Aglio-Olio & Piccante

Packaged product Grønsager Krini

Aglio-Olio & Piccante contains 208 kcal per 100 g.

Roughly 78 % of its calories come from fat, with 19 % from carbohydrates and 3 % from protein (estimated with general energy factors).

That is more energy than the typical item in grønsager on FoodFactly, where the median is 78 kcal per 100 g across 16 products.

100 g provides 85 % of the Daily Value for Vitamin E, 85 % of the Daily Value for Vitamin C and 22 % of the Daily Value for Vitamin B6.

The values are as declared on the product label and entered by Open Food Facts contributors.

Aglio-Olio & Piccante by Krini, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
208kcal per 100 g
1,8 gprotein
10 gcarbohydrates
18,7 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 208 kcal
Total fat L 18,7 g 24 %
Saturated fat L 1,8 g 9 %
Cholesterol L 0 mg 0 %
Sodium L 800 mg 35 %
Total carbohydrates L 10 g 4 %
Dietary fiber L 3 g 11 %
Total sugars L 2,8 g
Added sugars L 0 g 0 %
Protein L 1,8 g 4 %
Vitamin A L 0,037 µg0 %
Vitamin C L 76,1 mg85 %
Vitamin D L 0,048 µg0,2 %
Vitamin E L 12,7 mg85 %
Thiamin (B1) L 0,06 mg5 %
Riboflavin (B2) L 0,072 mg5 %
Niacin (B3) L 0,26 mg2 %
Pantothensyre (B5) L 0,18 mg4 %
Vitamin B6 L 0,38 mg22 %
Folat (B9) L 56,7 µg14 %
Vitamin B12 L 0 µg0 %
Calcium L 12,9 mg1 %
Jern L 0,41 mg2 %
Magnesium L 9,8 mg2 %
Phosphor L 36,8 mg3 %
Kalium L 221 mg5 %
Zink L 0,25 mg2 %
Kobber L 0,064 mg7 %
Mangan L 0,15 mg6 %
Selen L 9,4 µg17 %
Jod L 28,1 µg19 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 19 %Fat: 78 %208kcal / 100 g
  • Protein 3 %
  • Carbohydrates 19 %
  • Fat 78 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin E85 %Vitamin C85 %Vitamin B622 %Jod19 %Selen17 %Folat (B9)14 %Kobber7 %Mangan6 %Riboflavin (B2)5 %Thiamin (B1)5 %

Nutritional insights

  • Protein1,8 gin the lowest quarter of grønsager (median 3,2 g)
  • Fiber3 gbelow the median for grønsager (median 3 g)
  • Sugars2,8 gin the top quarter of grønsager (median 1,6 g)
  • Fat18,7 gin the top quarter of grønsager (median 3,4 g)
  • Saturated fat1,8 gin the top quarter of grønsager (median 0,3 g)
  • Sodium800 mgbelow the median for grønsager (median 910 mg)
  • Protein per 100 kcal0,87 gprotein density, useful for comparing foods with different calorie levels
  • Water67,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stivelse L0,15 g
Carotenoids (1)
Betacaroten L506 µg
Other components (2)
Vand L67,2 g
Alkohol L0 g

Product details

Brand
Krini
Barcode
4002015504067
Quantity
190 g
Category
Pickled garlic
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Rote Paprika (57,5%), Sonnenblumenöl (18,6%), Knoblauch (18%), Petersilie, Salz, Chilliextrakt, Säureregulator: Citronensäure

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SolsikkeolieHvidløgSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Aglio-Olio & Piccante?

100 g of Aglio-Olio & Piccante has 208 kcal.

How much protein is in Aglio-Olio & Piccante?

Aglio-Olio & Piccante contains 1,8 g of protein per 100 g (4 % of the 50 g Daily Value). About 3 % of its calories come from protein. Compared with other grønsager, that is in the lowest quarter (median 3,2 g).

How many carbs are in Aglio-Olio & Piccante?

Aglio-Olio & Piccante has 10 g of total carbohydrates per 100 g, including 3 g of fiber and 2,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Aglio-Olio & Piccante?

Aglio-Olio & Piccante contains 18,7 g of fat per 100 g, of which 1,8 g is saturated (9 % of the Daily Value).

What vitamins and minerals does Aglio-Olio & Piccante contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (85 % DV), Vitamin C (85 % DV), Vitamin B6 (22 % DV), jod (19 % DV) and selen (17 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Aglio-Olio & Piccante?

100 g contains 800 mg of sodium, 35 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4002015504067. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.