Sauce Hollandaise
Packaged product Sopas y salsas Lukull
Sauce Hollandaise contains 465 kcal per 100 g. A serving, 250 ml (250 g) provides about 1.163 kcal.
Roughly 97% of its calories come from fat, with 2% from carbohydrates and 1% from protein (estimated with general energy factors).
That is more energy than the typical item in sopas y salsas on FoodFactly, where the median is 201 kcal per 100 g across 54 products.
100 g provides 110% of the Daily Value for Vitamina E, 22% of the Daily Value for chloride and 22% of the Daily Value for iodine.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 465 kcal | |
| Total fat L | 50 g | 64% |
| Saturated fat L | 17 g | 85% |
| Cholesterol L | 47,9 mg | 16% |
| Sodium L | 320 mg | 14% |
| Total carbohydrates L | 1,9 g | 0,7% |
| Dietary fiber L | 0,5 g | 2% |
| Total sugars L | 1,7 g | |
| Added sugars L | 0,73 g | 1% |
| Protein L | 1,5 g | 3% |
| Vitamina A L | 17,3 µg | 2% |
| Vitamina C L | 0,25 mg | 0,3% |
| Vitamina D L | 0,17 µg | 0,9% |
| Vitamina E L | 16,4 mg | 110% |
| Thiamin (B1) L | 0,018 mg | 1% |
| Riboflavin (B2) L | 0,055 mg | 4% |
| Niacin (B3) L | 0,027 mg | 0,2% |
| Ácido pantoténico (B5) L | 0,22 mg | 4% |
| Vitamina B6 L | 0,024 mg | 1% |
| Folate (B9) L | 9 µg | 2% |
| Vitamina B12 L | 0,25 µg | 10% |
| Calcio L | 28,5 mg | 2% |
| Iron L | 0,067 mg | 0,4% |
| Magnesio L | 2,7 mg | 0,7% |
| Fósforo L | 27,1 mg | 2% |
| Potasio L | 34 mg | 0,7% |
| Zinc L | 0,16 mg | 1% |
| Copper L | 0,014 mg | 2% |
| Manganese L | 0,011 mg | 0,5% |
| Selenio L | 9,3 µg | 17% |
| Iodine L | 32,5 µg | 22% |
| Chloride L | 504 mg | 22% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 1%
- Carbohydrates 2%
- Fat 97%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1,5 gin the top quarter of sopas y salsas (median 0,7 g)
- Fiber0,5 gin the top quarter of sopas y salsas (median 0,3 g)
- Fat50 gin the top quarter of sopas y salsas (median 17 g)
- Saturated fat17 gin the top quarter of sopas y salsas (median 3,6 g)
- Sodium320 mgin the lowest quarter of sopas y salsas (median 444 mg)
- Protein per 100 kcal0,32 gprotein density, useful for comparing foods with different calorie levels
- Water42,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Grasa monoinsaturada L | 29,9 g |
|---|---|
| Grasa poliinsaturada L | 11,4 g |
Sugars and starch (1)
| Starch L | 0 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0,003 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0,015 g |
| ALA (omega-3, 18:3 n-3) L | 0,53 g |
| Ácido linoléico (omega-6, 18:2) L | 10,8 g |
Carotenoids (1)
| Betacaroteno L | 69,7 µg |
|---|
Other components (2)
| Agua L | 42,1 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Lukull
- Barcode
- 8714100890363
- Quantity
- 250ml
- Label serving
- 250 ml
- Category
- Salsa Hollandaise
- Packaging
- en:container,de:sig
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
50% pflanzliche Öle (Palm, Raps), Trinkwasser, MAGERMILCH, 5,3% EIGELB, Speisesalz, Zucker, Säuerungsmittel (Milchsäure), Verdickungsmittel (Xanthan, Guarkernmehl, Johannisbrotkernmehl), Aromen (mit MILCH, SELLERIE)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: MilkEggSaltAzúcarAceite violado (canla)
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Hollandaise saus Knorr | 465 | 1,5 g | 1,9 g | 50 g |
| Knorr Hollandaise Ferdigsaus 300ml UNILEVER NORGE AS | 465 | 1,5 g | 1,9 g | 50 g |
| Hollandaise Sauce Knorr | 456 | 1,6 g | 1,6 g | 50 g |
| Hollandaise Classic Sauce Mix Knorr | 455 | 0 g | 90,9 g | 0 g |
| Knorr Professional Hollandaise Sauce Mix Knorr | 444 | 22,2 g | 44,4 g | 11,1 g |
| Hollandaise sauce Maille | 490 | 0,8 g | 6,4 g | 51 g |
| hollandaise sauce By sainsbury's | 491 | 0,8 g | 4,3 g | 52,2 g |
| Hollandaise Sauce GOLD GOURMET FOODS | 494 | 1,5 g | 2,5 g | 53,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sauce Hollandaise?
100 g of Sauce Hollandaise has 465 kcal. Serving, 250 ml (250 g): about 1.163 kcal.
How much protein is in Sauce Hollandaise?
Sauce Hollandaise contains 1,5 g of protein per 100 g (3% of the 50 g Daily Value), or 3,8 g in serving, 250 ml (250 g). About 1% of its calories come from protein. Compared with other sopas y salsas, that is among the highest quarter (median 0,7 g).
How many carbs are in Sauce Hollandaise?
Sauce Hollandaise has 1,9 g of total carbohydrates per 100 g, including 0,5 g of fiber and 1,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Sauce Hollandaise?
Sauce Hollandaise contains 50 g of fat per 100 g, of which 17 g is saturated (85% of the Daily Value).
What vitamins and minerals does Sauce Hollandaise contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamina E (110% DV), chloride (22% DV), iodine (22% DV), selenio (17% DV) and Vitamina B12 (10% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Sauce Hollandaise?
100 g contains 320 mg of sodium, 14% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27 de octubre de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8714100890363. License: ODbL 1.0 (Open Food Facts). Source record dated 27 de octubre de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.