
Category
Konditionering
Nutri-Score
E as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

paprika, mustard, thyme,red chillies

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cajun seasoning?

100 g of Cajun seasoning has 343 kcal.

Is Cajun seasoning high in protein?

Cajun seasoning contains 11 g of protein per 100 g (22 % of the 50 g Daily Value). About 15 % of its calories come from protein. Compared with other krydderurter og -genstande, that is among the highest quarter (median 1,2 g).

How many carbs are in Cajun seasoning?

Cajun seasoning has 39,1 g of total carbohydrates per 100 g, including 20,2 g of fiber and 29,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cajun seasoning?

Cajun seasoning contains 11,3 g of fat per 100 g, of which 1,3 g is saturated (7 % of the Daily Value).

What vitamins and minerals does Cajun seasoning contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (123 % DV), jern (85 % DV), Vitamin B6 (84 % DV), Riboflavin (B2) (64 % DV) and kobber (58 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Cajun seasoning?

100 g contains 2.852 mg of sodium, 124 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 00959032. License: ODbL 1.0 (Open Food Facts). Source record dated 27. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.