Bac crème glacée café - 500g
Packaged product Mælk og æg U
Bac crème glacée café - 500g contains 205 kcal per 100 g.
Roughly 53 % of its calories come from carbohydrates, with 42 % from fat and 5 % from protein (estimated with general energy factors).
That is less energy than the typical item in mælk og æg on FoodFactly, where the median is 232 kcal per 100 g across 33 products.
100 g provides 20 % of the Daily Value for selen.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 205 kcal | |
| Total fat L | 9,5 g | 12 % |
| Saturated fat L | 6,2 g | 31 % |
| Cholesterol L | 19,8 mg | 7 % |
| Sodium L | 44 mg | 2 % |
| Total carbohydrates L | 27 g | 10 % |
| Dietary fiber L | 0,9 g | 3 % |
| Total sugars L | 22 g | |
| Added sugars L | 19,4 g | 39 % |
| Protein L | 2,3 g | 5 % |
| Vitamin A L | 47,1 µg | 5 % |
| Vitamin C L | 0,23 mg | 0,3 % |
| Vitamin D L | 0,09 µg | 0,4 % |
| Vitamin E L | 0,2 mg | 1 % |
| Thiamin (B1) L | 0,035 mg | 3 % |
| Riboflavin (B2) L | 0,11 mg | 9 % |
| Niacin (B3) L | 0,27 mg | 2 % |
| Pantothensyre (B5) L | 0,25 mg | 5 % |
| Vitamin B6 L | 0,025 mg | 1 % |
| Folat (B9) L | 5,8 µg | 1 % |
| Vitamin B12 L | 0,15 µg | 6 % |
| Calcium L | 72,2 mg | 6 % |
| Jern L | 0,32 mg | 2 % |
| Magnesium L | 16,4 mg | 4 % |
| Phosphor L | 70,1 mg | 6 % |
| Kalium L | 144 mg | 3 % |
| Zink L | 0,35 mg | 3 % |
| Kobber L | 0,089 mg | 10 % |
| Mangan L | 0,11 mg | 5 % |
| Selen L | 11,1 µg | 20 % |
| Jod L | 7,6 µg | 5 % |
| Chlorid L | 58,4 mg | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 53 %
- Fat 42 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2,3 gin the lowest quarter of mælk og æg (median 3,5 g)
- Sugars22 gbelow the median for mælk og æg (median 22,6 g)
- Fat9,5 gin the lowest quarter of mælk og æg (median 12,5 g)
- Saturated fat6,2 gin the lowest quarter of mælk og æg (median 8 g)
- Sodium44 mgbelow the median for mælk og æg (median 72,6 mg)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
- Water56,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 1,9 g |
|---|---|
| Polyumættet fedt L | 0,19 g |
Sugars and starch (1)
| Stivelse L | 0,29 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20: 5 n-3) L | 0,003 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) L | 0,003 g |
| ALA (omega-3, 18: 3 n-3) L | 0,024 g |
| Linolsyre (omega- 6, 18: 2) L | 0,14 g |
Carotenoids (1)
| Betacaroten L | 22,8 µg |
|---|
Other components (2)
| Vand L | 56,1 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- U
- Barcode
- 3256224110552
- Quantity
- 500 g
- Category
- Icecream Formand
- Packaging
- bulk,frozen,en:green-dot,fr:jetez-les-emballages-avec-les-dechets-menagers
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
LAIT entier (France), CREME (France) 16.1%, eau, sirops de glucose, LAIT ÉCRÉMÉ réhydraté (France), sucre, morceaux de chocolat 6% (sucre, pâte de cacao, beurre de cacao, émulsifiant : lécithines de tournesol), LACTOSERUM en poudre, café en poudre 0.9%, arôme naturel de café, sirop de sucre caramélisé, émulsifiant : mono - et diglycérides d'acides gras, gélifiants : farine de graines de caroube, gomme guar. Traces éventuelles de gluten, arachide, fruits à coque, oeuf et soja.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: MælkCremeGlucosesirupSukkerKakaosmør
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Bac crème glacée café - 500g?
100 g of Bac crème glacée café - 500g has 205 kcal.
How much protein is in Bac crème glacée café - 500g?
Bac crème glacée café - 500g contains 2,3 g of protein per 100 g (5 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other mælk og æg, that is in the lowest quarter (median 3,5 g).
How many carbs are in Bac crème glacée café - 500g?
Bac crème glacée café - 500g has 27 g of total carbohydrates per 100 g, including 0,9 g of fiber and 22 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Bac crème glacée café - 500g?
Bac crème glacée café - 500g contains 9,5 g of fat per 100 g, of which 6,2 g is saturated (31 % of the Daily Value).
What vitamins and minerals does Bac crème glacée café - 500g contain?
Per 100 g, the most notable amounts relative to the Daily Value are selen (20 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Bac crème glacée café - 500g?
100 g contains 44 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 7. juli 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3256224110552. License: ODbL 1.0 (Open Food Facts). Source record dated 7. juli 2026. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.