Coffee Cakes

Packaged product Boissons Drake's

Coffee Cakes contains 405 kcal per 100 g. A serving, 1 cake, 37 g (37 g) provides about 150 kcal.

Roughly 65 % of its calories come from carbohydrates, with 29 % from fat and 5 % from protein (estimated with general energy factors).

That is more energy than the typical item in boissons on FoodFactly, where the median is 56 kcal per 100 g across 50 609 products.

100 g provides 11 % of the Daily Value for fer.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Coffee Cakes by Drake's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
405kcal per 100 g
5,4 gprotein
67,6 gcarbohydrates
13,5 gfat
150kcal in serving, 1 cake, 37 g (37 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 405 kcal
Total fat L 13,5 g 17 %
Saturated fat L 6,8 g 34 %
Trans fat L 0 g
Cholesterol L 27 mg 9 %
Sodium L 270 mg 12 %
Total carbohydrates L 67,6 g 25 %
Dietary fiber L 2,7 g 10 %
Total sugars L 35,1 g
Added sugars L 87,7 g 175 %
Protein L 5,4 g 11 %
Vitamine A L 0 µg0 %
Vitamine C L 0 mg0 %
Vitamine D L 0 µg0 %
Vitamine E L 0 mg0 %
Vitamine K L 0 µg0 %
Thiamine (B1) L 0 mg0 %
Riboflavine (B2) L 0 mg0 %
Vitamine B6 L 0 mg0 %
Folate (B9) L 0 µg0 %
Vitamine B12 L 0 µg0 %
Choline L 0 mg0 %
Calcium L 0 mg0 %
Fer L 2 mg11 %
Magnésium L 0 mg0 %
Phosphore L 0 mg0 %
Potassium L 108 mg2 %
Zinc L 0 mg0 %
Cuivre L 0 mg0 %
Manganèse L 0 mg0 %
Sélénium L 0 µg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 65 %Fat: 29 %405kcal / 100 g
  • Protein 5 %
  • Carbohydrates 65 %
  • Fat 29 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer11 %Potassium2 %Vitamine A0 %Vitamine C0 %Vitamine D0 %Vitamine E0 %Vitamine K0 %Thiamine (B1)0 %Riboflavine (B2)0 %Vitamine B60 %

Nutritional insights

  • Protein5,4 gabove the median for boissons (median 0,6 g)
  • Fiber2,7 gin the top quarter of boissons (median 0 g)
  • Sugars35,1 gin the top quarter of boissons (median 4,9 g)
  • Fat13,5 gin the top quarter of boissons (median 0,1 g)
  • Saturated fat6,8 gin the top quarter of boissons (median 0,1 g)
  • Sodium270 mgin the top quarter of boissons (median 32 mg)
  • Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L5,4 g
Graisses polyinsaturées L1,4 g
Sugars and starch (1)
Étoile L0 g
Other components (2)
Caféine L0 mg
Vitamine A, UI L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 405 kcal405 kcal
Protein 5,4 g5,4 g
Carbohydrates 67,6 g67,6 g
Fat 13,5 g13,5 g
Fiber 2,7 g2,7 g
Sugars 35,1 g35,1 g
Sodium 270 mg270 mg

Product details

Brand
Drake's
Barcode
0024300012020
Quantity
69 g
Label serving
1 cake (37 g)
Category
Boissons
Packaging
en:paper-tray,en:plastic-sleeve
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), SUGAR, WATER, VEGETABLE SHORTENING (PALM OIL, MONOAND DIGLYCERIDES, POLYSORBATE 60), DEXTROSE. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: EGGS, CORN SYRUP, WHEY, SOY FLOUR, CALCIUM AND SODIUM CASEINATE, MOLASSES, SALT, CINNAMON, BUTTERMILK, MODIFIED CORN STARCH, EGG WHITES, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE), SORBITAN MONOSTEARATE, MONO - AND DIGLYCERIDES, POLYSORBATE 60, PROPYLENE GLYCOL, WHEAT GLUTEN, ANNATTO AND TURMERIC EXTRACTS (COLOR)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SucreSelCinnamonOeufFarine de froment (blé)

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Coffee Cakes?

100 g of Coffee Cakes has 405 kcal. Serving, 1 cake, 37 g (37 g): about 150 kcal.

How much protein is in Coffee Cakes?

Coffee Cakes contains 5,4 g of protein per 100 g (11 % of the 50 g Daily Value), or 2 g in serving, 1 cake, 37 g (37 g). About 5 % of its calories come from protein. Compared with other boissons, that is above the median (median 0,6 g).

How many carbs are in Coffee Cakes?

Coffee Cakes has 67,6 g of total carbohydrates per 100 g, including 2,7 g of fiber and 35,1 g of sugars.

How much fat is in Coffee Cakes?

Coffee Cakes contains 13,5 g of fat per 100 g, of which 6,8 g is saturated (34 % of the Daily Value).

What vitamins and minerals does Coffee Cakes contain?

Per 100 g, the most notable amounts relative to the Daily Value are fer (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Coffee Cakes?

100 g contains 270 mg of sodium, 12 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 13 janvier 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2320644. License: CC0 1.0 (U.S. public domain). Source record dated 1 août 2019. Imported 6 novembre 2026.
  • Open Food Facts, record 0024300012020. License: ODbL 1.0 (Open Food Facts). Source record dated 13 janvier 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.