Wild Mushroom Pie
Packaged product Dulces y postres Pieminister
Wild Mushroom Pie contains 197 kcal per 100 g.
Roughly 46% of its calories come from fat, with 45% from carbohydrates and 9% from protein (estimated with general energy factors).
That is close to the median for dulces y postres on FoodFactly (214 kcal per 100 g).
100 g provides 30% of the Daily Value for manganese, 18% of the Daily Value for copper and 12% of the Daily Value for Ácido pantoténico (B5).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 197 kcal | |
| Total fat L | 9,9 g | 13% |
| Saturated fat L | 4,4 g | 22% |
| Cholesterol L | 10,3 mg | 3% |
| Sodium L | 364 mg | 16% |
| Total carbohydrates L | 21,7 g | 8% |
| Dietary fiber L | 2,8 g | 10% |
| Total sugars L | 1,8 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 4,4 g | 9% |
| Vitamina A L | 23,9 µg | 3% |
| Vitamina C L | 1,4 mg | 2% |
| Vitamina D L | 0,1 µg | 0,5% |
| Vitamina E L | 1,6 mg | 10% |
| Thiamin (B1) L | 0,1 mg | 9% |
| Riboflavin (B2) L | 0,12 mg | 9% |
| Niacin (B3) L | 1,1 mg | 7% |
| Ácido pantoténico (B5) L | 0,59 mg | 12% |
| Vitamina B6 L | 0,069 mg | 4% |
| Folate (B9) L | 20,8 µg | 5% |
| Vitamina B12 L | 0,02 µg | 0,9% |
| Calcio L | 23,5 mg | 2% |
| Iron L | 0,84 mg | 5% |
| Magnesio L | 26,7 mg | 6% |
| Fósforo L | 98,2 mg | 8% |
| Potasio L | 199 mg | 4% |
| Zinc L | 0,78 mg | 7% |
| Copper L | 0,16 mg | 18% |
| Manganese L | 0,69 mg | 30% |
| Selenio L | 4,4 µg | 8% |
| Iodine L | 5,5 µg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 45%
- Fat 46%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4,4 gbelow the median for dulces y postres (median 5,8 g)
- Fiber2,8 gin the top quarter of dulces y postres (median 2,2 g)
- Sugars1,8 gbelow the median for dulces y postres (median 2,3 g)
- Fat9,9 gbelow the median for dulces y postres (median 11 g)
- Saturated fat4,4 gabove the median for dulces y postres (median 4,3 g)
- Sodium364 mgabove the median for dulces y postres (median 336 mg)
- Protein per 100 kcal2,2 gprotein density, useful for comparing foods with different calorie levels
- Water58,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 17,9 g |
|---|
Carotenoids (1)
| Betacaroteno L | 14,1 µg |
|---|
Other components (2)
| Agua L | 58,3 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Pieminister
- Barcode
- 5060095863473
- Quantity
- 270g
- Category
- Pasteles vegetales
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Wheat flour (wheat, calcium, niacin, iron, thiamine), mushroom (23%) (portobello, chestnut), water, onion, double cream (milk), palm oil, asparagus (7%), white wine (4%), leek, rapeseed oil, garlic, modified corn starch, wholegrain mustard (water, mustard seeds, spirit vinegar, salt, white wine vinegar, sugar, spices), salt, Worcester sauce (water, spirit vinegar, cane molasses, tamarind paste, salt, onion powder, cayenne powder, garlic powder, clove powder), wild porcini mushroom (0.1%), herbs, wheat protein, black pepper, raising agent (sodium bicarbonate), yeast extract, barley malt extract.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Harina de trigoCebollaCremaAceite de palmaAceite violado (canla)AjoSaltLevadura
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Wild Mushroom Pie?
100 g of Wild Mushroom Pie has 197 kcal.
How much protein is in Wild Mushroom Pie?
Wild Mushroom Pie contains 4,4 g of protein per 100 g (9% of the 50 g Daily Value). About 9% of its calories come from protein. Compared with other dulces y postres, that is below the median (median 5,8 g).
How many carbs are in Wild Mushroom Pie?
Wild Mushroom Pie has 21,7 g of total carbohydrates per 100 g, including 2,8 g of fiber and 1,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Wild Mushroom Pie?
Wild Mushroom Pie contains 9,9 g of fat per 100 g, of which 4,4 g is saturated (22% of the Daily Value).
What vitamins and minerals does Wild Mushroom Pie contain?
Per 100 g, the most notable amounts relative to the Daily Value are manganese (30% DV), copper (18% DV), Ácido pantoténico (B5) (12% DV) and Vitamina E (10% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Wild Mushroom Pie?
100 g contains 364 mg of sodium, 16% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27 de marzo de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5060095863473. License: ODbL 1.0 (Open Food Facts). Source record dated 27 de marzo de 2026. Imported 8 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.