15%

Packaged product Mælk og æg Grand Jury

15% contains 170 kcal per 100 g.

Roughly 79 % of its calories come from fat, with 15 % from carbohydrates and 6 % from protein (estimated with general energy factors).

That is close to the median for mælk og æg on FoodFactly (168 kcal per 100 g).

100 g provides 23 % of the Daily Value for Vitamin A and 13 % of the Daily Value for Riboflavin (B2).

The values are as declared on the product label and entered by Open Food Facts contributors.

15% by Grand Jury, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
170kcal per 100 g
2,5 gprotein
6,3 gcarbohydrates
15 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 170 kcal
Total fat L 15 g 19 %
Saturated fat L 10 g 50 %
Cholesterol L 87,9 mg 29 %
Sodium L 32 mg 1 %
Total carbohydrates L 6,3 g 2 %
Dietary fiber L 1,4 g 5 %
Total sugars L 3,5 g
Added sugars L 0 g 0 %
Protein L 2,5 g 5 %
Vitamin A L 205 µg23 %
Vitamin C L 0,29 mg0,3 %
Vitamin D L 0,16 µg0,8 %
Vitamin E L 0,5 mg3 %
Thiamin (B1) L 0,027 mg2 %
Riboflavin (B2) L 0,17 mg13 %
Niacin (B3) L 0,15 mg0,9 %
Pantothensyre (B5) L 0,24 mg5 %
Vitamin B6 L 0,034 mg2 %
Folat (B9) L 21,7 µg5 %
Vitamin B12 L 0,17 µg7 %
Calcium L 79,9 mg6 %
Jern L 0,1 mg0,6 %
Magnesium L 8 mg2 %
Phosphor L 65,6 mg5 %
Kalium L 102 mg2 %
Zink L 0,27 mg2 %
Kobber L 0,009 mg0,9 %
Mangan L 0,016 mg0,7 %
Selen L 1,2 µg2 %
Jod L 10,3 µg7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 15 %Fat: 79 %170kcal / 100 g
  • Protein 6 %
  • Carbohydrates 15 %
  • Fat 79 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A23 %Riboflavin (B2)13 %Vitamin B127 %Jod7 %Calcium6 %Folat (B9)5 %Phosphor5 %Pantothensyre (B5)5 %Vitamin E3 %Zink2 %

Nutritional insights

  • Protein2,5 gin the lowest quarter of mælk og æg (median 2,8 g)
  • Fiber1,4 gin the top quarter of mælk og æg (median 0,5 g)
  • Sugars3,5 gin the lowest quarter of mælk og æg (median 3,8 g)
  • Sodium32 mgin the lowest quarter of mælk og æg (median 40 mg)
  • Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels
  • Water66,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stivelse L2,2 g
Carotenoids (1)
Betacaroten L75,8 µg
Other components (2)
Vand L66,2 g
Alkohol L0 g

Product details

Brand
Grand Jury
Barcode
3245394189093
Quantity
20 cl
Category
cremes- legersCity in Germany
Packaging
Plastic,pot,fresh
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

_Crème_ légère pasteurisée (origine France) 97 %, amidons transformés de pomme de terre et de tapioca, épaississant : pectines, ferments _lactiques_.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Creme

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Crème épaisse légère (15 % MG) Bridélice 170 2,5 g 6 g 15 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in 15%?

100 g of 15% has 170 kcal.

How much protein is in 15%?

15% contains 2,5 g of protein per 100 g (5 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other mælk og æg, that is in the lowest quarter (median 2,8 g).

How many carbs are in 15%?

15% has 6,3 g of total carbohydrates per 100 g, including 1,4 g of fiber and 3,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in 15%?

15% contains 15 g of fat per 100 g, of which 10 g is saturated (50 % of the Daily Value).

What vitamins and minerals does 15% contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (23 % DV) and Riboflavin (B2) (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in 15%?

100 g contains 32 mg of sodium, 1 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 18. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3245394189093. License: ODbL 1.0 (Open Food Facts). Source record dated 18. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.