Biscuit Tout Chocolat

Packaged product Sweets og Desserter Bam&Co

Biscuit Tout Chocolat contains 487 kcal per 100 g.

Roughly 54 % of its calories come from carbohydrates, with 41 % from fat and 5 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (492 kcal per 100 g).

100 g provides 80 % of the Daily Value for mangan, 70 % of the Daily Value for kobber and 57 % of the Daily Value for Vitamin E.

The values are as declared on the product label and entered by Open Food Facts contributors.

Biscuit Tout Chocolat by Bam&Co, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
487kcal per 100 g
6 gprotein
62,6 gcarbohydrates
21,4 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 487 kcal
Total fat L 21,4 g 27 %
Saturated fat L 4 g 20 %
Cholesterol L 0,11 mg 0 %
Sodium L 60 mg 3 %
Total carbohydrates L 62,6 g 23 %
Dietary fiber L 8 g 29 %
Total sugars L 22,8 g
Added sugars L 7,5 g 15 %
Protein L 6 g 12 %
Vitamin A L 0,79 µg0,1 %
Vitamin C L 0,81 mg0,9 %
Vitamin D L 0,29 µg1 %
Vitamin E L 8,6 mg57 %
Thiamin (B1) L 0,22 mg18 %
Riboflavin (B2) L 0,14 mg11 %
Niacin (B3) L 0,73 mg5 %
Pantothensyre (B5) L 0,62 mg12 %
Vitamin B6 L 0,1 mg6 %
Folat (B9) L 30,2 µg8 %
Vitamin B12 L 0 µg0 %
Calcium L 58,8 mg5 %
Jern L 4,9 mg27 %
Magnesium L 146 mg35 %
Phosphor L 297 mg24 %
Kalium L 587 mg12 %
Zink L 1,8 mg17 %
Kobber L 0,63 mg70 %
Mangan L 1,8 mg80 %
Selen L 9,3 µg17 %
Jod L 7,7 µg5 %
Chlorid L 16,8 mg0,7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 54 %Fat: 41 %487kcal / 100 g
  • Protein 5 %
  • Carbohydrates 54 %
  • Fat 41 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Mangan80 %Kobber70 %Vitamin E57 %Magnesium35 %Jern27 %Phosphor24 %Thiamin (B1)18 %Selen17 %Zink17 %Kalium12 %

Nutritional insights

  • Protein6 gbelow the median for sweets og desserter (median 6,5 g)
  • Fiber8 gin the top quarter of sweets og desserter (median 3,4 g)
  • Sugars22,8 gin the lowest quarter of sweets og desserter (median 31 g)
  • Fat21,4 gbelow the median for sweets og desserter (median 23,3 g)
  • Saturated fat4 gin the lowest quarter of sweets og desserter (median 12 g)
  • Sodium60 mgin the lowest quarter of sweets og desserter (median 200 mg)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
  • Water20,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L9,2 g
Polyumættet fedt L6,8 g
Sugars and starch (1)
Stivelse L36 g
Individual fatty acids (4)
EPA (omega-3, 20: 5 n-3) L0,007 g
DHA (omega-3, 22: 6 n-3) L0,007 g
ALA (omega-3, 18: 3 n-3) L0,031 g
Linolsyre (omega- 6, 18: 2) L4,8 g
Carotenoids (1)
Betacaroten L5,4 µg
Other components (2)
Vand L20,8 g
Alkohol L0 g

Product details

Brand
Bam&Co
Barcode
3770013545832
Quantity
100 g
Category
Chokoladekiks
Packaging
fr:carton-recyclable,fr:sachet-plastique
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Farine de riz complet*, compote de pomme* (pommes*, sucre de canne*), purée d'amandes*, sucre non raffiné*, pépites de chocolat* (7%), huile de tournesol*, cacao en poudre*, arôme naturel vanille*, sel. *Ingrédients issus de l'Agriculture Biologique. Les allergènes sont indiqués en gras. Peut contenir des traces de lait, d'oeuf, de gluten, d'autres fruits à coque et de graines de sésame.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RisAppleMandlerSukkerSolsikkeolieSalt

Similar products

FoodCaloriesProteinCarbsFat
Chocominis MERCADONA 487 6,4 g 69 g 20 g
Crispy crepes Gavottes 487 5,5 g 67 g 21 g
Cookies pepites chocolat et cacao Elibio 487 6,7 g 61 g 23 g
бисквити zero ванилия и шоколад без захар ΒΙΟΛΑΝΤΑ 487 6,4 g 58,2 g 28,1 g
Les petits dej Pépites de chocolat bio Matatie 487 6,1 g 62 g 23 g
Biscuits sorghum millet pepitte de chocolat Alce nero 487 5,7 g 60 g 24 g
Ozmo sölen 487 6,4 g 63,5 g 23 g
150G Chocoladises Noir Biscuiterie De L'abbaye Biscuiterie De L'Abbaye 487 7 g 65 g 21 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Biscuit Tout Chocolat?

100 g of Biscuit Tout Chocolat has 487 kcal.

How much protein is in Biscuit Tout Chocolat?

Biscuit Tout Chocolat contains 6 g of protein per 100 g (12 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 6,5 g).

How many carbs are in Biscuit Tout Chocolat?

Biscuit Tout Chocolat has 62,6 g of total carbohydrates per 100 g, including 8 g of fiber and 22,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Biscuit Tout Chocolat?

Biscuit Tout Chocolat contains 21,4 g of fat per 100 g, of which 4 g is saturated (20 % of the Daily Value).

What vitamins and minerals does Biscuit Tout Chocolat contain?

Per 100 g, the most notable amounts relative to the Daily Value are mangan (80 % DV), kobber (70 % DV), Vitamin E (57 % DV), magnesium (35 % DV) and jern (27 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Biscuit Tout Chocolat?

100 g contains 60 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 13. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3770013545832. License: ODbL 1.0 (Open Food Facts). Source record dated 13. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.