Chicken & Mashed Potatoes

Packaged product Volailles TGI FRIDAYS

Chicken & Mashed Potatoes contains 138 kcal per 100 g. A serving, 1.0 bowl, 100.0 g (100 g) provides about 138 kcal.

Roughly 52 % of its calories come from carbohydrates, with 26 % from protein and 22 % from fat (estimated with general energy factors).

That is close to the median for volailles on FoodFactly (134 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

138kcal per 100 g
9,1 gprotein
17,8 gcarbohydrates
3,4 gfat
138kcal in serving, 1.0 bowl, 100.0 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 138 kcal
Total fat L 3,4 g 4 %
Saturated fat L 1,5 g 8 %
Trans fat L 0 g
Cholesterol L 27 mg 9 %
Sodium L 391 mg 17 %
Total carbohydrates L 17,8 g 6 %
Dietary fiber L 0,7 g 3 %
Total sugars L 8,8 g
Added sugars L 7,4 g 15 %
Protein L 9,1 g 18 %
Vitamine A L 0 µg0 %
Vitamine C L 0 mg0 %
Vitamine D L 0 µg0 %
Vitamine E L 0 mg0 %
Vitamine K L 0 µg0 %
Thiamine (B1) L 0 mg0 %
Riboflavine (B2) L 0 mg0 %
Vitamine B6 L 0 mg0 %
Folate (B9) L 0 µg0 %
Vitamine B12 L 0 µg0 %
Choline L 0 mg0 %
Calcium L 20 mg2 %
Fer L 0,37 mg2 %
Magnésium L 0 mg0 %
Phosphore L 0 mg0 %
Potassium L 303 mg6 %
Zinc L 0 mg0 %
Cuivre L 0 mg0 %
Manganèse L 0 mg0 %
Sélénium L 0 µg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 26 %Carbohydrates: 52 %Fat: 22 %138kcal / 100 g
  • Protein 26 %
  • Carbohydrates 52 %
  • Fat 22 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium6 %Fer2 %Calcium2 %Vitamine A0 %Vitamine C0 %Vitamine D0 %Vitamine E0 %Vitamine K0 %Thiamine (B1)0 %Riboflavine (B2)0 %

Nutritional insights

  • Protein9,1 gin the lowest quarter of volailles (median 17,9 g)
  • Fiber0,7 gabove the median for volailles (median 0,031 g)
  • Sugars8,8 gin the top quarter of volailles (median 0,88 g)
  • Fat3,4 gbelow the median for volailles (median 4,4 g)
  • Saturated fat1,5 gabove the median for volailles (median 1,2 g)
  • Sodium391 mgabove the median for volailles (median 290 mg)
  • Protein per 100 kcal6,6 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Étoile L0 g
Other components (1)
Caféine L0 mg

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 410 kcal138 kcal
Protein 27 g9,1 g
Carbohydrates 53 g17,8 g
Fat 10 g3,4 g
Fiber 2 g0,7 g
Sugars 26 g8,8 g
Sodium 1 160 mg391 mg

Product details

Brand
TGI FRIDAYS
Barcode
0810067727112
Label serving
1.0 bowl (100.0 g)
Category
Volailles

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chicken & Mashed Potatoes?

100 g of Chicken & Mashed Potatoes has 138 kcal. Serving, 1.0 bowl, 100.0 g (100 g): about 138 kcal.

How much protein is in Chicken & Mashed Potatoes?

Chicken & Mashed Potatoes contains 9,1 g of protein per 100 g (18 % of the 50 g Daily Value), or 9,1 g in serving, 1.0 bowl, 100.0 g (100 g). About 26 % of its calories come from protein. Compared with other volailles, that is in the lowest quarter (median 17,9 g).

How many carbs are in Chicken & Mashed Potatoes?

Chicken & Mashed Potatoes has 17,8 g of total carbohydrates per 100 g, including 0,7 g of fiber and 8,8 g of sugars.

How much fat is in Chicken & Mashed Potatoes?

Chicken & Mashed Potatoes contains 3,4 g of fat per 100 g, of which 1,5 g is saturated (8 % of the Daily Value).

How much sodium is in Chicken & Mashed Potatoes?

100 g contains 391 mg of sodium, 17 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 26 janvier 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2664087. License: CC0 1.0 (U.S. public domain). Source record dated 17 octobre 2023. Imported 6 novembre 2026.
  • Open Food Facts, record 0810067727112. License: ODbL 1.0 (Open Food Facts). Source record dated 26 janvier 2026. Imported 8 novembre 2026.

Last updated: . Source description: "CHICKEN & MASHED POTATOES". Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.