Bourbon-Vanilleeiskrem

Packaged product Sweets og Desserter GutBio

Bourbon-Vanilleeiskrem contains 131 kcal per 100 g. A serving, 64.6 g (64,6 g) provides about 85 kcal.

Roughly 48 % of its calories come from fat, with 42 % from carbohydrates and 8 % from protein (estimated with general energy factors).

That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 226 kcal per 100 g across 2.626 products.

100 g provides 23 % of the Daily Value for Vitamin B12, 18 % of the Daily Value for Riboflavin (B2) and 13 % of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Bourbon-Vanilleeiskrem by GutBio, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
131kcal per 100 g
2,6 gprotein
14 gcarbohydrates
7,1 gfat
85kcal in serving, 64.6 g (64,6 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 131 kcal
Total fat L 7,1 g 9 %
Saturated fat L 4,9 g 25 %
Cholesterol L 81,6 mg 27 %
Sodium L 40 mg 2 %
Total carbohydrates L 14 g 5 %
Dietary fiber L 0,31 g 1 %
Total sugars L 12 g
Added sugars L 11,1 g 22 %
Protein L 2,6 g 5 %
Vitamin A L 48,5 µg5 %
Vitamin C L 1,2 mg1 %
Vitamin D L 0,081 µg0,4 %
Vitamin E L 0,25 mg2 %
Thiamin (B1) L 0,056 mg5 %
Riboflavin (B2) L 0,23 mg18 %
Niacin (B3) L 0,14 mg0,9 %
Pantothensyre (B5) L 0,47 mg9 %
Vitamin B6 L 0,077 mg5 %
Folat (B9) L 9,8 µg2 %
Vitamin B12 L 0,55 µg23 %
Calcium L 170 mg13 %
Jern L 0,26 mg1 %
Magnesium L 15,7 mg4 %
Phosphor L 153 mg12 %
Kalium L 219 mg5 %
Zink L 0,73 mg7 %
Kobber L 0,014 mg2 %
Mangan L 0,015 mg0,7 %
Selen L 2,5 µg5 %
Jod L 16,3 µg11 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 42 %Fat: 48 %Alcohol: 1 %131kcal / 100 g
  • Protein 8 %
  • Carbohydrates 42 %
  • Fat 48 %
  • Alcohol 1 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin B1223 %Riboflavin (B2)18 %Calcium13 %Phosphor12 %Jod11 %Pantothensyre (B5)9 %Zink7 %Vitamin A5 %Kalium5 %Thiamin (B1)5 %

Nutritional insights

  • Protein2,6 gbelow the median for sweets og desserter (median 3,4 g)
  • Fiber0,31 gbelow the median for sweets og desserter (median 0,69 g)
  • Sugars12 gin the lowest quarter of sweets og desserter (median 22,9 g)
  • Fat7,1 gin the lowest quarter of sweets og desserter (median 11 g)
  • Saturated fat4,9 gbelow the median for sweets og desserter (median 7,4 g)
  • Sodium40 mgin the lowest quarter of sweets og desserter (median 62,5 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
  • Water66,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stivelse L0,013 g
Carotenoids (1)
Betacaroten L21,3 µg
Other components (2)
Vand L66,2 g
Alkohol L0,21 g

Product details

Brand
GutBio
Barcode
29035663
Quantity
323 g (500 ml)
Label serving
64.6 g
Category
Iscremer
Packaging
Paper
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Entrahmte _Milch_*, _Sahne_*, Zucker*, _Magermilchpulver_*, Glukosesirup*, _Eigelbpulver_*, Stabilisator: Johanisbrotkernmehl; Bourbon-Vanilleextrakt*, gemahlene Bourbon-Vanilleschoten*. *aus kontrolliert ökologischer Landwirtschaft. Das Produkt kann Spuren von Soja, Erdnüssen und Schalenfrüchten enthalten.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MælkCremeSukkerGlucosesirupÆg

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Bourbon-Vanilleeiskrem?

100 g of Bourbon-Vanilleeiskrem has 131 kcal. Serving, 64.6 g (64,6 g): about 85 kcal.

How much protein is in Bourbon-Vanilleeiskrem?

Bourbon-Vanilleeiskrem contains 2,6 g of protein per 100 g (5 % of the 50 g Daily Value), or 1,7 g in serving, 64.6 g (64,6 g). About 8 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 3,4 g).

How many carbs are in Bourbon-Vanilleeiskrem?

Bourbon-Vanilleeiskrem has 14 g of total carbohydrates per 100 g, including 0,31 g of fiber and 12 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Bourbon-Vanilleeiskrem?

Bourbon-Vanilleeiskrem contains 7,1 g of fat per 100 g, of which 4,9 g is saturated (25 % of the Daily Value).

What vitamins and minerals does Bourbon-Vanilleeiskrem contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (23 % DV), Riboflavin (B2) (18 % DV), calcium (13 % DV), phosphor (12 % DV) and jod (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Bourbon-Vanilleeiskrem?

100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 29035663. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.