Bonbons gélifiés piments
Packaged product Sweets og Desserter U
Bonbons gélifiés piments contains 353 kcal per 100 g. A serving, 4 g (4 g) provides about 14 kcal.
Roughly 97 % of its calories come from carbohydrates, with 2 % from protein and 1 % from fat (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (341 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 353 kcal | |
| Total fat L | 0,5 g | 0,6 % |
| Saturated fat L | 0,1 g | 0,5 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 178 mg | 8 % |
| Total carbohydrates L | 85 g | 31 % |
| Dietary fiber L | 0,5 g | 2 % |
| Total sugars L | 77 g | |
| Added sugars L | 77,1 g | 154 % |
| Protein L | 1,8 g | 4 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 0,084 mg | 0,1 % |
| Vitamin D L | 0 µg | 0 % |
| Vitamin E L | 0 mg | 0 % |
| Thiamin (B1) L | 0,002 mg | 0,2 % |
| Riboflavin (B2) L | 0,016 mg | 1 % |
| Niacin (B3) L | 0,051 mg | 0,3 % |
| Pantothensyre (B5) L | 0,016 mg | 0,3 % |
| Vitamin B6 L | 0,01 mg | 0,6 % |
| Folat (B9) L | 0,95 µg | 0,2 % |
| Vitamin B12 L | 0 µg | 0 % |
| Calcium L | 4,2 mg | 0,3 % |
| Jern L | 0,092 mg | 0,5 % |
| Magnesium L | 2,1 mg | 0,5 % |
| Phosphor L | 4,3 mg | 0,3 % |
| Kalium L | 21,1 mg | 0,4 % |
| Zink L | 0,037 mg | 0,3 % |
| Kobber L | 0,011 mg | 1 % |
| Mangan L | 0,037 mg | 2 % |
| Selen L | 4,2 µg | 8 % |
| Jod L | 0,34 µg | 0,2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2 %
- Carbohydrates 97 %
- Fat 1 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1,8 gbelow the median for sweets og desserter (median 4,3 g)
- Fiber0,5 gin the top quarter of sweets og desserter (median 0 g)
- Sugars77 gin the top quarter of sweets og desserter (median 54,6 g)
- Fat0,5 gin the top quarter of sweets og desserter (median 0,3 g)
- Sodium178 mgin the top quarter of sweets og desserter (median 33,3 mg)
- Protein per 100 kcal0,51 gprotein density, useful for comparing foods with different calorie levels
- Water14,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 5,4 g |
|---|
Carotenoids (1)
| Betacaroten L | 0,057 µg |
|---|
Other components (2)
| Vand L | 14,4 g |
|---|---|
| Alkohol L | 0 g |
Product details
Ingredients
Sucre, sirop de glucose, eau, amidons de maïs et de pomme de terre, gélatine de porc, acidifiants : acide malique - acide citrique, correcteur d'accidité : malates de sodium, arôme naturel de piment de Cayenne, colorants : curcumine et anthocyanes, denrées alimentaires colorantes : concentrés de spiruline et de carthame. Amidon de BLE.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SukkerGlucosesirupKartoffel
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|---|---|---|---|---|
| Funny mix Haribo | 353 | 4,3 g | 79 g | 1,9 g |
| Haribo Fanky Haribo | 353 | 4,3 g | 79 g | 2 g |
| Haribo Stora Nappar Hallon/Lakris & Skum 170g HARIBO LAKRIS AS | 353 | 6,2 g | 81 g | 0,5 g |
| Caramelle gommose al gusto frutta Ravazzi Gummy | 353 | 0 g | 88 g | 0 g |
| Fruchtgummi nach eigener Rezeptur Ostsee Bär | 353 | 5,5 g | 80 g | 0,5 g |
| Maxi Partage (Dragolo + Happy'box + Pik Box) Haribo | 353 | 5 g | 81 g | 0,5 g |
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| Cerises Haribo | 353 | 5,4 g | 81 g | 0,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Bonbons gélifiés piments?
100 g of Bonbons gélifiés piments has 353 kcal. Serving, 4 g (4 g): about 14 kcal.
How much protein is in Bonbons gélifiés piments?
Bonbons gélifiés piments contains 1,8 g of protein per 100 g (4 % of the 50 g Daily Value), or 0,072 g in serving, 4 g (4 g). About 2 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 4,3 g).
How many carbs are in Bonbons gélifiés piments?
Bonbons gélifiés piments has 85 g of total carbohydrates per 100 g, including 0,5 g of fiber and 77 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Bonbons gélifiés piments?
Bonbons gélifiés piments contains 0,5 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).
How much sodium is in Bonbons gélifiés piments?
100 g contains 178 mg of sodium, 8 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3256225434985. License: ODbL 1.0 (Open Food Facts). Source record dated 19. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.