Fondant noisette

Packaged product Dulces y postres Milka

Data check: the calories do not match the protein, carbohydrate and fat values. The source data may contain an error, so treat these values with caution.

Fondant noisette contains 331 kcal per 100 g.

Roughly 54% of its calories come from fat, with 44% from carbohydrates and 2% from protein (estimated with general energy factors).

That is less energy than the typical item in dulces y postres on FoodFactly, where the median is 554 kcal per 100 g across 560 products.

100 g provides 24% of the Daily Value for copper, 19% of the Daily Value for Vitamina E and 18% of the Daily Value for manganese.

The values are as declared on the product label and entered by Open Food Facts contributors.

Fondant noisette by Milka, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
331kcal per 100 g
3 gprotein
59,2 gcarbohydrates
32,3 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 331 kcal
Total fat L 32,3 g 41%
Saturated fat L 15,1 g 76%
Cholesterol L 4,9 mg 2%
Sodium L 18 mg 0,8%
Total carbohydrates L 59,2 g 22%
Dietary fiber L 1,5 g 5%
Total sugars L 58,9 g
Added sugars L 56,5 g 113%
Protein L 3 g 6%
Vitamina A L 14,8 µg2%
Vitamina C L 0,24 mg0,3%
Vitamina D L 0,049 µg0,2%
Vitamina E L 2,9 mg19%
Thiamin (B1) L 0,058 mg5%
Riboflavin (B2) L 0,072 mg6%
Niacin (B3) L 0,12 mg0,7%
Ácido pantoténico (B5) L 0,32 mg6%
Vitamina B6 L 0,04 mg2%
Folate (B9) L 9,3 µg2%
Vitamina B12 L 0,14 µg6%
Calcio L 61 mg5%
Iron L 0,46 mg3%
Magnesio L 26,2 mg6%
Fósforo L 112 mg9%
Potasio L 183 mg4%
Zinc L 0,45 mg4%
Copper L 0,22 mg24%
Manganese L 0,42 mg18%
Selenio L 4,7 µg8%
Iodine L 1,7 µg1%
Chloride L 44 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2%Carbohydrates: 44%Fat: 54%331kcal / 100 g
  • Protein 2%
  • Carbohydrates 44%
  • Fat 54%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Copper24%Vitamina E19%Manganese18%Fósforo9%Selenio8%Ácido pantoténico (B5)6%Magnesio6%Vitamina B126%Riboflavin (B2)6%Thiamin (B1)5%

Nutritional insights

  • Protein3 gin the lowest quarter of dulces y postres (median 6,2 g)
  • Fiber1,5 gbelow the median for dulces y postres (median 1,6 g)
  • Sugars58,9 gin the top quarter of dulces y postres (median 50 g)
  • Fat32,3 gbelow the median for dulces y postres (median 35 g)
  • Saturated fat15,1 gin the lowest quarter of dulces y postres (median 19 g)
  • Sodium18 mgin the lowest quarter of dulces y postres (median 84 mg)
  • Protein per 100 kcal0,9 gprotein density, useful for comparing foods with different calorie levels
  • Water1,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada L13,4 g
Grasa poliinsaturada L2 g
Sugars and starch (1)
Starch L0,023 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0,001 g
DHA (omega-3, 22:6 n-3) L0,001 g
ALA (omega-3, 18:3 n-3) L0,09 g
Ácido linoléico (omega-6, 18:2) L1,7 g
Carotenoids (1)
Betacaroteno L5,4 µg
Other components (2)
Agua L1,1 g
Alcohol L0 g

Product details

Brand
Milka
Barcode
7622400673375
Quantity
100 g
Category
Chocolates de leche rellenos
Packaging
fr:film-aluminium-sous-etui-papier
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sucre, beurre de cacao, pâte de _noisettes_ (13%), pâte de cacao, poudre de _lait_ écrémé, lactosérum en poudre, graisse butyrique, émulsifiant : lécithine de _soja_, arôme : vanilline.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: AzúcarManteca de cacaoHazelnut

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Fondant noisette?

100 g of Fondant noisette has 331 kcal.

How much protein is in Fondant noisette?

Fondant noisette contains 3 g of protein per 100 g (6% of the 50 g Daily Value). About 2% of its calories come from protein. Compared with other dulces y postres, that is in the lowest quarter (median 6,2 g).

How many carbs are in Fondant noisette?

Fondant noisette has 59,2 g of total carbohydrates per 100 g, including 1,5 g of fiber and 58,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Fondant noisette?

Fondant noisette contains 32,3 g of fat per 100 g, of which 15,1 g is saturated (76% of the Daily Value).

What vitamins and minerals does Fondant noisette contain?

Per 100 g, the most notable amounts relative to the Daily Value are copper (24% DV), Vitamina E (19% DV) and manganese (18% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Fondant noisette?

100 g contains 18 mg of sodium, 0,8% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 18 de marzo de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7622400673375. License: ODbL 1.0 (Open Food Facts). Source record dated 18 de marzo de 2026. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 70/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.