Light Rye Cracker

Packaged product Pan y productos horneados Was

Light Rye Cracker contains 308 kcal per 100 g. A serving, 3 slices, 26 g (26 g) provides about 80 kcal.

Roughly 88% of its calories come from carbohydrates, with 8% from protein and 4% from fat (estimated with general energy factors).

That is more energy than the typical item in pan y productos horneados on FoodFactly, where the median is 219 kcal per 100 g across 352 products.

100 g provides 263% of the Daily Value for manganese, 62% of the Daily Value for copper and 46% of the Daily Value for zinc.

The values are as declared on the product label and entered by Open Food Facts contributors.

Light Rye Cracker by Was, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
308kcal per 100 g
7,7 gprotein
80,8 gcarbohydrates
1,5 gfat
80kcal in serving, 3 slices, 26 g (26 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 308 kcal
Total fat L 1,5 g 2%
Saturated fat L 0,38 g 2%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 385 mg 17%
Total carbohydrates L 80,8 g 29%
Dietary fiber L 23,1 g 82%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 7,7 g 15%
Vitamina A L 0 µg0%
Vitamina C L 0 mg0%
Vitamina D L 0 µg0%
Vitamina E L 2,7 mg18%
Thiamin (B1) L 0 mg0%
Riboflavin (B2) L 0 mg0%
Niacin (B3) L 0 mg0%
Ácido pantoténico (B5) L 0 mg0%
Vitamina B6 L 0,44 mg26%
Folate (B9) L 0 µg0%
Vitamina B12 L 0 µg0%
Calcio L 38,5 mg3%
Iron L 2,9 mg16%
Magnesio L 160 mg38%
Fósforo L 498 mg40%
Potasio L 481 mg10%
Zinc L 5 mg46%
Copper L 0,56 mg62%
Manganese L 6,1 mg263%
Selenio L 0,001 µg0%
Iodine L 2,3 µg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 88%Fat: 4%308kcal / 100 g
  • Protein 8%
  • Carbohydrates 88%
  • Fat 4%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganese263%Copper62%Zinc46%Fósforo40%Magnesio38%Vitamina B626%Vitamina E18%Iron16%Potasio10%Calcio3%

Nutritional insights

  • Protein7,7 gabove the median for pan y productos horneados (median 6,8 g)
  • Fiber23,1 gin the top quarter of pan y productos horneados (median 8,3 g)
  • Sugars0 gin the lowest quarter of pan y productos horneados (median 2,8 g)
  • Fat1,5 gabove the median for pan y productos horneados (median 1,5 g)
  • Saturated fat0,38 gabove the median for pan y productos horneados (median 0,3 g)
  • Sodium385 mgin the lowest quarter of pan y productos horneados (median 440 mg)
  • Protein per 100 kcal2,5 gprotein density, useful for comparing foods with different calorie levels
  • Water10,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0 g
Carotenoids (1)
Betacaroteno L0 µg
Other components (2)
Agua L10,8 g
Alcohol L0 g

Product details

Brand
Was
Barcode
0041138007004
Quantity
270g
Label serving
3 slices (26 g)
Category
Panes Rye
Nutri-Score
B as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Farine de seigle complète, Sel. Contient : Seigle. Peut contenir : Blé, Lait, Sésame.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Light Rye Cracker?

100 g of Light Rye Cracker has 308 kcal. Serving, 3 slices, 26 g (26 g): about 80 kcal.

How much protein is in Light Rye Cracker?

Light Rye Cracker contains 7,7 g of protein per 100 g (15% of the 50 g Daily Value), or 2 g in serving, 3 slices, 26 g (26 g). About 8% of its calories come from protein. Compared with other pan y productos horneados, that is above the median (median 6,8 g).

How many carbs are in Light Rye Cracker?

Light Rye Cracker has 80,8 g of total carbohydrates per 100 g, including 23,1 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Light Rye Cracker?

Light Rye Cracker contains 1,5 g of fat per 100 g, of which 0,38 g is saturated (2% of the Daily Value).

What vitamins and minerals does Light Rye Cracker contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (263% DV), copper (62% DV), zinc (46% DV), fósforo (40% DV) and magnesio (38% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Light Rye Cracker?

100 g contains 385 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 21 de abril de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0041138007004. License: ODbL 1.0 (Open Food Facts). Source record dated 21 de abril de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.