Zanzibar classico
Packaged product Dulces y postres Sperlari
Zanzibar classico contains 561 kcal per 100 g.
Roughly 65% of its calories come from fat, with 30% from carbohydrates and 5% from protein (estimated with general energy factors).
That is close to the median for dulces y postres on FoodFactly (567 kcal per 100 g).
100 g provides 66% of the Daily Value for copper, 50% of the Daily Value for manganese and 44% of the Daily Value for Vitamina E.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 561 kcal | |
| Total fat L | 41,5 g | 53% |
| Saturated fat L | 14,6 g | 73% |
| Trans fat L | 1,2 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 37 mg | 2% |
| Total carbohydrates L | 43,9 g | 16% |
| Dietary fiber L | 4,9 g | 18% |
| Total sugars L | 41,5 g | |
| Added sugars L | 36,5 g | 73% |
| Protein L | 7,3 g | 15% |
| Vitamina A L | 14,9 µg | 2% |
| Vitamina C L | 0 mg | 0% |
| Vitamina D L | 0,14 µg | 0,7% |
| Vitamina E L | 6,6 mg | 44% |
| Thiamin (B1) L | 0,15 mg | 12% |
| Riboflavin (B2) L | 0,12 mg | 9% |
| Niacin (B3) L | 0,49 mg | 3% |
| Ácido pantoténico (B5) L | 0,74 mg | 15% |
| Vitamina B6 L | 0,098 mg | 6% |
| Folate (B9) L | 26,6 µg | 7% |
| Vitamina B12 L | 0,19 µg | 8% |
| Calcio L | 0 mg | 0% |
| Iron L | 0,88 mg | 5% |
| Magnesio L | 66,2 mg | 16% |
| Fósforo L | 223 mg | 18% |
| Potasio L | 392 mg | 8% |
| Zinc L | 1,1 mg | 10% |
| Copper L | 0,6 mg | 66% |
| Manganese L | 1,2 mg | 50% |
| Selenio L | 6,6 µg | 12% |
| Iodine L | 4,5 µg | 3% |
| Chloride L | 54,8 mg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 30%
- Fat 65%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7,3 gbelow the median for dulces y postres (median 7,9 g)
- Fiber4,9 gin the top quarter of dulces y postres (median 3,4 g)
- Sugars41,5 gbelow the median for dulces y postres (median 43 g)
- Fat41,5 gin the top quarter of dulces y postres (median 38 g)
- Saturated fat14,6 gin the lowest quarter of dulces y postres (median 17 g)
- Sodium37 mgbelow the median for dulces y postres (median 60 mg)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
- Water4,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Grasa monoinsaturada L | 21,7 g |
|---|---|
| Grasa poliinsaturada L | 3,5 g |
Sugars and starch (1)
| Starch L | 0,16 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0,004 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0,005 g |
| ALA (omega-3, 18:3 n-3) L | 0,13 g |
| Ácido linoléico (omega-6, 18:2) L | 3,2 g |
Carotenoids (1)
| Betacaroteno L | 13,9 µg |
|---|
Other components (3)
| Agua L | 4,3 g |
|---|---|
| Alcohol L | 0 g |
| Vitamina A, UI L | 0 IU |
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 574 kcal | 561 kcal |
| Protein | 7,6 g | 7,3 g |
| Carbohydrates | 43 g | 43,9 g |
| Fat | 40 g | 41,5 g |
| Fiber | 4,6 g | 4,9 g |
| Sugars | 40 g | 41,5 g |
| Sodium | 32 mg | 37 mg |
Product details
- Brand
- Sperlari
- Barcode
- 8004190350152
- Quantity
- 250 g
- Category
- Chocolates con avellanas
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Milk chocolate with hazelnut paste (sugar, hazelnut paste, cocoa butter, chocolate liquor, whole milk, soy lecithin, artificial flavor), roasted filberts/hazelnuts.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: AzúcarHazelnutManteca de cacaoEggPeanut
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Nocciolata with whole Hazelnuts Venchi | 561 | 9,4 g | 39,2 g | 45,1 g |
| Milchschokolade mit Haselnusssplittern S-Budget | 561 | 5,6 g | 57 g | 34 g |
| Collection Découverte Belledonne | 561 | 7 g | 41 g | 40 g |
| Haselnuss Choceur | 561 | 8 g | 47 g | 37 g |
| Chocolat au lait aux éclats de noisettes M-Budget | 561 | 5,6 g | 57 g | 34 g |
| Calendrier de l’Avent Le Petit Carré de Chocolat | 562 | 7,6 g | 51,6 g | 36,1 g |
| Bio Flakes & Haselnuss Alnatura | 562 | 5,1 g | 52 g | 36 g |
| Haselnuss Alpenvollmilch NORMA | 562 | 7,9 g | 50 g | 36 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Zanzibar classico?
100 g of Zanzibar classico has 561 kcal.
How much protein is in Zanzibar classico?
Zanzibar classico contains 7,3 g of protein per 100 g (15% of the 50 g Daily Value). About 5% of its calories come from protein. Compared with other dulces y postres, that is below the median (median 7,9 g).
How many carbs are in Zanzibar classico?
Zanzibar classico has 43,9 g of total carbohydrates per 100 g, including 4,9 g of fiber and 41,5 g of sugars.
How much fat is in Zanzibar classico?
Zanzibar classico contains 41,5 g of fat per 100 g, of which 14,6 g is saturated (73% of the Daily Value).
What vitamins and minerals does Zanzibar classico contain?
Per 100 g, the most notable amounts relative to the Daily Value are copper (66% DV), manganese (50% DV), Vitamina E (44% DV), fósforo (18% DV) and magnesio (16% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Zanzibar classico?
100 g contains 37 mg of sodium, 2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 17 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8004190350152. License: ODbL 1.0 (Open Food Facts). Source record dated 17 de marzo de 2026. Imported 6 de noviembre de 2026.
- USDA FoodData Central: Branded Foods, record 569196. License: CC0 1.0 (U.S. public domain). Source record dated 19 de enero de 2018. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.