Glucerna Oigonal Strawberry

Packaged product Boissons Abbott

Glucerna Oigonal Strawberry contains 76 kcal per 100 ml. A serving, 8 oza, 237 ml (237 ml) provides about 180 kcal.

Roughly 44 % of its calories come from fat, with 35 % from carbohydrates and 22 % from protein (estimated with general energy factors).

That is more energy than the typical item in boissons on FoodFactly, where the median is 56 kcal per 100 g across 45 481 products.

100 ml provides 28 % of the Daily Value for Vitamine C, 26 % of the Daily Value for Vitamine B12 and 21 % of the Daily Value for Acide pantothénique (B5).

The values are label data submitted by the manufacturer to USDA FoodData Central.

Glucerna Oigonal Strawberry by Abbott, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
76kcal per 100 ml
4,2 gprotein
6,8 gcarbohydrates
3,8 gfat
180kcal in serving, 8 oza, 237 ml (237 ml)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 ml% DV
Calories L 76 kcal
Total fat L 3,8 g 5 %
Saturated fat L 0,42 g 2 %
Trans fat L 0 g
Cholesterol L 2 mg 0,7 %
Sodium L 89 mg 4 %
Total carbohydrates L 6,8 g 2 %
Dietary fiber L 1,7 g 6 %
Total sugars L 1,7 g
Added sugars L 1,7 g 3 %
Protein L 4,2 g 8 %
Vitamine A L 158 µg18 %
Vitamine C L 25,3 mg28 %
Vitamine K L 8,4 µg7 %
Thiamine (B1) L 0 mg0 %
Riboflavine (B2) L 0,18 mg14 %
Niacine (B3) L 2,5 mg16 %
Acide pantothénique (B5) L 1,1 mg21 %
Vitamine B6 L 0,21 mg12 %
Folate (B9) L 42 µg11 %
Vitamine B12 L 0,63 µg26 %
Calcium L 110 mg8 %
Fer L 1,5 mg8 %
Magnésium L 42 mg10 %
Phosphore L 84 mg7 %
Potassium L 160 mg3 %
Zinc L 1,6 mg14 %
Cuivre L 0,17 mg19 %
Manganèse L 0 mg0 %
Sélénium L 7 µg13 %
Iodine L 16 µg11 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 22 %Carbohydrates: 35 %Fat: 44 %76kcal / 100 ml
  • Protein 22 %
  • Carbohydrates 35 %
  • Fat 44 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 ml

Vitamine C28 %Vitamine B1226 %Acide pantothénique...21 %Cuivre19 %Vitamine A18 %Niacine (B3)16 %Zinc14 %Riboflavine (B2)14 %Sélénium13 %Vitamine B612 %

Nutritional insights

  • Protein4,2 gabove the median for boissons (median 0,6 g)
  • Fiber1,7 gin the top quarter of boissons (median 0 g)
  • Sugars1,7 gbelow the median for boissons (median 4,8 g)
  • Fat3,8 gabove the median for boissons (median 0,1 g)
  • Saturated fat0,42 gabove the median for boissons (median 0,1 g)
  • Sodium89 mgabove the median for boissons (median 32 mg)
  • Protein per 100 kcal5,6 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L1,7 g
Graisses polyinsaturées L1,7 g
Other components (2)
Vitamine A, UI L527 IU
Acide folique L25 µg

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 ml Open Food FactsUSDA Branded
Calories 59,1 kcal76 kcal
Protein 5,1 g4,2 g
Carbohydrates 4,6 g6,8 g
Fat 2,5 g3,8 g
Fiber 1,3 g1,7 g
Sugars 2,1 g1,7 g
Sodium 101 mg89 mg

Product details

Brand
Abbott
Barcode
0070074673066
Label serving
8 OZA (237 ml)
Category
Boissons
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Water, milk protein concentrate, canola oil; less than 2% of: glycerin, fructose, corn maltodextrin, soy protein isolate, short-chain fructooligosaccharides, corn oil, soluble corn fiber, potassium citrate, natural and artificial flavor, magnesium phosphate, cellulose gel, salt, choline chloride, ascorbic acid, calcium carbonate, soy lecithin, monoglycerides, cellulose gum, carrageenan, calcium phosphate, sodium citrate, potassium chloride, acesulfame potassium, dl-alpha-tocopheryl acetate, ferrous sulfate, gellan gum, sucralose, zinc sulfate, niacinamide, calcium pantothenate, red 3, manganese sulfate, thiamine hydrochloride, pyridoxine hydrochloride, riboflavin, vitamin a palmitate, copper sulfate, folic acid, chromium chloride, potassium iodide, sodium selenate, phylloquinone, sodium molybdate, biotin, vitamin d3, and vitamin b12.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Huile de colza (canola)Sel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Glucerna Oigonal Strawberry?

100 ml of Glucerna Oigonal Strawberry has 76 kcal. Serving, 8 oza, 237 ml (237 ml): about 180 kcal.

How much protein is in Glucerna Oigonal Strawberry?

Glucerna Oigonal Strawberry contains 4,2 g of protein per 100 ml (8 % of the 50 g Daily Value), or 10 g in serving, 8 oza, 237 ml (237 ml). About 22 % of its calories come from protein. Compared with other boissons, that is above the median (median 0,6 g).

How many carbs are in Glucerna Oigonal Strawberry?

Glucerna Oigonal Strawberry has 6,8 g of total carbohydrates per 100 ml, including 1,7 g of fiber and 1,7 g of sugars.

How much fat is in Glucerna Oigonal Strawberry?

Glucerna Oigonal Strawberry contains 3,8 g of fat per 100 ml, of which 0,42 g is saturated (2 % of the Daily Value).

What vitamins and minerals does Glucerna Oigonal Strawberry contain?

Per 100 ml, the most notable amounts relative to the Daily Value are Vitamine C (28 % DV), Vitamine B12 (26 % DV), Acide pantothénique (B5) (21 % DV), cuivre (19 % DV) and Vitamine A (18 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Glucerna Oigonal Strawberry?

100 ml contains 89 mg of sodium, 4 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 9 août 2022. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2253768. License: CC0 1.0 (U.S. public domain). Source record dated 20 août 2020. Imported 6 novembre 2026.
  • Open Food Facts, record 0070074673066. License: ODbL 1.0 (Open Food Facts). Source record dated 9 août 2022. Imported 7 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.