Soft and melting squares

Packaged product Dulces y postres Cailler

Soft and melting squares contains 509 kcal per 100 g. A serving, 21 g (21 g) provides about 107 kcal.

Roughly 63% of its calories come from fat, with 33% from carbohydrates and 4% from protein (estimated with general energy factors).

That is close to the median for dulces y postres on FoodFactly (549 kcal per 100 g).

100 g provides 715.956% of the Daily Value for Riboflavin (B2) and 304.467% of the Daily Value for manganese.

The values are as declared on the product label and entered by Open Food Facts contributors.

Soft and melting squares by Cailler, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
509kcal per 100 g
5,4 gprotein
39,6 gcarbohydrates
34 gfat
107kcal in serving, 21 g (21 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 509 kcal
Total fat L 34 g 44%
Saturated fat L 20,2 g 101%
Cholesterol L 10 mg 3%
Sodium L 72 mg 3%
Total carbohydrates L 39,6 g 14%
Dietary fiber L 3,5 g 13%
Total sugars L 38 g
Added sugars L 53,9 g 108%
Protein L 5,4 g 11%
Vitamina A L 25,3 µg3%
Vitamina C L 0,58 mg0,6%
Vitamina D L 0,096 µg0,5%
Vitamina E L 0,74 mg5%
Thiamin (B1) L 0,019 mg2%
Riboflavin (B2) L 9.307 mg715.956%
Niacin (B3) L 0,038 mg0,2%
Ácido pantoténico (B5) L 0,13 mg3%
Vitamina B6 L 0,018 mg1%
Folate (B9) L 2,2 µg0,5%
Vitamina B12 L 0,19 µg8%
Calcio L 58 mg4%
Iron L 0,078 mg0,4%
Magnesio L 6,3 mg2%
Fósforo L 47,3 mg4%
Potasio L 76,6 mg2%
Zinc L 0,24 mg2%
Copper L 0,006 mg0,7%
Manganese L 7.003 mg304.467%
Selenio L 3,6 µg7%
Iodine L 0,77 µg0,5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 33%Fat: 63%509kcal / 100 g
  • Protein 4%
  • Carbohydrates 33%
  • Fat 63%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Riboflavin (B2)715.956%Manganese304.467%Vitamina B128%Selenio7%Vitamina E5%Calcio4%Fósforo4%Vitamina A3%Ácido pantoténico (B5)3%Zinc2%

Nutritional insights

  • Protein5,4 gbelow the median for dulces y postres (median 5,6 g)
  • Fiber3,5 gabove the median for dulces y postres (median 2,5 g)
  • Sugars38 gin the lowest quarter of dulces y postres (median 47 g)
  • Saturated fat20,2 gabove the median for dulces y postres (median 17 g)
  • Sodium72 mgabove the median for dulces y postres (median 64 mg)
  • Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
  • Water0,26 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0 g
Carotenoids (1)
Betacaroteno L12,7 µg
Other components (2)
Agua L0,26 g
Alcohol L0,002 g

Product details

Brand
Cailler
Barcode
7613035845206
Quantity
136 g
Label serving
21 g
Category
Bonbons
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

sugar, cocoa mass, cocoa butter, whole milk powder, humectant (sorbitol), melted butter, coconut oil, glucose-fructose syrup, invert sugar syrup, flavorings, sunflower oil, emulsifier (lecithin sunflower), stabilizer (invertase), vanilla extract, salt. May contain: eggs, gluten, nuts.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: AzúcarManteca de cacaoAceite de girasolSaltAceite de coco

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Soft and melting squares?

100 g of Soft and melting squares has 509 kcal. Serving, 21 g (21 g): about 107 kcal.

How much protein is in Soft and melting squares?

Soft and melting squares contains 5,4 g of protein per 100 g (11% of the 50 g Daily Value), or 1,1 g in serving, 21 g (21 g). About 4% of its calories come from protein. Compared with other dulces y postres, that is below the median (median 5,6 g).

How many carbs are in Soft and melting squares?

Soft and melting squares has 39,6 g of total carbohydrates per 100 g, including 3,5 g of fiber and 38 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Soft and melting squares?

Soft and melting squares contains 34 g of fat per 100 g, of which 20,2 g is saturated (101% of the Daily Value).

What vitamins and minerals does Soft and melting squares contain?

Per 100 g, the most notable amounts relative to the Daily Value are Riboflavin (B2) (715.956% DV) and manganese (304.467% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Soft and melting squares?

100 g contains 72 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1 de abril de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7613035845206. License: ODbL 1.0 (Open Food Facts). Source record dated 1 de abril de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.