6 Crêpes Moelleuses Bio
Packaged product Andre fødevarer Dessaint
6 Crêpes Moelleuses Bio contains 248 kcal per 100 g.
Roughly 58 % of its calories come from carbohydrates, with 33 % from fat and 9 % from protein (estimated with general energy factors).
That is less energy than the typical item in andre fødevarer on FoodFactly, where the median is 281 kcal per 100 g across 127 products.
100 g provides 79 % of the Daily Value for Vitamin B12, 63 % of the Daily Value for Riboflavin (B2) and 42 % of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 248 kcal | |
| Total fat L | 9,2 g | 12 % |
| Saturated fat L | 2,3 g | 11 % |
| Cholesterol L | 81,8 mg | 27 % |
| Sodium L | 216 mg | 9 % |
| Total carbohydrates L | 36,5 g | 13 % |
| Dietary fiber L | 1,2 g | 4 % |
| Total sugars L | 18 g | |
| Added sugars L | 15 g | 30 % |
| Protein L | 6 g | 12 % |
| Vitamin A L | 137 µg | 15 % |
| Vitamin C L | 5,6 mg | 6 % |
| Vitamin D L | 0,8 µg | 4 % |
| Vitamin E L | 2,8 mg | 19 % |
| Thiamin (B1) L | 0,23 mg | 20 % |
| Riboflavin (B2) L | 0,82 mg | 63 % |
| Niacin (B3) L | 0,38 mg | 2 % |
| Pantothensyre (B5) L | 1,4 mg | 29 % |
| Vitamin B6 L | 0,2 mg | 12 % |
| Folat (B9) L | 27,2 µg | 7 % |
| Vitamin B12 L | 1,9 µg | 79 % |
| Calcium L | 546 mg | 42 % |
| Jern L | 0,86 mg | 5 % |
| Magnesium L | 65,9 mg | 16 % |
| Phosphor L | 503 mg | 40 % |
| Kalium L | 724 mg | 15 % |
| Zink L | 2,6 mg | 24 % |
| Kobber L | 0,088 mg | 10 % |
| Mangan L | 0,43 mg | 19 % |
| Selen L | 10,8 µg | 20 % |
| Jod L | 17,3 µg | 12 % |
| Chlorid L | 833 mg | 36 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9 %
- Carbohydrates 58 %
- Fat 33 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6 gin the lowest quarter of andre fødevarer (median 7,3 g)
- Fiber1,2 gin the lowest quarter of andre fødevarer (median 1,6 g)
- Sugars18 gbelow the median for andre fødevarer (median 20 g)
- Fat9,2 gabove the median for andre fødevarer (median 6,4 g)
- Saturated fat2,3 gbelow the median for andre fødevarer (median 2,5 g)
- Sodium216 mgbelow the median for andre fødevarer (median 307 mg)
- Protein per 100 kcal2,4 gprotein density, useful for comparing foods with different calorie levels
- Water7,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 5,3 g |
|---|---|
| Polyumættet fedt L | 2,8 g |
Sugars and starch (1)
| Stivelse L | 10,7 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20: 5 n-3) L | 0,002 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) L | 0,007 g |
| ALA (omega-3, 18: 3 n-3) L | 0,13 g |
| Linolsyre (omega- 6, 18: 2) L | 2,7 g |
Carotenoids (1)
| Betacaroten L | 95,9 µg |
|---|
Other components (2)
| Vand L | 7,8 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Dessaint
- Barcode
- 3663219003902
- Quantity
- 400 g
- Category
- crepes-de-froment
- Packaging
- Plastic,bag,fresh
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
_Lait_ entier en poudre* réhydraté (54 %), farine de _blé_*, sucre de canne* (15 %), _œufs_ entiers en poudre* réhydratés, huile de tournesol*, poudre à lever : bicarbonate de sodium, sel.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: HvedemelSukkerÆgSolsikkeolieSalt
Similar products
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|---|---|---|---|---|
| Crepes maison Ar Vilin Goz | 249 | 6,5 g | 43 g | 5,3 g |
| 4 Crepes de froment MAISON EGLER Produit En Bretagne | 249 | 7,4 g | 46,1 g | 4,2 g |
| Crêpes Traditionnelles Fines Ame de Bretagne | 244 | 6,3 g | 44,6 g | 4,5 g |
| Crêpes de froment au lait frais fermier Bertel | 243 | 7 g | 46 g | 3,3 g |
| Crepes de froment Les Galettes Bertel | 243 | 7 g | 45,5 g | 3,3 g |
| 6 Crêpes de Froment Les Galettes Bertel | 243 | 7 g | 45,5 g | 3,3 g |
| 6 crêpes tradition Galettes de Saint-Malo | 243 | 7 g | 45,5 g | 3,3 g |
| 2 crêpes de froment confiture fraise de Plougastel et framboise Creperie Le Guen | 254 | 5,1 g | 52 g | 2,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in 6 Crêpes Moelleuses Bio?
100 g of 6 Crêpes Moelleuses Bio has 248 kcal.
How much protein is in 6 Crêpes Moelleuses Bio?
6 Crêpes Moelleuses Bio contains 6 g of protein per 100 g (12 % of the 50 g Daily Value). About 9 % of its calories come from protein. Compared with other andre fødevarer, that is in the lowest quarter (median 7,3 g).
How many carbs are in 6 Crêpes Moelleuses Bio?
6 Crêpes Moelleuses Bio has 36,5 g of total carbohydrates per 100 g, including 1,2 g of fiber and 18 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in 6 Crêpes Moelleuses Bio?
6 Crêpes Moelleuses Bio contains 9,2 g of fat per 100 g, of which 2,3 g is saturated (11 % of the Daily Value).
What vitamins and minerals does 6 Crêpes Moelleuses Bio contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (79 % DV), Riboflavin (B2) (63 % DV), calcium (42 % DV), phosphor (40 % DV) and chlorid (36 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in 6 Crêpes Moelleuses Bio?
100 g contains 216 mg of sodium, 9 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 24. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3663219003902. License: ODbL 1.0 (Open Food Facts). Source record dated 24. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.