Fruit Spread, Raspberry 55% Fruit
Packaged product Dulces y postres dmBio
Fruit Spread, Raspberry 55% Fruit contains 179 kcal per 100 g.
Roughly 96% of its calories come from carbohydrates, with 3% from fat and 2% from protein (estimated with general energy factors).
That is less energy than the typical item in dulces y postres on FoodFactly, where the median is 226 kcal per 100 g across 801 products.
100 g provides 13% of the Daily Value for selenio, 11% of the Daily Value for Vitamina C and 11% of the Daily Value for manganese.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 179 kcal | |
| Total fat L | 0,5 g | 0,6% |
| Saturated fat L | 0,1 g | 0,5% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 12 mg | 0,5% |
| Total carbohydrates L | 41 g | 15% |
| Dietary fiber L | 3,2 g | 11% |
| Total sugars L | 41 g | |
| Added sugars L | 37,5 g | 75% |
| Protein L | 0,7 g | 1% |
| Vitamina A L | 0 µg | 0% |
| Vitamina C L | 10,3 mg | 11% |
| Vitamina D L | 0 µg | 0% |
| Vitamina E L | 0,48 mg | 3% |
| Thiamin (B1) L | 0,004 mg | 0,3% |
| Riboflavin (B2) L | 0,018 mg | 1% |
| Niacin (B3) L | 0,19 mg | 1% |
| Ácido pantoténico (B5) L | 0,47 mg | 9% |
| Vitamina B6 L | 0,018 mg | 1% |
| Folate (B9) L | 21 µg | 5% |
| Vitamina B12 L | 0 µg | 0% |
| Calcio L | 10,2 mg | 0,8% |
| Iron L | 0,25 mg | 1% |
| Magnesio L | 11,6 mg | 3% |
| Fósforo L | 16 mg | 1% |
| Potasio L | 98,6 mg | 2% |
| Zinc L | 0,14 mg | 1% |
| Copper L | 0,024 mg | 3% |
| Manganese L | 0,24 mg | 11% |
| Selenio L | 7,4 µg | 13% |
| Iodine L | 5,6 µg | 4% |
| Chloride L | 11 mg | 0,5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2%
- Carbohydrates 96%
- Fat 3%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Fiber3,2 gabove the median for dulces y postres (median 2,6 g)
- Sugars41 gin the lowest quarter of dulces y postres (median 50,8 g)
- Fat0,5 gin the top quarter of dulces y postres (median 0,2 g)
- Saturated fat0,1 gin the top quarter of dulces y postres (median 0 g)
- Sodium12 mgin the top quarter of dulces y postres (median 4 mg)
- Protein per 100 kcal0,39 gprotein density, useful for comparing foods with different calorie levels
- Water47,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Grasa monoinsaturada L | 0,088 g |
|---|---|
| Grasa poliinsaturada L | 0,24 g |
Sugars and starch (1)
| Starch L | 0,099 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0,006 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0,006 g |
| ALA (omega-3, 18:3 n-3) L | 0,088 g |
| Ácido linoléico (omega-6, 18:2) L | 0,15 g |
Carotenoids (1)
| Betacaroteno L | 55 µg |
|---|
Other components (2)
| Agua L | 47,8 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- dmBio
- Barcode
- 4067796010817
- Quantity
- 340 g
- Category
- Mermeladas de frambuesa
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
55% Himbeeren*, Rübenzucker*, Zitronensaftkonzentrat*, Geliermittel Pektin. *aus biologischer Landwirtschaft
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Azúcar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Himbeere Bio Company | 179 | 0,9 g | 40 g | 0,5 g |
| Konfitüre, Himbeere Zentis | 179 | 0,9 g | 41 g | 0,2 g |
| HIMBEERE Fruchtaufstrich DmBio | 179 | 0,7 g | 41 g | 0,5 g |
| himbeermarmelade ener Bio | 179 | 0,7 g | 41 g | 0,5 g |
| Himbeere DmBio | 179 | 0,7 g | 41 g | 0,5 g |
| Confiture framboise Maribel | 179 | 0,7 g | 40,8 g | 0,4 g |
| Himbereere Tegut | 179 | 0,8 g | 41 g | 0,5 g |
| Confiture Allégée Framboises Franprix | 179 | 0,6 g | 42 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Fruit Spread, Raspberry 55% Fruit?
100 g of Fruit Spread, Raspberry 55% Fruit has 179 kcal.
How much protein is in Fruit Spread, Raspberry 55% Fruit?
Fruit Spread, Raspberry 55% Fruit contains 0,7 g of protein per 100 g (1% of the 50 g Daily Value). About 2% of its calories come from protein.
How many carbs are in Fruit Spread, Raspberry 55% Fruit?
Fruit Spread, Raspberry 55% Fruit has 41 g of total carbohydrates per 100 g, including 3,2 g of fiber and 41 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Fruit Spread, Raspberry 55% Fruit?
Fruit Spread, Raspberry 55% Fruit contains 0,5 g of fat per 100 g, of which 0,1 g is saturated (0,5% of the Daily Value).
What vitamins and minerals does Fruit Spread, Raspberry 55% Fruit contain?
Per 100 g, the most notable amounts relative to the Daily Value are selenio (13% DV), Vitamina C (11% DV) and manganese (11% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Fruit Spread, Raspberry 55% Fruit?
100 g contains 12 mg of sodium, 0,5% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 15 de octubre de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4067796010817. License: ODbL 1.0 (Open Food Facts). Source record dated 15 de octubre de 2026. Imported 8 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.