Apfel-Mango Mark
Packaged product Suppe og saucer dennree
Apfel-Mango Mark contains 64 kcal per 100 g.
Roughly 88 % of its calories come from carbohydrates, with 9 % from fat and 3 % from protein (estimated with general energy factors).
That is close to the median for suppe og saucer on FoodFactly (59 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 64 kcal | |
| Total fat L | 0,6 g | 0,8 % |
| Saturated fat L | 0,1 g | 0,5 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 4 mg | 0,2 % |
| Total carbohydrates L | 13 g | 5 % |
| Dietary fiber L | 1,4 g | 5 % |
| Total sugars L | 12 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 0,5 g | 1 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 8,2 mg | 9 % |
| Vitamin D L | 0 µg | 0 % |
| Vitamin E L | 0,45 mg | 3 % |
| Thiamin (B1) L | 0,017 mg | 1 % |
| Riboflavin (B2) L | 0,023 mg | 2 % |
| Niacin (B3) L | 0,22 mg | 1 % |
| Pantothensyre (B5) L | 0,093 mg | 2 % |
| Vitamin B6 L | 0,05 mg | 3 % |
| Folat (B9) L | 14 µg | 4 % |
| Vitamin B12 L | 0 µg | 0 % |
| Calcium L | 6,4 mg | 0,5 % |
| Jern L | 0,074 mg | 0,4 % |
| Magnesium L | 5,4 mg | 1 % |
| Phosphor L | 11,2 mg | 0,9 % |
| Kalium L | 102 mg | 2 % |
| Zink L | 0,062 mg | 0,6 % |
| Kobber L | 0,039 mg | 4 % |
| Mangan L | 0,044 mg | 2 % |
| Selen L | 2,1 µg | 4 % |
| Jod L | 2,1 µg | 1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 88 %
- Fat 9 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0,5 gin the top quarter of suppe og saucer (median 0,4 g)
- Fiber1,4 gin the lowest quarter of suppe og saucer (median 1,5 g)
- Fat0,6 gin the top quarter of suppe og saucer (median 0,3 g)
- Sodium4 mgin the top quarter of suppe og saucer (median 2,4 mg)
- Protein per 100 kcal0,78 gprotein density, useful for comparing foods with different calorie levels
- Water85,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 0,22 g |
|---|
Carotenoids (1)
| Betacaroten L | 186 µg |
|---|
Other components (2)
| Vand L | 85,6 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- dennree
- Barcode
- 4021851596234
- Quantity
- 360 g
- Category
- Mango applesauces
- Packaging
- Glass
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Äpfel (75%), Mangopüree (25%)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Apple
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Purée Pommes Mangues Bio La Fourche | 64 | 0 g | 15 g | 0 g |
| Le petit pot des coteaux Côteaux Nantais | 64 | 0 g | 15 g | 0 g |
| Compote Pommes et Mangues Charles & Alice | 64 | 0 g | 14 g | 0,6 g |
| Appel-mangopuree Demeter | 64 | 0,3 g | 14,4 g | 0,2 g |
| Purée 100% fruit Pomme Mangue Danival | 63 | 0,3 g | 13,9 g | 0,2 g |
| Purée Pomme Mangue Danival | 63 | 0,3 g | 14 g | 0,2 g |
| Poki Bio Pomme Mangue Danival | 63 | 0,3 g | 14 g | 0,2 g |
| COUPELLES Purée de fruits Pommes mangues SSA - 4 x 100 g Paquito | 62 | 0,5 g | 13 g | 0,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Apfel-Mango Mark?
100 g of Apfel-Mango Mark has 64 kcal.
How much protein is in Apfel-Mango Mark?
Apfel-Mango Mark contains 0,5 g of protein per 100 g (1 % of the 50 g Daily Value). About 3 % of its calories come from protein. Compared with other suppe og saucer, that is among the highest quarter (median 0,4 g).
How many carbs are in Apfel-Mango Mark?
Apfel-Mango Mark has 13 g of total carbohydrates per 100 g, including 1,4 g of fiber and 12 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Apfel-Mango Mark?
Apfel-Mango Mark contains 0,6 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).
How much sodium is in Apfel-Mango Mark?
100 g contains 4 mg of sodium, 0,2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4021851596234. License: ODbL 1.0 (Open Food Facts). Source record dated 25. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.