Calories in Sirup, ahorn, Kanadier

Generic food Süßigkeiten und Desserts

Sirup, ahorn, Kanadier contains 270 kcal per 100 g. A typical serving of 60 Milliliter (80 g) provides about 216 kcal.

Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 365 kcal per 100 g across 358 foods.

100 g provides 100 % of the Daily Value for Mangan and 98 % of the Daily Value for Riboflavin (B2).

The data comes from USDA FoodData Central: SR Legacy, where most core values were measured by laboratory analysis.

270kcal per 100 g
0 gprotein
67,4 gcarbohydrates
0 gfat
216kcal in 60 Milliliter (80 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 270 kcal
Total fat M 0 g 0 %
Saturated fat not reported
Cholesterol Z 0 mg 0 %
Sodium M 9 mg 0,4 %
Total carbohydrates C 67,4 g 25 %
Dietary fiber C 0 g 0 %
Total sugars C 59,9 g
Protein M 0 g 0 %
Vitamin A C 0 µg0 %
Vitamin C C 0 mg0 %
Thiamin (B1) M 0,066 mg6 %
Riboflavin (B2) M 1,3 mg98 %
Niacin (B3) M 0,081 mg0,5 %
Vitamin B12 Z 0 µg0 %
Calcium M 109 mg8 %
Eisen M 0,11 mg0,6 %
Magnesium M 21 mg5 %
Kalium M 225 mg5 %
Zink M 0,7 mg6 %
Mangan M 2,3 mg100 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100 %270kcal / 100 g
  • Carbohydrates 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Mangan100 %Riboflavin (B2)98 %Calcium8 %Zink6 %Thiamin (B1)6 %Magnesium5 %Kalium5 %Eisen0,6 %Niacin (B3)0,5 %Vitamin A0 %

Nutritional insights

  • Protein0 gin the lowest quarter of Süßigkeiten und Desserts (median 3 g)
  • Fiber0 gin the lowest quarter of Süßigkeiten und Desserts (median 0,8 g)
  • Sugars59,9 gabove the median for Süßigkeiten und Desserts (median 46,6 g)
  • Fat0 gin the lowest quarter of Süßigkeiten und Desserts (median 4,3 g)
  • Sodium9 mgin the lowest quarter of Süßigkeiten und Desserts (median 79 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
  • Water32,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (6)
Saccharose M58,9 g
Glucose M0,65 g
Fruktose M0,34 g
Lactose Z0 g
Maltose Z0 g
Galactose Z0 g
Other components (5)
Wasser M32,2 g
Koffein Z0 mg
Asche C0,47 g
Energie C1.128 kJ
Vitamin A, IE Z0 IU

Other forms of Sirup

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Sirup, Rohrstock 269 0 g 73,1 g 0 g
Sirup, aromatisierte Früchte 261 0 g 65,1 g 0,02 g
Sirup, NEST, schokolade 269 0 g 67,2 g 0 g
Sirup, NFS 265 0 g 69,6 g 0,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Schokoladensirup 269 0 g 67,2 g 0 g
Sirupe, ahorn 260 0,04 g 67 g 0,06 g
Marmeladen, orange 246 0,3 g 66,3 g 0 g
Marmeladen 246 0,3 g 66,3 g 0 g
Erdbeer-Trinksirup 261 0 g 65,1 g 0,02 g
Toppings, buttercotch oder Karamell 216 1,2 g 57 g 0 g
Karamell-Taucher, licht 216 1,2 g 57 g 0 g
Süßigkeiten, marshmallows 318 1,8 g 81,3 g 0,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sirup?

100 g of Sirup has 270 kcal. 60 Milliliter (80 g): about 216 kcal.

How much protein is in Sirup?

Sirup contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in 60 Milliliter (80 g). About 0 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is in the lowest quarter (median 3 g).

How many carbs are in Sirup?

Sirup has 67,4 g of total carbohydrates per 100 g, including 0 g of fiber and 59,9 g of sugars.

How much fat is in Sirup?

Sirup contains 0 g of fat per 100 g.

What vitamins and minerals does Sirup contain?

Per 100 g, the most notable amounts relative to the Daily Value are Mangan (100 % DV) and Riboflavin (B2) (98 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Sirup?

100 g contains 9 mg of sodium, 0,4 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1. April 2019. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 170276. License: CC0 1.0 (U.S. public domain). Source record dated 1. April 2019. Imported 6. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.