Soft & Sliced White Rolls
Packaged product Pan y productos horneados Aldi
Soft & Sliced White Rolls contains 287 kcal per 100 g. A serving, 55 g (55 g) provides about 158 kcal.
Roughly 68% of its calories come from carbohydrates, with 17% from fat and 15% from protein (estimated with general energy factors).
That is more energy than the typical item in pan y productos horneados on FoodFactly, where the median is 255 kcal per 100 g across 484 products.
100 g provides 126% of the Daily Value for Thiamin (B1), 55% of the Daily Value for manganese and 24% of the Daily Value for Folate (B9).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 287 kcal | |
| Total fat L | 5,4 g | 7% |
| Saturated fat L | 0,8 g | 4% |
| Cholesterol L | 0,041 mg | 0% |
| Sodium L | 244 mg | 11% |
| Total carbohydrates L | 47,4 g | 17% |
| Dietary fiber L | 3,1 g | 11% |
| Total sugars L | 4,6 g | |
| Added sugars L | 1,5 g | 3% |
| Protein L | 10,6 g | 21% |
| Vitamina A L | 1,2 µg | 0,1% |
| Vitamina C L | 0,16 mg | 0,2% |
| Vitamina D L | 0,084 µg | 0,4% |
| Vitamina E L | 2,1 mg | 14% |
| Thiamin (B1) L | 1,5 mg | 126% |
| Riboflavin (B2) L | 0,12 mg | 9% |
| Niacin (B3) L | 2,2 mg | 14% |
| Ácido pantoténico (B5) L | 0,86 mg | 17% |
| Vitamina B6 L | 0,16 mg | 10% |
| Folate (B9) L | 96,2 µg | 24% |
| Vitamina B12 L | 0,04 µg | 2% |
| Calcio L | 31,5 mg | 2% |
| Iron L | 1,7 mg | 9% |
| Magnesio L | 56,5 mg | 13% |
| Fósforo L | 246 mg | 20% |
| Potasio L | 350 mg | 7% |
| Zinc L | 2 mg | 18% |
| Copper L | 0,2 mg | 22% |
| Manganese L | 1,3 mg | 55% |
| Selenio L | 6,9 µg | 13% |
| Iodine L | 12,1 µg | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15%
- Carbohydrates 68%
- Fat 17%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein10,6 gin the top quarter of pan y productos horneados (median 8,5 g)
- Fiber3,1 gabove the median for pan y productos horneados (median 2,6 g)
- Sugars4,6 gabove the median for pan y productos horneados (median 3,6 g)
- Fat5,4 gin the top quarter of pan y productos horneados (median 3 g)
- Saturated fat0,8 gin the top quarter of pan y productos horneados (median 0,4 g)
- Sodium244 mgin the lowest quarter of pan y productos horneados (median 455 mg)
- Protein per 100 kcal3,7 gprotein density, useful for comparing foods with different calorie levels
- Water30,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 31,7 g |
|---|
Carotenoids (1)
| Betacaroteno L | 2,9 µg |
|---|
Other components (2)
| Agua L | 30,8 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Aldi
- Barcode
- 4088600427348
- Quantity
- 8
- Label serving
- 55 g
- Category
- Panes blancos
- Packaging
- Plastic,Cardboard,Sleeve
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Yeast, Rapeseed Oil, Calcium Sulphate, Invert Sugar Syrup, Salt, Emulsifiers: Mono - and Diglycerides of Fatty Acids, Mono - and Diacetyl Tartaric Acid Esters of Mono - and Diglycerides of Fatty Acids, Calcium Stearoyl-2-Lactylate, Sodium, Potassium and Calcium Salts of Fatty Acids; Soya Flour, Preservative: Calcium Propionate; Palm Fat, Flour Treatment Agents: Ascorbic Acid, L-Cysteine; Acidity Regulator: Acetic Acid.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Harina de trigoLevaduraAceite violado (canla)Salt
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|---|---|---|---|---|
| Baguette Leclerc | 286 | 9,3 g | 60 g | 1 g |
| White Enriched Sandwich Bread Market Pantry | 286 | 7,1 g | 57,1 g | 3,6 g |
| Enriched White Sandwich Bread Clover Valley | 286 | 10,7 g | 53,6 g | 5,4 g |
| King White Enriched Bread Aunt Millie's Bakeries | 286 | 7,1 g | 53,6 g | 3,6 g |
| White Loaf Bread Cocobanana | 286 | 7,1 g | 60,7 g | 8,9 g |
| Wheat Sliced Bread Bowl & Basket | 286 | 10,7 g | 50 g | 3,6 g |
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| Classic White Bread L'oven Fresh | 286 | 10,7 g | 53,6 g | 3,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Soft & Sliced White Rolls?
100 g of Soft & Sliced White Rolls has 287 kcal. Serving, 55 g (55 g): about 158 kcal.
Is Soft & Sliced White Rolls high in protein?
Soft & Sliced White Rolls contains 10,6 g of protein per 100 g (21% of the 50 g Daily Value), or 5,8 g in serving, 55 g (55 g). About 15% of its calories come from protein. Compared with other pan y productos horneados, that is among the highest quarter (median 8,5 g).
How many carbs are in Soft & Sliced White Rolls?
Soft & Sliced White Rolls has 47,4 g of total carbohydrates per 100 g, including 3,1 g of fiber and 4,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Soft & Sliced White Rolls?
Soft & Sliced White Rolls contains 5,4 g of fat per 100 g, of which 0,8 g is saturated (4% of the Daily Value).
What vitamins and minerals does Soft & Sliced White Rolls contain?
Per 100 g, the most notable amounts relative to the Daily Value are Thiamin (B1) (126% DV), manganese (55% DV), Folate (B9) (24% DV), copper (22% DV) and fósforo (20% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Soft & Sliced White Rolls?
100 g contains 244 mg of sodium, 11% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27 de marzo de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4088600427348. License: ODbL 1.0 (Open Food Facts). Source record dated 27 de marzo de 2026. Imported 8 de noviembre de 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.