Petit Craquant - Biscuits secs
Packaged product Dulces y postres U
Petit Craquant - Biscuits secs contains 436 kcal per 100 g. A serving, 19 g (19 g) provides about 83 kcal.
Roughly 70% of its calories come from carbohydrates, with 23% from fat and 7% from protein (estimated with general energy factors).
That is close to the median for dulces y postres on FoodFactly (452 kcal per 100 g).
100 g provides 70% of the Daily Value for manganese, 27% of the Daily Value for Vitamina E and 23% of the Daily Value for copper.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 436 kcal | |
| Total fat L | 11 g | 14% |
| Saturated fat L | 1 g | 5% |
| Cholesterol L | 0,006 mg | 0% |
| Sodium L | 396 mg | 17% |
| Total carbohydrates L | 77 g | 28% |
| Dietary fiber L | 1,9 g | 7% |
| Total sugars L | 24 g | |
| Added sugars L | 17,8 g | 36% |
| Protein L | 7,5 g | 15% |
| Vitamina A L | 0,005 µg | 0% |
| Vitamina C L | 0,19 mg | 0,2% |
| Vitamina D L | 0,1 µg | 0,5% |
| Vitamina E L | 4,1 mg | 27% |
| Thiamin (B1) L | 0,19 mg | 16% |
| Riboflavin (B2) L | 0,008 mg | 0,6% |
| Niacin (B3) L | 0,037 mg | 0,2% |
| Ácido pantoténico (B5) L | 0,35 mg | 7% |
| Vitamina B6 L | 0,081 mg | 5% |
| Folate (B9) L | 18,8 µg | 5% |
| Vitamina B12 L | 0,002 µg | 0,1% |
| Calcio L | 21 mg | 2% |
| Iron L | 1,6 mg | 9% |
| Magnesio L | 53,6 mg | 13% |
| Fósforo L | 161 mg | 13% |
| Potasio L | 208 mg | 4% |
| Zinc L | 1,4 mg | 13% |
| Copper L | 0,21 mg | 23% |
| Manganese L | 1,6 mg | 70% |
| Selenio L | 8,8 µg | 16% |
| Iodine L | 9,8 µg | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 70%
- Fat 23%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7,5 gabove the median for dulces y postres (median 6,9 g)
- Fiber1,9 gin the lowest quarter of dulces y postres (median 3,3 g)
- Sugars24 gbelow the median for dulces y postres (median 24,1 g)
- Fat11 gin the lowest quarter of dulces y postres (median 16 g)
- Saturated fat1 gin the lowest quarter of dulces y postres (median 6 g)
- Sodium396 mgin the top quarter of dulces y postres (median 270 mg)
- Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
- Water9,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 43,3 g |
|---|
Carotenoids (1)
| Betacaroteno L | 3,8 µg |
|---|
Other components (2)
| Agua L | 9,1 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- U
- Barcode
- 3256223374481
- Quantity
- 150 g
- Label serving
- 19 g
- Category
- Galletas secas
- Packaging
- Plastic,Cardboard
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de blé 73%, sucre, huile de tournesol (dont émulsifiant : mono - et diglycérides d'acides gras), sirop de glucose, lactosérum en poudre, poudres à lever : carbonates d'ammonium - carbonates de sodium - diphosphates, sel, lait écrémé en poudre, arôme, protéines de lait.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Harina de trigoAzúcarAceite de girasolJarabe de glucosaSalt
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|---|---|---|---|---|
| Biscuits Envitas Céréales & pépites de chocolat Sondey | 436 | 8,5 g | 65 g | 14 g |
| Navettes de Provence Reflets de France | 436 | 7 g | 74 g | 12 g |
| Cruschelle Balocco | 436 | 7,9 g | 66 g | 14 g |
| Biscotti con nocciole Misura | 436 | 6,7 g | 63 g | 20 g |
| Galletas Tostada tejedor | 436 | 7 g | 81 g | 9 g |
| Biscotti petit Coop | 437 | 8,1 g | 78 g | 9,8 g |
| vaníliás édes keksz Avena GoFit | 435 | 8,2 g | 57,3 g | 22,9 g |
| Petit 5 Cereali Prix | 435 | 9,5 g | 69 g | 12 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Petit Craquant - Biscuits secs?
100 g of Petit Craquant - Biscuits secs has 436 kcal. Serving, 19 g (19 g): about 83 kcal.
How much protein is in Petit Craquant - Biscuits secs?
Petit Craquant - Biscuits secs contains 7,5 g of protein per 100 g (15% of the 50 g Daily Value), or 1,4 g in serving, 19 g (19 g). About 7% of its calories come from protein. Compared with other dulces y postres, that is above the median (median 6,9 g).
How many carbs are in Petit Craquant - Biscuits secs?
Petit Craquant - Biscuits secs has 77 g of total carbohydrates per 100 g, including 1,9 g of fiber and 24 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Petit Craquant - Biscuits secs?
Petit Craquant - Biscuits secs contains 11 g of fat per 100 g, of which 1 g is saturated (5% of the Daily Value).
What vitamins and minerals does Petit Craquant - Biscuits secs contain?
Per 100 g, the most notable amounts relative to the Daily Value are manganese (70% DV), Vitamina E (27% DV), copper (23% DV), selenio (16% DV) and Thiamin (B1) (16% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Petit Craquant - Biscuits secs?
100 g contains 396 mg of sodium, 17% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3256223374481. License: ODbL 1.0 (Open Food Facts). Source record dated 17 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.