Beurre ail et persil

Packaged product Andre fødevarer Netto

Beurre ail et persil contains 589 kcal per 100 g. A serving, 20.0 g (20 g) provides about 118 kcal.

Roughly 95 % of its calories come from fat, with 4 % from carbohydrates and 1 % from protein (estimated with general energy factors).

That is more energy than the typical item in andre fødevarer on FoodFactly, where the median is 106 kcal per 100 g across 76 products.

100 g provides 776.264 % of the Daily Value for jod, 57 % of the Daily Value for Vitamin A and 20 % of the Daily Value for Vitamin C.

The values are as declared on the product label and entered by Open Food Facts contributors.

Beurre ail et persil by Netto, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
589kcal per 100 g
1,5 gprotein
5,7 gcarbohydrates
62 gfat
118kcal in serving, 20.0 g (20 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 589 kcal
Total fat L 62 g 79 %
Saturated fat L 42 g 210 %
Trans fat L 1,6 g
Cholesterol L 166 mg 55 %
Sodium L 384 mg 17 %
Total carbohydrates L 5,7 g 2 %
Dietary fiber L 0,4 g 1 %
Total sugars L 1,1 g
Added sugars L 0 g 0 %
Protein L 1,5 g 3 %
Vitamin A L 513 µg57 %
Vitamin C L 18,3 mg20 %
Vitamin D L 0,86 µg4 %
Vitamin E L 1,8 mg12 %
Thiamin (B1) L 0,037 mg3 %
Riboflavin (B2) L 0,047 mg4 %
Niacin (B3) L 0,22 mg1 %
Pantothensyre (B5) L 0,16 mg3 %
Vitamin B6 L 0,14 mg8 %
Folat (B9) L 18,5 µg5 %
Vitamin B12 L 0,13 µg5 %
Calcium L 36,4 mg3 %
Jern L 0,55 mg3 %
Magnesium L 7,9 mg2 %
Phosphor L 39,7 mg3 %
Kalium L 143 mg3 %
Zink L 0,22 mg2 %
Kobber L 0,055 mg6 %
Mangan L 0,19 mg8 %
Selen L 5,1 µg9 %
Jod L 1.164.396 µg776.264 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 1 %Carbohydrates: 4 %Fat: 95 %589kcal / 100 g
  • Protein 1 %
  • Carbohydrates 4 %
  • Fat 95 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jod776.264 %Vitamin A57 %Vitamin C20 %Vitamin E12 %Selen9 %Mangan8 %Vitamin B68 %Kobber6 %Vitamin B125 %Folat (B9)5 %

Nutritional insights

  • Protein1,5 gbelow the median for andre fødevarer (median 3,4 g)
  • Fiber0,4 gbelow the median for andre fødevarer (median 0,5 g)
  • Sugars1,1 gbelow the median for andre fødevarer (median 1,2 g)
  • Fat62 gin the top quarter of andre fødevarer (median 1,8 g)
  • Saturated fat42 gin the top quarter of andre fødevarer (median 0,55 g)
  • Sodium384 mgin the top quarter of andre fødevarer (median 52 mg)
  • Protein per 100 kcal0,25 gprotein density, useful for comparing foods with different calorie levels
  • Water29,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stivelse L0,07 g
Carotenoids (1)
Betacaroten L618 µg
Other components (2)
Vand L29,9 g
Alkohol L0 g

Product details

Brand
Netto
Barcode
3295520563655
Quantity
250 g
Label serving
20.0 g
Category
Autres produkter
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Beurre (dont lait) 76%, ail réhydraté 10,4%, persil 9,8%, échalotes, sel, piment

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SmørHvidløgSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Beurre ail et persil?

100 g of Beurre ail et persil has 589 kcal. Serving, 20.0 g (20 g): about 118 kcal.

How much protein is in Beurre ail et persil?

Beurre ail et persil contains 1,5 g of protein per 100 g (3 % of the 50 g Daily Value), or 0,3 g in serving, 20.0 g (20 g). About 1 % of its calories come from protein. Compared with other andre fødevarer, that is below the median (median 3,4 g).

How many carbs are in Beurre ail et persil?

Beurre ail et persil has 5,7 g of total carbohydrates per 100 g, including 0,4 g of fiber and 1,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Beurre ail et persil?

Beurre ail et persil contains 62 g of fat per 100 g, of which 42 g is saturated (210 % of the Daily Value).

What vitamins and minerals does Beurre ail et persil contain?

Per 100 g, the most notable amounts relative to the Daily Value are jod (776.264 % DV), Vitamin A (57 % DV), Vitamin C (20 % DV) and Vitamin E (12 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Beurre ail et persil?

100 g contains 384 mg of sodium, 17 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3295520563655. License: ODbL 1.0 (Open Food Facts). Source record dated 25. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.