White Chocolate
Packaged product Dulces y postres fin CARRE
White Chocolate contains 539 kcal per 100 g. A serving, 100 g (100 g) provides about 539 kcal.
Roughly 50% of its calories come from fat, with 44% from carbohydrates and 5% from protein (estimated with general energy factors).
That is close to the median for dulces y postres on FoodFactly (560 kcal per 100 g).
100 g provides 12% of the Daily Value for fósforo.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 539 kcal | |
| Total fat L | 30 g | 38% |
| Saturated fat L | 18,5 g | 93% |
| Cholesterol L | 4,3 mg | 1% |
| Sodium L | 161 mg | 7% |
| Total carbohydrates L | 59,7 g | 22% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 59,4 g | |
| Added sugars L | 8,6 g | 17% |
| Protein L | 7,2 g | 14% |
| Vitamina A L | 9 µg | 1% |
| Vitamina C L | 0 mg | 0% |
| Vitamina D L | 0 µg | 0% |
| Vitamina E L | 0,1 mg | 0,7% |
| Thiamin (B1) L | 0,01 mg | 0,8% |
| Riboflavin (B2) L | 0,05 mg | 4% |
| Niacin (B3) L | 0,13 mg | 0,8% |
| Ácido pantoténico (B5) L | 0,44 mg | 9% |
| Vitamina B6 L | 0,01 mg | 0,6% |
| Folate (B9) L | 8,3 µg | 2% |
| Vitamina B12 L | 0,1 µg | 4% |
| Calcio L | 31 mg | 2% |
| Iron L | 0 mg | 0% |
| Magnesio L | 3 mg | 0,7% |
| Fósforo L | 154 mg | 12% |
| Potasio L | 39 mg | 0,8% |
| Zinc L | 0,1 mg | 0,9% |
| Copper L | 0 mg | 0% |
| Manganese L | 0 mg | 0% |
| Selenio L | 1 µg | 2% |
| Iodine L | 2,1 µg | 1% |
| Chloride L | 170 mg | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 44%
- Fat 50%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7,2 gabove the median for dulces y postres (median 6,4 g)
- Fiber0 gin the lowest quarter of dulces y postres (median 0,1 g)
- Sugars59,4 gin the top quarter of dulces y postres (median 53 g)
- Fat30 gin the lowest quarter of dulces y postres (median 35 g)
- Saturated fat18,5 gin the lowest quarter of dulces y postres (median 21 g)
- Sodium161 mgin the top quarter of dulces y postres (median 100 mg)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
- Water5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Grasa monoinsaturada L | 8,4 g |
|---|---|
| Grasa poliinsaturada L | 0,79 g |
Sugars and starch (1)
| Starch L | 0,004 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0 g |
| ALA (omega-3, 18:3 n-3) L | 0,063 g |
| Ácido linoléico (omega-6, 18:2) L | 0,7 g |
Carotenoids (1)
| Betacaroteno L | 36,5 µg |
|---|
Other components (2)
| Agua L | 5 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- fin CARRE
- Barcode
- 20368197
- Quantity
- 100 g
- Label serving
- 100 g
- Category
- Chocolates blancos
- Packaging
- Plastic,Box,en:pp-polypropylene
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
sugar, cocoa butter, 18% whole milk powder , 6% cream powder , süßmolken powder , lactose , emulsifier: lecithin (sunflower), natural vanilla flavor, cocoa: 31% minimum, may contain traces of peanuts, other nuts, soy,and gluten,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: AzúcarManteca de cacaoCrema
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pink white chocolate Kruidvat | 539 | 4,3 g | 63 g | 29,8 g |
| The Belgian Tabl. Blanc Eclats De Fraise 25X100G Belgian | 539 | 4,3 g | 62,4 g | 30,1 g |
| Xocolata blanca Bonpreu | 539 | 6 g | 59 g | 31 g |
| Biała czekolada Mauxion | 539 | 4,9 g | 60 g | 31 g |
| chocolate blanco Alteza | 539 | 6 g | 59 g | 31 g |
| Chocolate BLANCO Ayala Ayala | 539 | 6 g | 59 g | 31 g |
| Chocolate blanco con galleta maría Clavileño | 539 | 6 g | 61 g | 30 g |
| Chocolate blanco Alimerka | 539 | 6 g | 59 g | 31 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in White Chocolate?
100 g of White Chocolate has 539 kcal. Serving, 100 g (100 g): about 539 kcal.
How much protein is in White Chocolate?
White Chocolate contains 7,2 g of protein per 100 g (14% of the 50 g Daily Value), or 7,2 g in serving, 100 g (100 g). About 5% of its calories come from protein. Compared with other dulces y postres, that is above the median (median 6,4 g).
How many carbs are in White Chocolate?
White Chocolate has 59,7 g of total carbohydrates per 100 g, including 0 g of fiber and 59,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in White Chocolate?
White Chocolate contains 30 g of fat per 100 g, of which 18,5 g is saturated (93% of the Daily Value).
What vitamins and minerals does White Chocolate contain?
Per 100 g, the most notable amounts relative to the Daily Value are fósforo (12% DV). The full list is in the vitamins and minerals table above.
How much sodium is in White Chocolate?
100 g contains 161 mg of sodium, 7% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 2 de agosto de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 20368197. License: ODbL 1.0 (Open Food Facts). Source record dated 2 de agosto de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.