60% Dark Chocolate with Raspberry Chunks
Packaged product Sweets og Desserter Theobroma
60% Dark Chocolate with Raspberry Chunks contains 486 kcal per 100 g. A serving, 1 bar, 35 g (35 g) provides about 170 kcal.
Roughly 58 % of its calories come from fat, with 38 % from carbohydrates and 4 % from protein (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 560 kcal per 100 g across 4.351 products.
100 g provides 36 % of the Daily Value for jern.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 486 kcal | |
| Total fat L | 37,1 g | 48 % |
| Saturated fat L | 22,9 g | 114 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 8,6 mg | 0,4 % |
| Total carbohydrates L | 54,3 g | 20 % |
| Dietary fiber L | 8,6 g | 31 % |
| Total sugars L | 40 g | |
| Added sugars L | 19,8 g | 40 % |
| Protein L | 5,7 g | 11 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 3,4 mg | 4 % |
| Vitamin D L | 0 µg | 0 % |
| Vitamin E L | 1,4 mg | 9 % |
| Thiamin (B1) L | 0,001 mg | 0 % |
| Riboflavin (B2) L | 0,005 mg | 0,4 % |
| Niacin (B3) L | 0,021 mg | 0,1 % |
| Pantothensyre (B5) L | 0,052 mg | 1 % |
| Vitamin B6 L | 0,002 mg | 0,1 % |
| Folat (B9) L | 2,3 µg | 0,6 % |
| Vitamin B12 L | 0 µg | 0 % |
| Calcium L | 57,1 mg | 4 % |
| Jern L | 6,4 mg | 36 % |
| Magnesium L | 1,5 mg | 0,4 % |
| Phosphor L | 1,8 mg | 0,1 % |
| Kalium L | 429 mg | 9 % |
| Zink L | 0,019 mg | 0,2 % |
| Kobber L | 0,004 mg | 0,4 % |
| Mangan L | 0,028 mg | 1 % |
| Selen L | 1,6 µg | 3 % |
| Jod L | 0,67 µg | 0,4 % |
| Chlorid L | 1,2 mg | 0,1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 38 %
- Fat 58 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,7 gin the lowest quarter of sweets og desserter (median 7,9 g)
- Fiber8,6 gbelow the median for sweets og desserter (median 9,4 g)
- Sugars40 gabove the median for sweets og desserter (median 28,6 g)
- Fat37,1 gbelow the median for sweets og desserter (median 40 g)
- Saturated fat22,9 gbelow the median for sweets og desserter (median 24 g)
- Sodium8,6 mgabove the median for sweets og desserter (median 8 mg)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
- Water5,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 24,4 g |
|---|---|
| Polyumættet fedt L | 2,3 g |
Sugars and starch (1)
| Stivelse L | 0,011 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20: 5 n-3) L | 0,001 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) L | 0,001 g |
| ALA (omega-3, 18: 3 n-3) L | 0,084 g |
| Linolsyre (omega- 6, 18: 2) L | 2,1 g |
Carotenoids (1)
| Betacaroten L | 6,1 µg |
|---|
Other components (2)
| Vand L | 5,3 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Theobroma
- Barcode
- 0831436001046
- Quantity
- 35 g
- Label serving
- 1 bar (35 g)
- Category
- Mørke chokolader
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Les recettes de l'atelier les bouchées framboise intense Nestlé | 486 | 5,6 g | 49,5 g | 29 g |
| Chocolay Pamplemousse E. Wedel | 486 | 5,8 g | 54 g | 25 g |
| ธัญพืชอบกรอบรสดาร์กช็อกโกแลต 35 g Daily me | 486 | 11,4 g | 62,9 g | 20 g |
| Chocolat E.Leclerc | 486 | 5,4 g | 61 g | 23 g |
| Fruitier & Nuttier Dark Chocolate Darrell Lea | 486 | 5,9 g | 51,9 g | 28,1 g |
| Dark chocolate mint thins Waitrose | 486 | 9 g | 61,2 g | 23,4 g |
| Chocolat Cacao 40% Pur beurre de cacao Astoria | 486 | 5,4 g | 61 g | 23 g |
| Chocolate negro 70% Pérez | 485 | 9,4 g | 34,8 g | 41 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in 60% Dark Chocolate with Raspberry Chunks?
100 g of 60% Dark Chocolate with Raspberry Chunks has 486 kcal. Serving, 1 bar, 35 g (35 g): about 170 kcal.
How much protein is in 60% Dark Chocolate with Raspberry Chunks?
60% Dark Chocolate with Raspberry Chunks contains 5,7 g of protein per 100 g (11 % of the 50 g Daily Value), or 2 g in serving, 1 bar, 35 g (35 g). About 4 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 7,9 g).
How many carbs are in 60% Dark Chocolate with Raspberry Chunks?
60% Dark Chocolate with Raspberry Chunks has 54,3 g of total carbohydrates per 100 g, including 8,6 g of fiber and 40 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in 60% Dark Chocolate with Raspberry Chunks?
60% Dark Chocolate with Raspberry Chunks contains 37,1 g of fat per 100 g, of which 22,9 g is saturated (114 % of the Daily Value).
What vitamins and minerals does 60% Dark Chocolate with Raspberry Chunks contain?
Per 100 g, the most notable amounts relative to the Daily Value are jern (36 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in 60% Dark Chocolate with Raspberry Chunks?
100 g contains 8,6 mg of sodium, 0,4 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 24. oktober 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0831436001046. License: ODbL 1.0 (Open Food Facts). Source record dated 24. oktober 2026. Imported 6. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.