Tomate-basilic

Packaged product Dulces y postres Palazzo

Tomate-basilic contains 277 kcal per 100 g.

Roughly 79% of its calories come from fat, with 12% from carbohydrates and 9% from protein (estimated with general energy factors).

That is close to the median for dulces y postres on FoodFactly (287 kcal per 100 g).

100 g provides 107% of the Daily Value for Vitamina E, 39% of the Daily Value for copper and 36% of the Daily Value for Thiamin (B1).

The values are as declared on the product label and entered by Open Food Facts contributors.

Tomate-basilic by Palazzo, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
277kcal per 100 g
5,9 gprotein
8,4 gcarbohydrates
24 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 277 kcal
Total fat L 24 g 31%
Saturated fat L 2,4 g 12%
Cholesterol L 0 mg 0%
Sodium L 480 mg 21%
Total carbohydrates L 8,4 g 3%
Dietary fiber L 2,4 g 9%
Total sugars L 4,3 g
Added sugars L 0 g 0%
Protein L 5,9 g 12%
Vitamina A L 0 µg0%
Vitamina C L 1,9 mg2%
Vitamina D L 0,014 µg0,1%
Vitamina E L 16,1 mg107%
Thiamin (B1) L 0,43 mg36%
Riboflavin (B2) L 0,057 mg4%
Niacin (B3) L 1,4 mg9%
Ácido pantoténico (B5) L 0,23 mg5%
Vitamina B6 L 0,3 mg17%
Folate (B9) L 69,4 µg17%
Vitamina B12 L 0 µg0%
Calcio L 43,8 mg3%
Iron L 1,5 mg8%
Magnesio L 93,2 mg22%
Fósforo L 125 mg10%
Potasio L 331 mg7%
Zinc L 0,87 mg8%
Copper L 0,35 mg39%
Manganese L 0,48 mg21%
Selenio L 3,4 µg6%
Iodine L 7,4 µg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9%Carbohydrates: 12%Fat: 79%277kcal / 100 g
  • Protein 9%
  • Carbohydrates 12%
  • Fat 79%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina E107%Copper39%Thiamin (B1)36%Magnesio22%Manganese21%Vitamina B617%Folate (B9)17%Fósforo10%Niacin (B3)9%Iron8%

Nutritional insights

  • Protein5,9 gabove the median for dulces y postres (median 4,6 g)
  • Fiber2,4 gabove the median for dulces y postres (median 1,8 g)
  • Sugars4,3 gbelow the median for dulces y postres (median 4,5 g)
  • Fat24 gbelow the median for dulces y postres (median 24,7 g)
  • Saturated fat2,4 gbelow the median for dulces y postres (median 4,2 g)
  • Protein per 100 kcal2,1 gprotein density, useful for comparing foods with different calorie levels
  • Water62 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0,91 g
Carotenoids (1)
Betacaroteno L281 µg
Other components (2)
Agua L62 g
Alcohol L0 g

Product details

Brand
Palazzo
Barcode
27054987
Quantity
180 g
Category
Esparcimientos
Packaging
Glass
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

eau, graines de tournesol* 21 %, concentré de tomates* 17,3 %, huile de tournesol*, oignons*, basilic* 4,3%, Jus de pomme* concentré, sel de mer, ail*, jus de citron* concentré, amidon de pomme de terre*, thym*, poivre* * issus de l'agriculture biologique

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatoAceite de girasolCebollaAppleSaltAjo

Similar products

FoodCaloriesProteinCarbsFat
Закуска грибна Своя лінія 277 1,1 g 7,2 g 27 g
Paprika-Ricotta Aufstrich DmBio 278 4,7 g 7,1 g 25 g
Tartinable lin oignons - cumin Vitaquell 278 3,8 g 3,4 g 27 g
Mixed Berry Premium Jam Grandessa 276 0,67 g 64,7 g 0,67 g
Vajíčková se slaninou Chef Select 279 8,5 g 5,7 g 24,7 g
Durra Fig W. nuts Durra 275 1 g 65 g 0 g
Mon p'tit Dip Maquerau au citron & graines de moutarde Le Grand Lejon 280 8,4 g 1,6 g 27 g
Käse-Obst Brotaufstrich Popp Feinkost 280 6,9 g 8,3 g 23,9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Tomate-basilic?

100 g of Tomate-basilic has 277 kcal.

How much protein is in Tomate-basilic?

Tomate-basilic contains 5,9 g of protein per 100 g (12% of the 50 g Daily Value). About 9% of its calories come from protein. Compared with other dulces y postres, that is above the median (median 4,6 g).

How many carbs are in Tomate-basilic?

Tomate-basilic has 8,4 g of total carbohydrates per 100 g, including 2,4 g of fiber and 4,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Tomate-basilic?

Tomate-basilic contains 24 g of fat per 100 g, of which 2,4 g is saturated (12% of the Daily Value).

What vitamins and minerals does Tomate-basilic contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamina E (107% DV), copper (39% DV), Thiamin (B1) (36% DV), magnesio (22% DV) and manganese (21% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Tomate-basilic?

100 g contains 480 mg of sodium, 21% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 31 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 27054987. License: ODbL 1.0 (Open Food Facts). Source record dated 31 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.