Pudim Chocolate

Packaged product Dulces y postres Glint

Pudim Chocolate contains 102 kcal per 100 g. A serving, 120 g (120 g) provides about 122 kcal.

Roughly 67% of its calories come from carbohydrates, with 22% from fat and 11% from protein (estimated with general energy factors).

That is less energy than the typical item in dulces y postres on FoodFactly, where the median is 117 kcal per 100 g across 905 products.

100 g provides 17% of the Daily Value for Vitamina B12, 13% of the Daily Value for iodine and 12% of the Daily Value for Riboflavin (B2).

The values are as declared on the product label and entered by Open Food Facts contributors.

Pudim Chocolate by Glint, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
102kcal per 100 g
2,9 gprotein
17 gcarbohydrates
2,5 gfat
122kcal in serving, 120 g (120 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 102 kcal
Total fat L 2,5 g 3%
Saturated fat L 1,6 g 8%
Cholesterol L 2 mg 0,7%
Sodium L 124 mg 5%
Total carbohydrates L 17 g 6%
Dietary fiber L 0,81 g 3%
Total sugars L 16,3 g
Added sugars L 11,2 g 22%
Protein L 2,9 g 6%
Vitamina A L 1,4 µg0,2%
Vitamina C L 1,1 mg1%
Vitamina D L 0,12 µg0,6%
Vitamina E L 0,022 mg0,1%
Thiamin (B1) L 0,038 mg3%
Riboflavin (B2) L 0,15 mg12%
Niacin (B3) L 0,11 mg0,7%
Ácido pantoténico (B5) L 0,31 mg6%
Vitamina B6 L 0,036 mg2%
Folate (B9) L 6,6 µg2%
Vitamina B12 L 0,4 µg17%
Calcio L 105 mg8%
Iron L 1,3 mg7%
Magnesio L 22,9 mg5%
Fósforo L 99,4 mg8%
Potasio L 218 mg5%
Zinc L 0,49 mg4%
Copper L 0,09 mg10%
Manganese L 0,093 mg4%
Selenio L 2,1 µg4%
Iodine L 19,9 µg13%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11%Carbohydrates: 67%Fat: 22%102kcal / 100 g
  • Protein 11%
  • Carbohydrates 67%
  • Fat 22%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina B1217%Iodine13%Riboflavin (B2)12%Copper10%Calcio8%Fósforo8%Iron7%Ácido pantoténico (B5)6%Magnesio5%Potasio5%

Nutritional insights

  • Protein2,9 gin the lowest quarter of dulces y postres (median 3,6 g)
  • Fiber0,81 gin the top quarter of dulces y postres (median 0,3 g)
  • Sugars16,3 gin the top quarter of dulces y postres (median 13 g)
  • Fat2,5 gbelow the median for dulces y postres (median 3,9 g)
  • Saturated fat1,6 gbelow the median for dulces y postres (median 2,4 g)
  • Sodium124 mgin the top quarter of dulces y postres (median 52 mg)
  • Protein per 100 kcal2,8 gprotein density, useful for comparing foods with different calorie levels
  • Water73,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L1,1 g
Carotenoids (1)
Betacaroteno L5,7 µg
Other components (2)
Agua L73,7 g
Alcohol L0 g

Product details

Brand
Glint
Barcode
5601158902670
Quantity
360 g ( 3 x 120 g)
Label serving
120 g
Category
Postres lácteos
Packaging
Plastic,pot,Cardboard,en:pp-polypropylene,pt:pastico
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

_Leite_, _leite_ desnatado, açúcar, chocolate em pó (2%): (açúcar, cacau), cacau magro, amido de milho, gelificante (carragenina).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkAzúcar

Similar products

FoodCaloriesProteinCarbsFat
Yogisan de fresa Be Plus 102 2,7 g 18 g 2,1 g
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Natillas con galleta Be Plus 102 2,3 g 18 g 2,1 g
Crème dessert - pistache Makabi 102 2,8 g 16,3 g 0 g
Risolat vaniglia fage 102 2,8 g 20,5 g 1 g
Dessert al cioccolato Granarolo 102 2,7 g 18 g 2 g
Creme vanille Dilea Sans Lactose 102 3,1 g 16,7 g 2,5 g
Leche con canela Celgán 102 3,2 g 15,2 g 3,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pudim Chocolate?

100 g of Pudim Chocolate has 102 kcal. Serving, 120 g (120 g): about 122 kcal.

How much protein is in Pudim Chocolate?

Pudim Chocolate contains 2,9 g of protein per 100 g (6% of the 50 g Daily Value), or 3,5 g in serving, 120 g (120 g). About 11% of its calories come from protein. Compared with other dulces y postres, that is in the lowest quarter (median 3,6 g).

How many carbs are in Pudim Chocolate?

Pudim Chocolate has 17 g of total carbohydrates per 100 g, including 0,81 g of fiber and 16,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pudim Chocolate?

Pudim Chocolate contains 2,5 g of fat per 100 g, of which 1,6 g is saturated (8% of the Daily Value).

What vitamins and minerals does Pudim Chocolate contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamina B12 (17% DV), iodine (13% DV), Riboflavin (B2) (12% DV) and copper (10% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Pudim Chocolate?

100 g contains 124 mg of sodium, 5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 31 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5601158902670. License: ODbL 1.0 (Open Food Facts). Source record dated 31 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.