Salada Ibéria

Packaged product Légumes Pingo Doce

Salada Ibéria contains 22 kcal per 100 g. A serving, 100 g (100 g) provides about 22 kcal.

Roughly 59 % of its calories come from protein, with 25 % from fat and 16 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in légumes on FoodFactly, where the median is 141 kcal per 100 g across 26 170 products.

100 g provides 65 % of the Daily Value for Vitamine K, 48 % of the Daily Value for Vitamine A and 34 % of the Daily Value for Folate (B9).

The values are as declared on the product label and entered by Open Food Facts contributors.

Salada Ibéria by Pingo Doce, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
22kcal per 100 g
2,6 gprotein
0,7 gcarbohydrates
0,5 gfat
22kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 22 kcal
Total fat L 0,5 g 0,6 %
Saturated fat L 0,2 g 1 %
Sodium L 31 mg 1 %
Total carbohydrates L 0,7 g 0,3 %
Dietary fiber L 2,3 g 8 %
Total sugars L 0,5 g
Protein L 2,6 g 5 %
Vitamine A L 436 µg48 %
Vitamine C L 4 mg4 %
Vitamine E L 0,13 mg0,9 %
Vitamine K L 77,8 µg65 %
Thiamine (B1) L 0,072 mg6 %
Riboflavine (B2) L 0,067 mg5 %
Acide pantothénique (B5) L 0,14 mg3 %
Vitamine B6 L 0,074 mg4 %
Folate (B9) L 136 µg34 %
Calcium L 140 mg11 %
Fer L 0,97 mg5 %
Magnésium L 14 mg3 %
Phosphore L 30 mg2 %
Potassium L 380 mg8 %
Zinc L 0,23 mg2 %
Cuivre L 0,048 mg5 %
Manganèse L 0,16 mg7 %
Sélénium L 0,4 µg0,7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 59 %Carbohydrates: 16 %Fat: 25 %22kcal / 100 g
  • Protein 59 %
  • Carbohydrates 16 %
  • Fat 25 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine K65 %Vitamine A48 %Folate (B9)34 %Calcium11 %Potassium8 %Manganèse7 %Thiamine (B1)6 %Fer5 %Cuivre5 %Riboflavine (B2)5 %

Nutritional insights

  • Protein2,6 gabove the median for légumes (median 2,5 g)
  • Fiber2,3 gabove the median for légumes (median 2 g)
  • Sugars0,5 gin the lowest quarter of légumes (median 2,1 g)
  • Fat0,5 gbelow the median for légumes (median 5,4 g)
  • Saturated fat0,2 gbelow the median for légumes (median 1,1 g)
  • Sodium31 mgin the lowest quarter of légumes (median 338 mg)
  • Protein per 100 kcal11,8 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (3)
Graisses monoinsaturées L0,012 g
Graisses polyinsaturées L0,16 g
Acides gras oméga-3 L0,11 g

Product details

Brand
Pingo Doce
Barcode
5601009948017
Label serving
100 g
Category
Légumes

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Salada Ibéria?

100 g of Salada Ibéria has 22 kcal. Serving, 100 g (100 g): about 22 kcal.

How much protein is in Salada Ibéria?

Salada Ibéria contains 2,6 g of protein per 100 g (5 % of the 50 g Daily Value), or 2,6 g in serving, 100 g (100 g). About 59 % of its calories come from protein. Compared with other légumes, that is above the median (median 2,5 g).

How many carbs are in Salada Ibéria?

Salada Ibéria has 0,7 g of total carbohydrates per 100 g, including 2,3 g of fiber and 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Salada Ibéria?

Salada Ibéria contains 0,5 g of fat per 100 g, of which 0,2 g is saturated (1 % of the Daily Value).

What vitamins and minerals does Salada Ibéria contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine K (65 % DV), Vitamine A (48 % DV), Folate (B9) (34 % DV) and calcium (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Salada Ibéria?

100 g contains 31 mg of sodium, 1 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 18 juin 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5601009948017. License: ODbL 1.0 (Open Food Facts). Source record dated 18 juin 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.