Marzipan eier
Packaged product Otros alimentos Niederegger
Marzipan eier contains 498 kcal per 100 g.
Roughly 57% of its calories come from fat, with 30% from carbohydrates and 7% from protein (estimated with general energy factors).
That is more energy than the typical item in otros alimentos on FoodFactly, where the median is 270 kcal per 100 g across 274.655 products.
100 g provides 95% of the Daily Value for copper, 65% of the Daily Value for Vitamina E and 53% of the Daily Value for manganese.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 498 kcal | |
| Total fat L | 32,9 g | 42% |
| Saturated fat L | 8,4 g | 42% |
| Cholesterol L | 1,7 mg | 0,6% |
| Sodium L | 12 mg | 0,5% |
| Total carbohydrates L | 39 g | 14% |
| Dietary fiber L | 7,5 g | 27% |
| Total sugars L | 36,8 g | |
| Added sugars L | 33,3 g | 67% |
| Protein L | 9,5 g | 19% |
| Vitamina A L | 2,9 µg | 0,3% |
| Vitamina C L | 0,069 mg | 0,1% |
| Vitamina D L | 0,59 µg | 3% |
| Vitamina E L | 9,8 mg | 65% |
| Thiamin (B1) L | 0,11 mg | 9% |
| Riboflavin (B2) L | 0,32 mg | 25% |
| Niacin (B3) L | 1,6 mg | 10% |
| Ácido pantoténico (B5) L | 0,25 mg | 5% |
| Vitamina B6 L | 0,05 mg | 3% |
| Folate (B9) L | 34,1 µg | 9% |
| Vitamina B12 L | 0,096 µg | 4% |
| Calcio L | 114 mg | 9% |
| Iron L | 4,4 mg | 24% |
| Magnesio L | 164 mg | 39% |
| Fósforo L | 272 mg | 22% |
| Potasio L | 477 mg | 10% |
| Zinc L | 2 mg | 18% |
| Copper L | 0,86 mg | 95% |
| Manganese L | 1,2 mg | 53% |
| Selenio L | 8,2 µg | 15% |
| Iodine L | 3,8 µg | 3% |
| Chloride L | 5,5 mg | 0,2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 30%
- Fat 57%
- Alcohol 6%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9,5 gabove the median for otros alimentos (median 6,9 g)
- Fiber7,5 gin the top quarter of otros alimentos (median 1,8 g)
- Sugars36,8 gin the top quarter of otros alimentos (median 3,5 g)
- Fat32,9 gin the top quarter of otros alimentos (median 6,4 g)
- Saturated fat8,4 gin the top quarter of otros alimentos (median 1,9 g)
- Sodium12 mgin the lowest quarter of otros alimentos (median 236 mg)
- Protein per 100 kcal1,9 gprotein density, useful for comparing foods with different calorie levels
- Water2,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Grasa monoinsaturada L | 17,4 g |
|---|---|
| Grasa poliinsaturada L | 5,4 g |
Sugars and starch (1)
| Starch L | 1,6 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0,003 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0,011 g |
| ALA (omega-3, 18:3 n-3) L | 0,025 g |
| Ácido linoléico (omega-6, 18:2) L | 0,37 g |
Carotenoids (1)
| Betacaroteno L | 2,3 µg |
|---|
Other components (2)
| Agua L | 2,1 g |
|---|---|
| Alcohol L | 4,1 g |
Product details
- Brand
- Niederegger
- Barcode
- 4000161660040
- Category
- Otros alimentos
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Mandeln 41 %, Zartbitter-Schokolade 28% (Kakaomasse, Zucker, Kakaobutter, Vollmilchpulver, Emulgator: Soja-Lecithine, Vanille-Extrakt), Zucker, Invertzuckersirup, Alkohol. Kann Spuren von anderen Schalenfrüchten enthalten.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: AlmendraAzúcarManteca de cacao
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Marzipan eier?
100 g of Marzipan eier has 498 kcal.
How much protein is in Marzipan eier?
Marzipan eier contains 9,5 g of protein per 100 g (19% of the 50 g Daily Value). About 7% of its calories come from protein. Compared with other otros alimentos, that is above the median (median 6,9 g).
How many carbs are in Marzipan eier?
Marzipan eier has 39 g of total carbohydrates per 100 g, including 7,5 g of fiber and 36,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Marzipan eier?
Marzipan eier contains 32,9 g of fat per 100 g, of which 8,4 g is saturated (42% of the Daily Value).
What vitamins and minerals does Marzipan eier contain?
Per 100 g, the most notable amounts relative to the Daily Value are copper (95% DV), Vitamina E (65% DV), manganese (53% DV), magnesio (39% DV) and Riboflavin (B2) (25% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Marzipan eier?
100 g contains 12 mg of sodium, 0,5% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4000161660040. License: ODbL 1.0 (Open Food Facts). Source record dated 19 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.