Pelmeni mit Schweinefleisch
Packaged product Comidas y Platos Dovgan
Pelmeni mit Schweinefleisch contains 225 kcal per 100 g. A serving, 500 g (500 g) provides about 1.125 kcal.
Roughly 46% of its calories come from carbohydrates, with 34% from fat and 20% from protein (estimated with general energy factors).
100 g provides 34% of the Daily Value for manganese, 26% of the Daily Value for Thiamin (B1) and 18% of the Daily Value for iodine.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 225 kcal | |
| Total fat L | 8,4 g | 11% |
| Saturated fat L | 2,8 g | 14% |
| Cholesterol L | 24,6 mg | 8% |
| Sodium L | 480 mg | 21% |
| Total carbohydrates L | 25 g | 9% |
| Dietary fiber L | 1,3 g | 5% |
| Total sugars L | 0,6 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 11 g | 22% |
| Vitamina A L | 1,4 µg | 0,2% |
| Vitamina C L | 0,36 mg | 0,4% |
| Vitamina D L | 0,19 µg | 1% |
| Vitamina E L | 1,8 mg | 12% |
| Thiamin (B1) L | 0,32 mg | 26% |
| Riboflavin (B2) L | 0,053 mg | 4% |
| Niacin (B3) L | 2,1 mg | 13% |
| Ácido pantoténico (B5) L | 0,33 mg | 7% |
| Vitamina B6 L | 0,15 mg | 9% |
| Folate (B9) L | 9,8 µg | 2% |
| Vitamina B12 L | 0,19 µg | 8% |
| Calcio L | 14,4 mg | 1% |
| Iron L | 0,89 mg | 5% |
| Magnesio L | 29,4 mg | 7% |
| Fósforo L | 134 mg | 11% |
| Potasio L | 211 mg | 4% |
| Zinc L | 1,4 mg | 13% |
| Copper L | 0,12 mg | 14% |
| Manganese L | 0,77 mg | 34% |
| Selenio L | 7,8 µg | 14% |
| Iodine L | 26,3 µg | 18% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20%
- Carbohydrates 46%
- Fat 34%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein per 100 kcal4,9 gprotein density, useful for comparing foods with different calorie levels
- Water50,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 13,6 g |
|---|
Carotenoids (1)
| Betacaroteno L | 2,5 µg |
|---|
Other components (2)
| Agua L | 50,1 g |
|---|---|
| Alcohol L | 0 g |
Product details
Ingredients
32 % zerkleinertes Schweinefleisch, Weizenmehl, Wasser, Hartweizengrieß, Zwiebeln, Rapsöl, Salz, schwarzer Pfeffer.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Harina de trigoCebollaAceite violado (canla)Salt
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pelmeni mit Schweinefleisch?
100 g of Pelmeni mit Schweinefleisch has 225 kcal. Serving, 500 g (500 g): about 1.125 kcal.
Is Pelmeni mit Schweinefleisch high in protein?
Pelmeni mit Schweinefleisch contains 11 g of protein per 100 g (22% of the 50 g Daily Value), or 55 g in serving, 500 g (500 g). About 20% of its calories come from protein.
How many carbs are in Pelmeni mit Schweinefleisch?
Pelmeni mit Schweinefleisch has 25 g of total carbohydrates per 100 g, including 1,3 g of fiber and 0,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pelmeni mit Schweinefleisch?
Pelmeni mit Schweinefleisch contains 8,4 g of fat per 100 g, of which 2,8 g is saturated (14% of the Daily Value).
What vitamins and minerals does Pelmeni mit Schweinefleisch contain?
Per 100 g, the most notable amounts relative to the Daily Value are manganese (34% DV), Thiamin (B1) (26% DV), iodine (18% DV), selenio (14% DV) and copper (14% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Pelmeni mit Schweinefleisch?
100 g contains 480 mg of sodium, 21% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 29 de agosto de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4032549002425. License: ODbL 1.0 (Open Food Facts). Source record dated 29 de agosto de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.