Sharp Cheddar

Packaged product Produits laitiers et oeufs ORGANIC VALLEY

Sharp Cheddar contains 393 kcal per 100 g. A serving, 1 slice, 1 oz, 28 g (28 g) provides about 110 kcal.

Roughly 74 % of its calories come from fat, with 22 % from protein and 4 % from carbohydrates (estimated with general energy factors).

That is close to the median for produits laitiers et oeufs on FoodFactly (393 kcal per 100 g).

100 g provides 55 % of the Daily Value for calcium, 51 % of the Daily Value for sélénium and 37 % of the Daily Value for phosphore.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Sharp Cheddar by ORGANIC VALLEY, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
393kcal per 100 g
21,4 gprotein
3,6 gcarbohydrates
32,1 gfat
110kcal in serving, 1 slice, 1 oz, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 393 kcal
Total fat L 32,1 g 41 %
Saturated fat L 17,9 g 89 %
Trans fat L 0 g
Cholesterol L 89 mg 30 %
Sodium L 643 mg 28 %
Total carbohydrates L 3,6 g 1 %
Dietary fiber L 3,6 g 13 %
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 21,4 g 43 %
Vitamine D L 0 µg0 %
Vitamine E L 0,78 mg5 %
Vitamine K L 2,4 µg2 %
Thiamine (B1) L 0,029 mg2 %
Riboflavine (B2) L 0,43 mg33 %
Acide pantothénique (B5) L 0,48 mg10 %
Vitamine B6 L 0,075 mg4 %
Folate (B9) L 27 µg7 %
Vitamine B12 L 0,88 µg37 %
Choline L 0 mg0 %
Calcium L 714 mg55 %
Fer L 0 mg0 %
Magnésium L 27 mg6 %
Phosphore L 460 mg37 %
Potassium L 71 mg2 %
Zinc L 3,7 mg34 %
Cuivre L 0,036 mg4 %
Manganèse L 0,025 mg1 %
Sélénium L 28,3 µg51 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 22 %Carbohydrates: 4 %Fat: 74 %393kcal / 100 g
  • Protein 22 %
  • Carbohydrates 4 %
  • Fat 74 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium55 %Sélénium51 %Phosphore37 %Vitamine B1237 %Zinc34 %Riboflavine (B2)33 %Acide pantothénique...10 %Folate (B9)7 %Magnésium6 %Vitamine E5 %

Nutritional insights

  • Protein21,4 gin the lowest quarter of produits laitiers et oeufs (median 25 g)
  • Fiber3,6 gin the top quarter of produits laitiers et oeufs (median 0 g)
  • Fat32,1 gbelow the median for produits laitiers et oeufs (median 32,1 g)
  • Saturated fat17,9 gin the lowest quarter of produits laitiers et oeufs (median 21 g)
  • Sodium643 mgin the lowest quarter of produits laitiers et oeufs (median 700 mg)
  • Protein per 100 kcal5,4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L8,4 g
Graisses polyinsaturées L1,4 g
Sugars and starch (1)
Étoile L0 g
Carotenoids (1)
Vitamine D (D2 + D3), Unités internationales L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 393 kcal393 kcal
Protein 21,4 g21,4 g
Carbohydrates 3,6 g3,6 g
Fat 32,1 g32,1 g
Fiber 3,6 g3,6 g
Sugars 0 g0 g
Sodium 643 mg643 mg

Product details

Brand
ORGANIC VALLEY
Barcode
0093966005431
Quantity
6 oz
Label serving
1 slice (1 oz) (28 g)
Category
Fromage de cheddar
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Organic cultured pasteurized milk, salt, vegetarian enzymes, cellulose (added to prevent caking).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: LaitSel

Similar products

FoodCaloriesProteinCarbsFat
White Sharp Cheddar Cheese Great Value 393 21,4 g 3,6 g 32,1 g
Crystal farms, cheddar cheese Crystal Farms 393 25 g 3,6 g 32,1 g
Onion Balsamico California Artisanal Cheddar Bear State Farms 393 25 g 0 g 32,1 g
Sharp cheddar cheese Kraft 393 21,4 g 0 g 35,7 g
Sharp cheddar cheese Sunnyside Farms 393 21,4 g 3,6 g 32,1 g
New York Extra Sharp Cheddar Cheese Giant 393 21,4 g 3,6 g 32,1 g
Mexican style shredded cheddar jack Kraft 393 21,4 g 3,6 g 32,1 g
Extra Sharp Cheddar Cheese Cabot Creamery 393 25 g 3,6 g 32,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sharp Cheddar?

100 g of Sharp Cheddar has 393 kcal. Serving, 1 slice, 1 oz, 28 g (28 g): about 110 kcal.

Is Sharp Cheddar high in protein?

Sharp Cheddar contains 21,4 g of protein per 100 g (43 % of the 50 g Daily Value), or 6 g in serving, 1 slice, 1 oz, 28 g (28 g). About 22 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is in the lowest quarter (median 25 g).

How many carbs are in Sharp Cheddar?

Sharp Cheddar has 3,6 g of total carbohydrates per 100 g, including 3,6 g of fiber and 0 g of sugars.

How much fat is in Sharp Cheddar?

Sharp Cheddar contains 32,1 g of fat per 100 g, of which 17,9 g is saturated (89 % of the Daily Value).

What vitamins and minerals does Sharp Cheddar contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (55 % DV), sélénium (51 % DV), phosphore (37 % DV), Vitamine B12 (37 % DV) and zinc (34 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Sharp Cheddar?

100 g contains 643 mg of sodium, 28 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 10 février 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2418026. License: CC0 1.0 (U.S. public domain). Source record dated 28 janvier 2022. Imported 6 novembre 2026.
  • Open Food Facts, record 0093966005431. License: ODbL 1.0 (Open Food Facts). Source record dated 10 février 2026. Imported 6 novembre 2026.

Last updated: . Source description: "SHARP CHEDDAR". Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.