Neapolitan vanilla

Packaged product Dulces y postres Publix

Neapolitan vanilla contains 186 kcal per 100 g. A serving, 102 g (102 g) provides about 190 kcal.

Roughly 52% of its calories come from fat, with 40% from carbohydrates and 8% from protein (estimated with general energy factors).

That is less energy than the typical item in dulces y postres on FoodFactly, where the median is 215 kcal per 100 g across 5.045 products.

100 g provides 12% of the Daily Value for Vitamina B12, 12% of the Daily Value for copper and 12% of the Daily Value for Riboflavin (B2).

The values are label data submitted by the manufacturer to USDA FoodData Central.

Neapolitan vanilla by Publix, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
186kcal per 100 g
3,9 gprotein
18,6 gcarbohydrates
10,8 gfat
190kcal in serving, 102 g (102 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 186 kcal
Total fat L 10,8 g 14%
Saturated fat L 6,9 g 34%
Trans fat L 0 g
Cholesterol L 44 mg 15%
Sodium L 49 mg 2%
Total carbohydrates L 18,6 g 7%
Dietary fiber L 1 g 4%
Total sugars L 15,7 g
Added sugars L 10,8 g 22%
Protein L 3,9 g 8%
Vitamina A L 76,7 µg9%
Vitamina C L 2,1 mg2%
Vitamina D L 0 µg0%
Vitamina E L 0,21 mg1%
Thiamin (B1) L 0,033 mg3%
Riboflavin (B2) L 0,15 mg12%
Niacin (B3) L 0,13 mg0,8%
Ácido pantoténico (B5) L 0,29 mg6%
Vitamina B6 L 0,035 mg2%
Folate (B9) L 15,6 µg4%
Vitamina B12 L 0,3 µg12%
Calcio L 108 mg8%
Iron L 0,2 mg1%
Magnesio L 21,8 mg5%
Fósforo L 88,8 mg7%
Potasio L 196 mg4%
Zinc L 0,46 mg4%
Copper L 0,11 mg12%
Manganese L 0,12 mg5%
Selenio L 2,1 µg4%
Iodine L 15,9 µg11%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 40%Fat: 52%186kcal / 100 g
  • Protein 8%
  • Carbohydrates 40%
  • Fat 52%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina B1212%Copper12%Riboflavin (B2)12%Iodine11%Vitamina A9%Calcio8%Fósforo7%Ácido pantoténico (B5)6%Magnesio5%Manganese5%

Nutritional insights

  • Protein3,9 gabove the median for dulces y postres (median 3,2 g)
  • Fiber1 gabove the median for dulces y postres (median 0 g)
  • Sugars15,7 gin the lowest quarter of dulces y postres (median 21,7 g)
  • Fat10,8 gabove the median for dulces y postres (median 10,3 g)
  • Saturated fat6,9 gabove the median for dulces y postres (median 6,4 g)
  • Sodium49 mgbelow the median for dulces y postres (median 68 mg)
  • Protein per 100 kcal2,1 gprotein density, useful for comparing foods with different calorie levels
  • Water70,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0,24 g
Carotenoids (2)
Betacaroteno L31,5 µg
Vitamina D (D2 + D3), Unidades Internacionales L0 IU
Other components (2)
Agua L70,4 g
Alcohol L0 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 186 kcal186 kcal
Protein 3,9 g3,9 g
Carbohydrates 18,6 g18,6 g
Fat 10,8 g10,8 g
Fiber 0,98 g1 g
Sugars 15,7 g15,7 g
Sodium 49 mg49 mg

Product details

Brand
Publix
Barcode
0041415048430
Label serving
102 g
Category
Postres congelados
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Milk, cream, sugar, strawberry fruit base (strawberries, sugar, natural flavor), corn syrup, strawberry puree (strawberries, sugar, water, natural flavors, citric acid), cocoa powder (processed with alkali), carob bean gum, guar gum, vanilla extract, beet juice (color), citric acid.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkCremaAzúcar

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Neapolitan vanilla?

100 g of Neapolitan vanilla has 186 kcal. Serving, 102 g (102 g): about 190 kcal.

How much protein is in Neapolitan vanilla?

Neapolitan vanilla contains 3,9 g of protein per 100 g (8% of the 50 g Daily Value), or 4 g in serving, 102 g (102 g). About 8% of its calories come from protein. Compared with other dulces y postres, that is above the median (median 3,2 g).

How many carbs are in Neapolitan vanilla?

Neapolitan vanilla has 18,6 g of total carbohydrates per 100 g, including 1 g of fiber and 15,7 g of sugars.

How much fat is in Neapolitan vanilla?

Neapolitan vanilla contains 10,8 g of fat per 100 g, of which 6,9 g is saturated (34% of the Daily Value).

What vitamins and minerals does Neapolitan vanilla contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamina B12 (12% DV), copper (12% DV), Riboflavin (B2) (12% DV) and iodine (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Neapolitan vanilla?

100 g contains 49 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 27 de junio de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2145946. License: CC0 1.0 (U.S. public domain). Source record dated 1 de septiembre de 2020. Imported 6 de noviembre de 2026.
  • Open Food Facts, record 0041415048430. License: ODbL 1.0 (Open Food Facts). Source record dated 27 de junio de 2026. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.