Bâtonnets Chocolat Blanc
Packaged product Sweets og Desserter Cora
Bâtonnets Chocolat Blanc contains 550 kcal per 100 g.
Roughly 49 % of its calories come from fat, with 46 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 500 kcal per 100 g across 141 products.
100 g provides 30 % of the Daily Value for mangan, 19 % of the Daily Value for Riboflavin (B2) and 18 % of the Daily Value for Vitamin E.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 550 kcal | |
| Total fat L | 30 g | 38 % |
| Saturated fat L | 16,7 g | 83 % |
| Cholesterol L | 11,2 mg | 4 % |
| Sodium L | 60 mg | 3 % |
| Total carbohydrates L | 63,3 g | 23 % |
| Dietary fiber L | 1,7 g | 6 % |
| Total sugars L | 40 g | |
| Added sugars L | 34,5 g | 69 % |
| Protein L | 6,7 g | 13 % |
| Vitamin A L | 3,2 µg | 0,4 % |
| Vitamin C L | 0,077 mg | 0,1 % |
| Vitamin D L | 0,04 µg | 0,2 % |
| Vitamin E L | 2,7 mg | 18 % |
| Thiamin (B1) L | 0,12 mg | 10 % |
| Riboflavin (B2) L | 0,24 mg | 19 % |
| Niacin (B3) L | 0,11 mg | 0,7 % |
| Pantothensyre (B5) L | 0,43 mg | 9 % |
| Vitamin B6 L | 0,068 mg | 4 % |
| Folat (B9) L | 12,8 µg | 3 % |
| Vitamin B12 L | 0 µg | 0 % |
| Calcium L | 145 mg | 11 % |
| Jern L | 0,79 mg | 4 % |
| Magnesium L | 35,5 mg | 8 % |
| Phosphor L | 179 mg | 14 % |
| Kalium L | 258 mg | 5 % |
| Zink L | 1 mg | 9 % |
| Kobber L | 0,087 mg | 10 % |
| Mangan L | 0,68 mg | 30 % |
| Selen L | 6,1 µg | 11 % |
| Jod L | 4,2 µg | 3 % |
| Chlorid L | 17,4 mg | 0,8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 46 %
- Fat 49 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6,7 gbelow the median for sweets og desserter (median 6,7 g)
- Fiber1,7 gin the lowest quarter of sweets og desserter (median 2,8 g)
- Sugars40 gin the top quarter of sweets og desserter (median 34,6 g)
- Fat30 gin the top quarter of sweets og desserter (median 24 g)
- Saturated fat16,7 gin the top quarter of sweets og desserter (median 13,8 g)
- Sodium60 mgin the lowest quarter of sweets og desserter (median 184 mg)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
- Water4,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 9,6 g |
|---|---|
| Polyumættet fedt L | 1,9 g |
Sugars and starch (1)
| Stivelse L | 18,3 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20: 5 n-3) L | 0,008 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) L | 0,008 g |
| ALA (omega-3, 18: 3 n-3) L | 0,05 g |
| Linolsyre (omega- 6, 18: 2) L | 0,71 g |
Carotenoids (1)
| Betacaroten L | 37,9 µg |
|---|
Other components (2)
| Vand L | 4,4 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Cora
- Barcode
- 3257982142076
- Quantity
- 150 g
- Category
- Stikkekniks, overtrukket med chokolade
- Packaging
- Plastic,Box,Cardboard
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Chocolat blanc 48 % (sucre - beurre de cacao - poudre de _lait_ entier - émulsifiant : lécithines) - farine de _blé_ - huile de palme - sucre - _œufs_ entiers - sel - arôme.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Fran double chocolat Meiji | 549 | 10,3 g | 54,3 g | 32,6 g |
| Bâtonnets chocolat au lait La Vie Claire | 548 | 3,9 g | 70 g | 28 g |
| Bâtonnets enrobés de chocolat noir bio Bio Village | 543 | 6,6 g | 57 g | 31 g |
| ป๊อกกี้ ช็อกโกแลต ครัช อัลมอนด์ Glico | 561 | 12,2 g | 53,7 g | 31,7 g |
| Bâtonnets Chocolat au lait Carrefour BIO | 534 | 6,7 g | 58 g | 30 g |
| Bâtonnets Chocolat au lait Carrefour BIO | 534 | 6,7 g | 58 g | 30 g |
| Bâtonnet chocolat au lait Bio Albon | 532 | 6,7 g | 60 g | 29 g |
| Pepero Almond chocolate & biscuits Lotte | 531 | 12,5 g | 56,3 g | 28,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Bâtonnets Chocolat Blanc?
100 g of Bâtonnets Chocolat Blanc has 550 kcal.
How much protein is in Bâtonnets Chocolat Blanc?
Bâtonnets Chocolat Blanc contains 6,7 g of protein per 100 g (13 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 6,7 g).
How many carbs are in Bâtonnets Chocolat Blanc?
Bâtonnets Chocolat Blanc has 63,3 g of total carbohydrates per 100 g, including 1,7 g of fiber and 40 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Bâtonnets Chocolat Blanc?
Bâtonnets Chocolat Blanc contains 30 g of fat per 100 g, of which 16,7 g is saturated (83 % of the Daily Value).
What vitamins and minerals does Bâtonnets Chocolat Blanc contain?
Per 100 g, the most notable amounts relative to the Daily Value are mangan (30 % DV), Riboflavin (B2) (19 % DV), Vitamin E (18 % DV), phosphor (14 % DV) and calcium (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Bâtonnets Chocolat Blanc?
100 g contains 60 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3257982142076. License: ODbL 1.0 (Open Food Facts). Source record dated 14. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.