Calories in Sirop, érable, Canada

Generic food Sucres et desserts

Sirop, érable, Canada contains 270 kcal per 100 g. A typical serving of 60 millilitres (80 g) provides about 216 kcal.

Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 365 kcal per 100 g across 358 foods.

100 g provides 100 % of the Daily Value for manganèse and 98 % of the Daily Value for Riboflavine (B2).

The data comes from USDA FoodData Central: SR Legacy, where most core values were measured by laboratory analysis.

270kcal per 100 g
0 gprotein
67,4 gcarbohydrates
0 gfat
216kcal in 60 millilitres (80 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 270 kcal
Total fat M 0 g 0 %
Saturated fat not reported
Cholesterol Z 0 mg 0 %
Sodium M 9 mg 0,4 %
Total carbohydrates C 67,4 g 25 %
Dietary fiber C 0 g 0 %
Total sugars C 59,9 g
Protein M 0 g 0 %
Vitamine A C 0 µg0 %
Vitamine C C 0 mg0 %
Thiamine (B1) M 0,066 mg6 %
Riboflavine (B2) M 1,3 mg98 %
Niacine (B3) M 0,081 mg0,5 %
Vitamine B12 Z 0 µg0 %
Calcium M 109 mg8 %
Fer M 0,11 mg0,6 %
Magnésium M 21 mg5 %
Potassium M 225 mg5 %
Zinc M 0,7 mg6 %
Manganèse M 2,3 mg100 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100 %270kcal / 100 g
  • Carbohydrates 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganèse100 %Riboflavine (B2)98 %Calcium8 %Zinc6 %Thiamine (B1)6 %Magnésium5 %Potassium5 %Fer0,6 %Niacine (B3)0,5 %Vitamine A0 %

Nutritional insights

  • Protein0 gin the lowest quarter of sucres et desserts (median 3 g)
  • Fiber0 gin the lowest quarter of sucres et desserts (median 0,8 g)
  • Sugars59,9 gabove the median for sucres et desserts (median 46,5 g)
  • Fat0 gin the lowest quarter of sucres et desserts (median 4,3 g)
  • Sodium9 mgin the lowest quarter of sucres et desserts (median 79 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
  • Water32,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (6)
Sucre M58,9 g
Glucose M0,65 g
Fructose M0,34 g
Lactose Z0 g
Maltose Z0 g
Galactose Z0 g
Other components (5)
Eau M32,2 g
Caféine Z0 mg
Cendres C0,47 g
Énergie C1 128 kJ
Vitamine A, UI Z0 IU

Other forms of Sirop

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Sirop, Cane 269 0 g 73,1 g 0 g
Sirop, aromatisé aux fruits 261 0 g 65,1 g 0,02 g
Sirop, NESTLE, chocolat 269 0 g 67,2 g 0 g
Sirop, NFS 265 0 g 69,6 g 0,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Sirop de chocolat 269 0 g 67,2 g 0 g
Syrups, érable 260 0,04 g 67 g 0,06 g
Marmelade, orange 246 0,3 g 66,3 g 0 g
Marmelade 246 0,3 g 66,3 g 0 g
Sirop de boisson aux fraises 261 0 g 65,1 g 0,02 g
Garnitures, beurres de coco ou de caramel 216 1,2 g 57 g 0 g
Plongée de caramel, lumière 216 1,2 g 57 g 0 g
Bougie, guimauve 318 1,8 g 81,3 g 0,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in sirop?

100 g of sirop has 270 kcal. 60 millilitres (80 g): about 216 kcal.

How much protein is in sirop?

Sirop contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in 60 millilitres (80 g). About 0 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 3 g).

How many carbs are in sirop?

Sirop has 67,4 g of total carbohydrates per 100 g, including 0 g of fiber and 59,9 g of sugars.

How much fat is in sirop?

Sirop contains 0 g of fat per 100 g.

What vitamins and minerals does sirop contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganèse (100 % DV) and Riboflavine (B2) (98 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in sirop?

100 g contains 9 mg of sodium, 0,4 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1 avril 2019. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 170276. License: CC0 1.0 (U.S. public domain). Source record dated 1 avril 2019. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.