Biscuits noix de coco
Packaged product Sweets og Desserter La Vie Claire
Biscuits noix de coco contains 498 kcal per 100 g.
Roughly 50 % of its calories come from carbohydrates, with 43 % from fat and 7 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (487 kcal per 100 g).
100 g provides 63 % of the Daily Value for mangan, 26 % of the Daily Value for kobber and 16 % of the Daily Value for selen.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 498 kcal | |
| Total fat L | 23,4 g | 30 % |
| Saturated fat L | 17,9 g | 89 % |
| Cholesterol L | 57,9 mg | 19 % |
| Sodium L | 360 mg | 16 % |
| Total carbohydrates L | 61,4 g | 22 % |
| Dietary fiber L | 5,2 g | 19 % |
| Total sugars L | 22,7 g | |
| Added sugars L | 20,6 g | 41 % |
| Protein L | 8 g | 16 % |
| Vitamin A L | 98,4 µg | 11 % |
| Vitamin C L | 0,71 mg | 0,8 % |
| Vitamin D L | 0,36 µg | 2 % |
| Vitamin E L | 0,84 mg | 6 % |
| Thiamin (B1) L | 0,16 mg | 13 % |
| Riboflavin (B2) L | 0,049 mg | 4 % |
| Niacin (B3) L | 0,13 mg | 0,8 % |
| Pantothensyre (B5) L | 0,45 mg | 9 % |
| Vitamin B6 L | 0,081 mg | 5 % |
| Folat (B9) L | 21,4 µg | 5 % |
| Vitamin B12 L | 0,13 µg | 6 % |
| Calcium L | 26 mg | 2 % |
| Jern L | 1,8 mg | 10 % |
| Magnesium L | 46,6 mg | 11 % |
| Phosphor L | 158 mg | 13 % |
| Kalium L | 230 mg | 5 % |
| Zink L | 1,3 mg | 12 % |
| Kobber L | 0,24 mg | 26 % |
| Mangan L | 1,5 mg | 63 % |
| Selen L | 8,9 µg | 16 % |
| Jod L | 7,5 µg | 5 % |
| Chlorid L | 30,7 mg | 1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 50 %
- Fat 43 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8 gin the top quarter of sweets og desserter (median 6,4 g)
- Fiber5,2 gin the top quarter of sweets og desserter (median 2,9 g)
- Sugars22,7 gbelow the median for sweets og desserter (median 25 g)
- Fat23,4 gabove the median for sweets og desserter (median 22,4 g)
- Saturated fat17,9 gin the top quarter of sweets og desserter (median 13 g)
- Sodium360 mgin the top quarter of sweets og desserter (median 216 mg)
- Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels
- Water22,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 3,1 g |
|---|---|
| Polyumættet fedt L | 0,9 g |
Sugars and starch (1)
| Stivelse L | 32,2 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20: 5 n-3) L | 0,007 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) L | 0,014 g |
| ALA (omega-3, 18: 3 n-3) L | 0,085 g |
| Linolsyre (omega- 6, 18: 2) L | 0,7 g |
Carotenoids (1)
| Betacaroten L | 22,5 µg |
|---|
Other components (2)
| Vand L | 22,7 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- La Vie Claire
- Barcode
- 3266191008707
- Quantity
- 110 g
- Category
- Shortbread cookies
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de blé type 65* 54%, sucre de canne blond non raffiné*, noix de coco râpée* 17%, beurre doux de baratte* 12%, œufs frais entiers* 8%, lait écrémé en poudre* sel marin gris de Guérande 0,8%, poudres à lever (carbonates d'ammonium, amidon de maïs*, acide tartrique, carbonates de sodium). *Ingrédients agricoles issus de l'Agriculture Biologique. Peut contenir des traces d'amandes et graines de sésame.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| BonCiò Bauli | 498 | 6 g | 63 g | 24 g |
| Cookie Michel et Augustin | 498 | 7,6 g | 62,2 g | 23,2 g |
| Sablés Normands Saveur De Nos Regions | 498 | 5,3 g | 64 g | 24 g |
| La pause - Biscuits fourrés au chocolat au lait Bonne Maman | 498 | 6,8 g | 65 g | 23 g |
| Sablés 6 céréales chocolat au lait Biocoop | 498 | 8,3 g | 60 g | 24 g |
| Galettes sablées caramel au beurre salé Belle France | 498 | 4,4 g | 70 g | 22 g |
| Sablés Des Pyrénées Au Chocolat Biscuiterie Védère | 498 | 6,7 g | 62 g | 24 g |
| Sablés aux fruits rouges Nos régions ont du talent | 498 | 5,6 g | 69,7 g | 21,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Biscuits noix de coco?
100 g of Biscuits noix de coco has 498 kcal.
How much protein is in Biscuits noix de coco?
Biscuits noix de coco contains 8 g of protein per 100 g (16 % of the 50 g Daily Value). About 7 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 6,4 g).
How many carbs are in Biscuits noix de coco?
Biscuits noix de coco has 61,4 g of total carbohydrates per 100 g, including 5,2 g of fiber and 22,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Biscuits noix de coco?
Biscuits noix de coco contains 23,4 g of fat per 100 g, of which 17,9 g is saturated (89 % of the Daily Value).
What vitamins and minerals does Biscuits noix de coco contain?
Per 100 g, the most notable amounts relative to the Daily Value are mangan (63 % DV), kobber (26 % DV), selen (16 % DV), Thiamin (B1) (13 % DV) and phosphor (13 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Biscuits noix de coco?
100 g contains 360 mg of sodium, 16 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3266191008707. License: ODbL 1.0 (Open Food Facts). Source record dated 17. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.