Single Origin Dark Chocolate
Packaged product Dulces y postres Marau
Single Origin Dark Chocolate contains 610 kcal per 100 g. A serving, 20 g, 20 g (20 g) provides about 122 kcal.
Roughly 66% of its calories come from fat, with 28% from carbohydrates and 6% from protein (estimated with general energy factors).
That is close to the median for dulces y postres on FoodFactly (569 kcal per 100 g).
100 g provides 296% of the Daily Value for copper, 122% of the Daily Value for manganese and 81% of the Daily Value for magnesio.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 610 kcal | |
| Total fat L | 44,5 g | 57% |
| Saturated fat L | 28 g | 140% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 5 mg | 0,2% |
| Total carbohydrates L | 42,5 g | 15% |
| Dietary fiber L | 9,5 g | 34% |
| Total sugars L | 26,5 g | |
| Added sugars L | 30 g | 60% |
| Protein L | 9,5 g | 19% |
| Vitamina A L | 0 µg | 0% |
| Vitamina C L | 0 mg | 0% |
| Vitamina D L | 1,9 µg | 9% |
| Vitamina E L | 0,8 mg | 5% |
| Thiamin (B1) L | 0,052 mg | 4% |
| Riboflavin (B2) L | 0,084 mg | 6% |
| Niacin (B3) L | 0,79 mg | 5% |
| Ácido pantoténico (B5) L | 0,56 mg | 11% |
| Vitamina B6 L | 0,003 mg | 0,2% |
| Folate (B9) L | 73,2 µg | 18% |
| Vitamina B12 L | 0 µg | 0% |
| Calcio L | 350 mg | 27% |
| Iron L | 11,7 mg | 65% |
| Magnesio L | 342 mg | 81% |
| Fósforo L | 472 mg | 38% |
| Potasio L | 2.669 mg | 57% |
| Zinc L | 4,4 mg | 40% |
| Copper L | 2,7 mg | 296% |
| Manganese L | 2,8 mg | 122% |
| Selenio L | 7,4 µg | 13% |
| Iodine L | 6,9 µg | 5% |
| Chloride L | 13,7 mg | 0,6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 28%
- Fat 66%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9,5 gin the top quarter of dulces y postres (median 8,2 g)
- Fiber9,5 gbelow the median for dulces y postres (median 11 g)
- Sugars26,5 gbelow the median for dulces y postres (median 28 g)
- Fat44,5 gin the top quarter of dulces y postres (median 42,1 g)
- Saturated fat28 gin the top quarter of dulces y postres (median 26 g)
- Sodium5 mgbelow the median for dulces y postres (median 8 mg)
- Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels
- Water2,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Grasa monoinsaturada L | 11,5 g |
|---|---|
| Grasa poliinsaturada L | 1,1 g |
Sugars and starch (1)
| Starch L | 5,8 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0,007 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0,007 g |
| ALA (omega-3, 18:3 n-3) L | 0,048 g |
| Ácido linoléico (omega-6, 18:2) L | 0,99 g |
Carotenoids (1)
| Betacaroteno L | 1,7 µg |
|---|
Other components (3)
| Agua L | 2,4 g |
|---|---|
| Alcohol L | 0 g |
| Vitamina A, UI L | 0 IU |
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 610 kcal | 610 kcal |
| Protein | 9,5 g | 9,5 g |
| Carbohydrates | 42,5 g | 42,5 g |
| Fat | 44,5 g | 44,5 g |
| Fiber | 9,5 g | 9,5 g |
| Sugars | 26,5 g | 26,5 g |
| Sodium | 5 mg | 5 mg |
Product details
- Brand
- Marau
- Barcode
- 8938505214436
- Quantity
- 80 g
- Label serving
- 20 g (20 g)
- Category
- dark-chocolate-bar-with-more-than-70-cocoa
- Packaging
- Paper,sheet
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Cocoa & cocoa butter (70% cocoa), cane sugar (30%).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Manteca de cacaoAzúcar
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|---|---|---|---|---|
| Chocolate negro 99% cacao MERCADONA | 610 | 15 g | 8 g | 54 g |
| Chocolat Noir 80% Ethiquable | 610 | 9,9 g | 28 g | 49 g |
| Mendiant de Noël Maison Bonange | 610 | 8,2 g | 47,9 g | 41,8 g |
| Double Noir Craquant & Fondant Côte d'Or | 610 | 7 g | 32 g | 48 g |
| Venezuela crollo plantation selection Venchi | 610 | 11 g | 24,3 g | 49,4 g |
| Chocolat noir origine Madagascar Monoprix | 608 | 7,5 g | 34 g | 47 g |
| Black's 70% Dark Chocolate Bar Green & Black's | 613 | 6,1 g | 33 g | 49 g |
| Chocolat Noir 85% République Dominicaine Saveurs & Nature | 613 | 9,4 g | 20 g | 51 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Single Origin Dark Chocolate?
100 g of Single Origin Dark Chocolate has 610 kcal. Serving, 20 g, 20 g (20 g): about 122 kcal.
How much protein is in Single Origin Dark Chocolate?
Single Origin Dark Chocolate contains 9,5 g of protein per 100 g (19% of the 50 g Daily Value), or 1,9 g in serving, 20 g, 20 g (20 g). About 6% of its calories come from protein. Compared with other dulces y postres, that is among the highest quarter (median 8,2 g).
How many carbs are in Single Origin Dark Chocolate?
Single Origin Dark Chocolate has 42,5 g of total carbohydrates per 100 g, including 9,5 g of fiber and 26,5 g of sugars.
How much fat is in Single Origin Dark Chocolate?
Single Origin Dark Chocolate contains 44,5 g of fat per 100 g, of which 28 g is saturated (140% of the Daily Value).
What vitamins and minerals does Single Origin Dark Chocolate contain?
Per 100 g, the most notable amounts relative to the Daily Value are copper (296% DV), manganese (122% DV), magnesio (81% DV), iron (65% DV) and potasio (57% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Single Origin Dark Chocolate?
100 g contains 5 mg of sodium, 0,2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 18 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8938505214436. License: ODbL 1.0 (Open Food Facts). Source record dated 18 de marzo de 2026. Imported 6 de noviembre de 2026.
- USDA FoodData Central: Branded Foods, record 403180. License: CC0 1.0 (U.S. public domain). Source record dated 13 de octubre de 2017. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.