Hazelnut Creme

Packaged product Dulces y postres Milka

Hazelnut Creme contains 554 kcal per 100 g. A serving, 1 portion, 15 g (15 g) provides about 83 kcal.

Roughly 55% of its calories come from fat, with 42% from carbohydrates and 3% from protein (estimated with general energy factors).

That is close to the median for dulces y postres on FoodFactly (546 kcal per 100 g).

100 g provides 113% of the Daily Value for Vitamina E, 24% of the Daily Value for copper and 13% of the Daily Value for manganese.

The values are as declared on the product label and entered by Open Food Facts contributors.

Hazelnut Creme by Milka, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
554kcal per 100 g
3,8 gprotein
58 gcarbohydrates
34 gfat
83kcal in serving, 1 portion, 15 g (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 554 kcal
Total fat L 34 g 44%
Saturated fat L 4,6 g 23%
Cholesterol L 0,44 mg 0,1%
Sodium L 71 mg 3%
Total carbohydrates L 58 g 21%
Dietary fiber L 2,1 g 8%
Total sugars L 57 g
Added sugars L 55 g 110%
Protein L 3,8 g 8%
Vitamina A L 0,33 µg0%
Vitamina C L 0,23 mg0,3%
Vitamina D L 0,14 µg0,7%
Vitamina E L 17 mg113%
Thiamin (B1) L 0,033 mg3%
Riboflavin (B2) L 0,069 mg5%
Niacin (B3) L 0,1 mg0,6%
Ácido pantoténico (B5) L 0,22 mg4%
Vitamina B6 L 0,024 mg1%
Folate (B9) L 7,7 µg2%
Vitamina B12 L 0,14 µg6%
Calcio L 54,3 mg4%
Iron L 1,8 mg10%
Magnesio L 28,7 mg7%
Fósforo L 71,1 mg6%
Potasio L 234 mg5%
Zinc L 0,49 mg4%
Copper L 0,21 mg24%
Manganese L 0,29 mg13%
Selenio L 6,8 µg12%
Iodine L 4 µg3%
Chloride L 42,2 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 42%Fat: 55%554kcal / 100 g
  • Protein 3%
  • Carbohydrates 42%
  • Fat 55%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina E113%Copper24%Manganese13%Selenio12%Iron10%Magnesio7%Fósforo6%Vitamina B126%Riboflavin (B2)5%Potasio5%

Nutritional insights

  • Protein3,8 gin the lowest quarter of dulces y postres (median 6,3 g)
  • Fiber2,1 gin the lowest quarter of dulces y postres (median 3,6 g)
  • Sugars57 gin the top quarter of dulces y postres (median 51 g)
  • Fat34 gabove the median for dulces y postres (median 33 g)
  • Saturated fat4,6 gin the lowest quarter of dulces y postres (median 7 g)
  • Sodium71 mgin the top quarter of dulces y postres (median 40 mg)
  • Protein per 100 kcal0,69 gprotein density, useful for comparing foods with different calorie levels
  • Water0,61 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada L10,5 g
Grasa poliinsaturada L16,2 g
Sugars and starch (1)
Starch L0,29 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0,004 g
DHA (omega-3, 22:6 n-3) L0,004 g
ALA (omega-3, 18:3 n-3) L0,02 g
Ácido linoléico (omega-6, 18:2) L16,2 g
Carotenoids (1)
Betacaroteno L1,5 µg
Other components (2)
Agua L0,61 g
Alcohol L0 g

Product details

Brand
Milka
Barcode
7622201495572
Quantity
350 g
Label serving
1 portion (15 g)
Category
Se extiende el cacao y las avellanas
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Cukier, olej słonecznikowy (28 %), serwatka w proszku (z mleka), pasta z orzechów laskowych (5 %), kakao w proszku o obniżonej zawartości tłuszczu, odtłuszczone mleko w proszku, tłuszcz kakaowy, emulgator (lecytyny słonecznikowe), sól, aromaty. Może zawierać orzeszki ziemne, inne orzechy oraz pszenicę.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: AzúcarAceite de girasolHazelnutManteca de cacaoSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Hazelnut Creme?

100 g of Hazelnut Creme has 554 kcal. Serving, 1 portion, 15 g (15 g): about 83 kcal.

How much protein is in Hazelnut Creme?

Hazelnut Creme contains 3,8 g of protein per 100 g (8% of the 50 g Daily Value), or 0,57 g in serving, 1 portion, 15 g (15 g). About 3% of its calories come from protein. Compared with other dulces y postres, that is in the lowest quarter (median 6,3 g).

How many carbs are in Hazelnut Creme?

Hazelnut Creme has 58 g of total carbohydrates per 100 g, including 2,1 g of fiber and 57 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Hazelnut Creme?

Hazelnut Creme contains 34 g of fat per 100 g, of which 4,6 g is saturated (23% of the Daily Value).

What vitamins and minerals does Hazelnut Creme contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamina E (113% DV), copper (24% DV), manganese (13% DV), selenio (12% DV) and iron (10% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Hazelnut Creme?

100 g contains 71 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26 de marzo de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7622201495572. License: ODbL 1.0 (Open Food Facts). Source record dated 26 de marzo de 2026. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.