Boudins blancs à l'ancienne
Boudins blancs à l'ancienne contains 233 kcal per 100 g.
Roughly 73 % of its calories come from fat, with 19 % from protein and 8 % from carbohydrates (estimated with general energy factors).
That is close to the median for kød on FoodFactly (242 kcal per 100 g).
100 g provides 43 % of the Daily Value for Thiamin (B1), 28 % of the Daily Value for chlorid and 27 % of the Daily Value for Niacin (B3).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 233 kcal | |
| Total fat L | 19 g | 24 % |
| Saturated fat L | 7 g | 35 % |
| Cholesterol L | 72,9 mg | 24 % |
| Sodium L | 480 mg | 21 % |
| Total carbohydrates L | 4,5 g | 2 % |
| Dietary fiber L | 0,5 g | 2 % |
| Total sugars L | 1,5 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 11 g | 22 % |
| Vitamin A L | 13,5 µg | 2 % |
| Vitamin C L | 0,52 mg | 0,6 % |
| Vitamin D L | 0,6 µg | 3 % |
| Vitamin E L | 1,5 mg | 10 % |
| Thiamin (B1) L | 0,52 mg | 43 % |
| Riboflavin (B2) L | 0,21 mg | 16 % |
| Niacin (B3) L | 4,3 mg | 27 % |
| Pantothensyre (B5) L | 0,64 mg | 13 % |
| Vitamin B6 L | 0,25 mg | 15 % |
| Folat (B9) L | 12,1 µg | 3 % |
| Vitamin B12 L | 0,58 µg | 24 % |
| Calcium L | 58 mg | 4 % |
| Jern L | 0,85 mg | 5 % |
| Magnesium L | 36,1 mg | 9 % |
| Phosphor L | 203 mg | 16 % |
| Kalium L | 320 mg | 7 % |
| Zink L | 1,8 mg | 16 % |
| Kobber L | 0,11 mg | 12 % |
| Mangan L | 0,12 mg | 5 % |
| Selen L | 11 µg | 20 % |
| Jod L | 30,6 µg | 20 % |
| Chlorid L | 654 mg | 28 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19 %
- Carbohydrates 8 %
- Fat 73 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein11 gin the top quarter of kød (median 10,4 g)
- Sugars1,5 gbelow the median for kød (median 1,7 g)
- Fat19 gbelow the median for kød (median 20 g)
- Saturated fat7 gbelow the median for kød (median 7,9 g)
- Sodium480 mgin the lowest quarter of kød (median 560 mg)
- Protein per 100 kcal4,7 gprotein density, useful for comparing foods with different calorie levels
- Water66 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 6,8 g |
|---|---|
| Polyumættet fedt L | 1,9 g |
Sugars and starch (1)
| Stivelse L | 1,5 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20: 5 n-3) L | 0,009 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) L | 0,007 g |
| ALA (omega-3, 18: 3 n-3) L | 0,072 g |
| Linolsyre (omega- 6, 18: 2) L | 0,53 g |
Carotenoids (1)
| Betacaroten L | 2,2 µg |
|---|
Other components (2)
| Vand L | 66 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Deluxe
- Barcode
- 20466923
- Quantity
- 330 g
- Category
- boudins-blancs
- Packaging
- Tray
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
61% viande de porc (Origine: France), 28% lait frais demi-écrémé pasteurise, oeufs frais pasteurisés, 5% amandes effilées, gras de porc (Origine: France), 3% Cognac Fine Champagne (Origine: France), fécule de pomme de terre, sel, arômes, poivre, boyau naturel de porc. Traces éventuelles de céréales contenant du gluten, de moutarde et mollusques.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| 4 boudins blancs au porto Thiriet | 233 | 8,9 g | 3,7 g | 20 g |
| 4 boudins blancs au Porto Thiriet | 233 | 8,9 g | 3,7 g | 20 g |
| Carrefour The Market Boudins Blanc 2pcs Carrefour | 232 | 12 g | 9,7 g | 16 g |
| Boudin blanc La Bresse | 237 | 8 g | 7,1 g | 20 g |
| Boudin blanc à l ancienne U Saveurs | 237 | 10,4 g | 4 g | 20 g |
| Boudin blanc à l'ancienne U | 237 | 10,4 g | 4 g | 20 g |
| Boudin blanc a l’ancienne U | 237 | 10,4 g | 4 g | 20 g |
| Boudins blancs Colruyt | 239 | 11 g | 8,8 g | 18 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Boudins blancs à l'ancienne?
100 g of Boudins blancs à l'ancienne has 233 kcal.
Is Boudins blancs à l'ancienne high in protein?
Boudins blancs à l'ancienne contains 11 g of protein per 100 g (22 % of the 50 g Daily Value). About 19 % of its calories come from protein. Compared with other kød, that is among the highest quarter (median 10,4 g).
How many carbs are in Boudins blancs à l'ancienne?
Boudins blancs à l'ancienne has 4,5 g of total carbohydrates per 100 g, including 0,5 g of fiber and 1,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Boudins blancs à l'ancienne?
Boudins blancs à l'ancienne contains 19 g of fat per 100 g, of which 7 g is saturated (35 % of the Daily Value).
What vitamins and minerals does Boudins blancs à l'ancienne contain?
Per 100 g, the most notable amounts relative to the Daily Value are Thiamin (B1) (43 % DV), chlorid (28 % DV), Niacin (B3) (27 % DV), Vitamin B12 (24 % DV) and jod (20 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Boudins blancs à l'ancienne?
100 g contains 480 mg of sodium, 21 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 23. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 20466923. License: ODbL 1.0 (Open Food Facts). Source record dated 23. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.