Biscuits petit beurre et chocolat lait choco duo

Packaged product Sweets og Desserter Aldi

Biscuits petit beurre et chocolat lait choco duo contains 502 kcal per 100 g. A serving, 2 biscuits 28 g (28 g) provides about 141 kcal.

Roughly 51 % of its calories come from carbohydrates, with 43 % from fat and 6 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (499 kcal per 100 g).

100 g provides 35 % of the Daily Value for mangan, 14 % of the Daily Value for Vitamin B12 and 13 % of the Daily Value for phosphor.

The values are as declared on the product label and entered by Open Food Facts contributors.

Biscuits petit beurre et chocolat lait choco duo by Aldi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
502kcal per 100 g
7,4 gprotein
63 gcarbohydrates
24 gfat
141kcal in serving, 2 biscuits 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 502 kcal
Total fat L 24 g 31 %
Saturated fat L 15 g 75 %
Cholesterol L 26,1 mg 9 %
Sodium L 180 mg 8 %
Total carbohydrates L 63 g 23 %
Dietary fiber L 2,7 g 10 %
Total sugars L 40 g
Added sugars L 35 g 70 %
Protein L 7,4 g 15 %
Vitamin A L 58,2 µg6 %
Vitamin C L 0,59 mg0,7 %
Vitamin D L 0,14 µg0,7 %
Vitamin E L 0,77 mg5 %
Thiamin (B1) L 0,13 mg11 %
Riboflavin (B2) L 0,14 mg11 %
Niacin (B3) L 0,098 mg0,6 %
Pantothensyre (B5) L 0,49 mg10 %
Vitamin B6 L 0,076 mg4 %
Folat (B9) L 12,3 µg3 %
Vitamin B12 L 0,34 µg14 %
Calcium L 115 mg9 %
Jern L 0,86 mg5 %
Magnesium L 36,1 mg9 %
Phosphor L 162 mg13 %
Kalium L 244 mg5 %
Zink L 1,1 mg10 %
Kobber L 0,11 mg12 %
Mangan L 0,79 mg35 %
Selen L 6,8 µg12 %
Jod L 9,6 µg6 %
Chlorid L 288 mg13 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 51 %Fat: 43 %502kcal / 100 g
  • Protein 6 %
  • Carbohydrates 51 %
  • Fat 43 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Mangan35 %Vitamin B1214 %Phosphor13 %Chlorid13 %Selen12 %Kobber12 %Thiamin (B1)11 %Riboflavin (B2)11 %Pantothensyre (B5)10 %Zink10 %

Nutritional insights

  • Protein7,4 gin the top quarter of sweets og desserter (median 6,8 g)
  • Fiber2,7 gabove the median for sweets og desserter (median 2,6 g)
  • Sugars40 gin the top quarter of sweets og desserter (median 38 g)
  • Fat24 gabove the median for sweets og desserter (median 23 g)
  • Saturated fat15 gabove the median for sweets og desserter (median 14 g)
  • Sodium180 mgbelow the median for sweets og desserter (median 208 mg)
  • Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels
  • Water5,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L7,2 g
Polyumættet fedt L0,99 g
Sugars and starch (1)
Stivelse L21,2 g
Individual fatty acids (4)
EPA (omega-3, 20: 5 n-3) L0,005 g
DHA (omega-3, 22: 6 n-3) L0,005 g
ALA (omega-3, 18: 3 n-3) L0,072 g
Linolsyre (omega- 6, 18: 2) L0,87 g
Carotenoids (1)
Betacaroten L15,3 µg
Other components (2)
Vand L5,9 g
Alkohol L0 g

Product details

Brand
Aldi
Barcode
26035895
Quantity
125 g e
Label serving
2 biscuits 28 g
Category
Biscuit med en mælkechokolade bar dækning
Packaging
Plastic,Cardboard,Tray,fr:etui-en-carton,fr:film-en-plastique
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Farine de blé, sucre, beurre de cacao', beurre 8,2 %, pâte de cacao¹, lait écrémé en poudre, lactosérum en poudre, sirop de glucose, beurre concentré, lactose, émulsifiant : lécithines (tournesol), sel, poudre à lever: carbonates de sodium, acidifiant: acide citrique, arômes, jaune d'oeuf en poudre. 'Certifié Rainforest Alliance.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HvedemelSukkerKakaosmørSmørGlucosesirupSaltÆg

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Biscuits petit beurre et chocolat lait choco duo?

100 g of Biscuits petit beurre et chocolat lait choco duo has 502 kcal. Serving, 2 biscuits 28 g (28 g): about 141 kcal.

How much protein is in Biscuits petit beurre et chocolat lait choco duo?

Biscuits petit beurre et chocolat lait choco duo contains 7,4 g of protein per 100 g (15 % of the 50 g Daily Value), or 2,1 g in serving, 2 biscuits 28 g (28 g). About 6 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 6,8 g).

How many carbs are in Biscuits petit beurre et chocolat lait choco duo?

Biscuits petit beurre et chocolat lait choco duo has 63 g of total carbohydrates per 100 g, including 2,7 g of fiber and 40 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Biscuits petit beurre et chocolat lait choco duo?

Biscuits petit beurre et chocolat lait choco duo contains 24 g of fat per 100 g, of which 15 g is saturated (75 % of the Daily Value).

What vitamins and minerals does Biscuits petit beurre et chocolat lait choco duo contain?

Per 100 g, the most notable amounts relative to the Daily Value are mangan (35 % DV), Vitamin B12 (14 % DV), phosphor (13 % DV), chlorid (13 % DV) and selen (12 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Biscuits petit beurre et chocolat lait choco duo?

100 g contains 180 mg of sodium, 8 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 17. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 26035895. License: ODbL 1.0 (Open Food Facts). Source record dated 17. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.