Brown N Serve Rolls

Packaged product Brød og bagværk Ozark Hearth

Brown N Serve Rolls contains 269 kcal per 100 g. A serving, 1 roll, 26 g (26 g) provides about 70 kcal.

Roughly 67 % of its calories come from carbohydrates, with 17 % from fat and 15 % from protein (estimated with general energy factors).

That is close to the median for brød og bagværk on FoodFactly (263 kcal per 100 g).

100 g provides 55 % of the Daily Value for mangan, 24 % of the Daily Value for Folat (B9) and 22 % of the Daily Value for kobber.

The values are label data submitted by the manufacturer to USDA FoodData Central.

269kcal per 100 g
11,5 gprotein
50 gcarbohydrates
5,8 gfat
70kcal in serving, 1 roll, 26 g (26 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 269 kcal
Total fat L 5,8 g 7 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 481 mg 21 %
Total carbohydrates L 50 g 18 %
Dietary fiber L 3,8 g 14 %
Total sugars L 3,9 g
Added sugars L 3 g 6 %
Protein L 11,5 g 23 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Vitamin D L 0,083 µg0,4 %
Vitamin E L 0,79 mg5 %
Thiamin (B1) L 0 mg0 %
Riboflavin (B2) L 0,26 mg20 %
Niacin (B3) L 3,1 mg19 %
Pantothensyre (B5) L 0,87 mg17 %
Vitamin B6 L 0,16 mg10 %
Folat (B9) L 96,7 µg24 %
Vitamin B12 L 0,041 µg2 %
Calcium L 231 mg18 %
Jern L 2,8 mg15 %
Magnesium L 56,4 mg13 %
Phosphor L 246 mg20 %
Kalium L 350 mg7 %
Zink L 2 mg18 %
Kobber L 0,2 mg22 %
Mangan L 1,3 mg55 %
Selen L 6,8 µg12 %
Jod L 17,8 µg12 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15 %Carbohydrates: 67 %Fat: 17 %269kcal / 100 g
  • Protein 15 %
  • Carbohydrates 67 %
  • Fat 17 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Mangan55 %Folat (B9)24 %Kobber22 %Riboflavin (B2)20 %Phosphor20 %Niacin (B3)19 %Zink18 %Calcium18 %Pantothensyre (B5)17 %Jern15 %

Nutritional insights

  • Protein11,5 gin the top quarter of brød og bagværk (median 8,9 g)
  • Fiber3,8 gabove the median for brød og bagværk (median 3,5 g)
  • Sugars3,9 gabove the median for brød og bagværk (median 3 g)
  • Fat5,8 gabove the median for brød og bagværk (median 3,6 g)
  • Saturated fat0 gin the lowest quarter of brød og bagværk (median 0,4 g)
  • Sodium481 mgabove the median for brød og bagværk (median 464 mg)
  • Protein per 100 kcal4,3 gprotein density, useful for comparing foods with different calorie levels
  • Water31 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L0 g
Polyumættet fedt L1,9 g
Sugars and starch (1)
Stivelse L31,4 g
Carotenoids (1)
Betacaroten L2,9 µg
Other components (3)
Vand L31 g
Alkohol L0 g
A-vitamin, IE L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 269 kcal269 kcal
Protein 11,5 g11,5 g
Carbohydrates 50 g50 g
Fat 5,8 g5,8 g
Fiber 3,8 g3,8 g
Sugars 3,9 g3,9 g
Sodium 481 mg481 mg

Product details

Brand
Ozark Hearth
Barcode
0075551412503
Label serving
1 ROLL (26 g)
Category
Brød
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Enriched bleached flour [wheat flour, malt barley flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid], water, yeast, soy oil, high fructose corn syrup, wheat gluten, salt, calcium propionate (a preservative) ,hydrated monoglycerides, mono-diglycerides, guar gum, calcium stearoyl lactylate (csl), ethoxylated mono-diglycerides, calcium sulfate, monocalcium phosphate, corn syrup solids, ammonium sulfate, enzymes, ascorbic acid, azodicarbonamide (ada), l cysteine, calcium peroxide, soy lecithin.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: GærSaltHvedemel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Brown N Serve Rolls?

100 g of Brown N Serve Rolls has 269 kcal. Serving, 1 roll, 26 g (26 g): about 70 kcal.

Is Brown N Serve Rolls high in protein?

Brown N Serve Rolls contains 11,5 g of protein per 100 g (23 % of the 50 g Daily Value), or 3 g in serving, 1 roll, 26 g (26 g). About 15 % of its calories come from protein. Compared with other brød og bagværk, that is among the highest quarter (median 8,9 g).

How many carbs are in Brown N Serve Rolls?

Brown N Serve Rolls has 50 g of total carbohydrates per 100 g, including 3,8 g of fiber and 3,9 g of sugars.

How much fat is in Brown N Serve Rolls?

Brown N Serve Rolls contains 5,8 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Brown N Serve Rolls contain?

Per 100 g, the most notable amounts relative to the Daily Value are mangan (55 % DV), Folat (B9) (24 % DV), kobber (22 % DV), Riboflavin (B2) (20 % DV) and phosphor (20 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Brown N Serve Rolls?

100 g contains 481 mg of sodium, 21 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 26. februar 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1893656. License: CC0 1.0 (U.S. public domain). Source record dated 13. marts 2018. Imported 6. november 2026.
  • Open Food Facts, record 0075551412503. License: ODbL 1.0 (Open Food Facts). Source record dated 26. februar 2026. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.