Beurre d’arachide
Packaged product Mælk og æg dmBio
Beurre d’arachide contains 640 kcal per 100 g.
Roughly 76 % of its calories come from fat, with 17 % from protein and 7 % from carbohydrates (estimated with general energy factors).
That is close to the median for mælk og æg on FoodFactly (600 kcal per 100 g).
100 g provides 58 % of the Daily Value for Niacin (B3), 54 % of the Daily Value for mangan and 50 % of the Daily Value for selen.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 640 kcal | |
| Total fat L | 53 g | 68 % |
| Saturated fat L | 14 g | 70 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 232 mg | 10 % |
| Total carbohydrates L | 11 g | 4 % |
| Dietary fiber L | 5,8 g | 21 % |
| Total sugars L | 6,4 g | |
| Added sugars L | 0,29 g | 0,6 % |
| Protein L | 26 g | 52 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 0,22 mg | 0,2 % |
| Vitamin D L | 0 µg | 0 % |
| Vitamin E L | 4 mg | 27 % |
| Thiamin (B1) L | 0,38 mg | 32 % |
| Riboflavin (B2) L | 0,021 mg | 2 % |
| Niacin (B3) L | 9,3 mg | 58 % |
| Pantothensyre (B5) L | 1,5 mg | 31 % |
| Vitamin B6 L | 0,35 mg | 21 % |
| Folat (B9) L | 78,6 µg | 20 % |
| Vitamin B12 L | 0 µg | 0 % |
| Calcium L | 50,7 mg | 4 % |
| Jern L | 1,4 mg | 8 % |
| Magnesium L | 168 mg | 40 % |
| Phosphor L | 352 mg | 28 % |
| Kalium L | 616 mg | 13 % |
| Zink L | 2,6 mg | 24 % |
| Kobber L | 0,41 mg | 45 % |
| Mangan L | 1,2 mg | 54 % |
| Selen L | 27,3 µg | 50 % |
| Jod L | 12,3 µg | 8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17 %
- Carbohydrates 7 %
- Fat 76 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein26 gabove the median for mælk og æg (median 25 g)
- Fiber5,8 gin the lowest quarter of mælk og æg (median 6,7 g)
- Sugars6,4 gabove the median for mælk og æg (median 6,3 g)
- Fat53 gin the top quarter of mælk og æg (median 49,2 g)
- Saturated fat14 gin the top quarter of mælk og æg (median 8 g)
- Sodium232 mgbelow the median for mælk og æg (median 233 mg)
- Protein per 100 kcal4,1 gprotein density, useful for comparing foods with different calorie levels
- Water1,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 4,4 g |
|---|
Carotenoids (1)
| Betacaroten L | 2,2 µg |
|---|
Other components (2)
| Vand L | 1,9 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- dmBio
- Barcode
- 4058172513916
- Quantity
- 250g
- Category
- Jordnøddesmør
- Packaging
- de:glas-mit-aludeckel
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
88 % _ERDNÜSSE_* geröstet, Palmfett*, Meersalz, Vollrohrzucker*.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: JordnødderSaltSukker
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pindakaas Albert Heijn | 640 | 21 g | 13 g | 54 g |
| Peanut Butter Creamy Unsweetened The Butternut Co | 640 | 32 g | 15 g | 50 g |
| Beurre de cacahuète Rapunzel | 640 | 24 g | 13 g | 54 g |
| Manteiga de Amendoim com Pedaços Continente | 640 | 27 g | 11 g | 53 g |
| Smooth peanut butter Heera | 640 | 25 g | 20 g | 50 g |
| Creamy Peanut Butter Skippy | 640 | 24,3 g | 15 g | 51,6 g |
| Peanut Butter creamy PEO'S | 640 | 26 g | 19 g | 51 g |
| Peanut Butter crunchy PEO'S | 640 | 26 g | 19 g | 51 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Beurre d’arachide?
100 g of Beurre d’arachide has 640 kcal.
Is Beurre d’arachide high in protein?
Beurre d’arachide contains 26 g of protein per 100 g (52 % of the 50 g Daily Value). About 17 % of its calories come from protein. Compared with other mælk og æg, that is above the median (median 25 g).
How many carbs are in Beurre d’arachide?
Beurre d’arachide has 11 g of total carbohydrates per 100 g, including 5,8 g of fiber and 6,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Beurre d’arachide?
Beurre d’arachide contains 53 g of fat per 100 g, of which 14 g is saturated (70 % of the Daily Value).
What vitamins and minerals does Beurre d’arachide contain?
Per 100 g, the most notable amounts relative to the Daily Value are Niacin (B3) (58 % DV), mangan (54 % DV), selen (50 % DV), kobber (45 % DV) and magnesium (40 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Beurre d’arachide?
100 g contains 232 mg of sodium, 10 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 13. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4058172513916. License: ODbL 1.0 (Open Food Facts). Source record dated 13. marts 2026. Imported 7. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.