ENDIVE Endive

Packaged product Bebidas PRESTIGE

ENDIVE Endive contains 20 kcal per 100 g. A serving, 100 g (100 g) provides about 20 kcal.

Roughly 62% of its calories come from carbohydrates, with 26% from protein and 12% from fat (estimated with general energy factors).

That is close to the median for bebidas on FoodFactly (20 kcal per 100 g).

100 g provides 18% of the Daily Value for selenio.

The values are as declared on the product label and entered by Open Food Facts contributors.

ENDIVE Endive by PRESTIGE, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
20kcal per 100 g
1,2 gprotein
2,8 gcarbohydrates
0,25 gfat
20kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 20,2 kcal
Total fat L 0,25 g 0,3%
Saturated fat L 0,005 g 0%
Cholesterol L 0 mg 0%
Sodium L 2,5 mg 0,1%
Total carbohydrates L 2,8 g 1%
Dietary fiber L 1,1 g 4%
Total sugars L 2,4 g
Added sugars L 0 g 0%
Protein L 1,2 g 2%
Vitamina A L 0 µg0%
Vitamina C L 2,1 mg2%
Vitamina D L 0 µg0%
Vitamina E L 0,04 mg0,3%
Thiamin (B1) L 0,067 mg6%
Riboflavin (B2) L 0,005 mg0,4%
Niacin (B3) L 0,21 mg1%
Ácido pantoténico (B5) L 0,15 mg3%
Vitamina B6 L 0,026 mg2%
Folate (B9) L 25,6 µg6%
Vitamina B12 L 0 µg0%
Calcio L 20 mg2%
Iron L 0,12 mg0,7%
Magnesio L 8,3 mg2%
Fósforo L 23 mg2%
Potasio L 150 mg3%
Zinc L 0,13 mg1%
Copper L 0,04 mg4%
Manganese L 0,08 mg3%
Selenio L 10 µg18%
Iodine L 10 µg7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 26%Carbohydrates: 62%Fat: 12%20kcal / 100 g
  • Protein 26%
  • Carbohydrates 62%
  • Fat 12%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Selenio18%Iodine7%Folate (B9)6%Thiamin (B1)6%Copper4%Manganese3%Potasio3%Ácido pantoténico (B5)3%Vitamina C2%Magnesio2%

Nutritional insights

  • Protein per 100 kcal5,9 gprotein density, useful for comparing foods with different calorie levels
  • Water94,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0,18 g
Carotenoids (1)
Betacaroteno L2,5 µg
Other components (2)
Agua L94,3 g
Alcohol L0 g

Product details

Brand
PRESTIGE
Barcode
3344091105006
Quantity
500
Label serving
100 g
Category
Fresh Belgian endives
Packaging
Plastic
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Chicorée

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in ENDIVE Endive?

100 g of ENDIVE Endive has 20 kcal. Serving, 100 g (100 g): about 20 kcal.

How much protein is in ENDIVE Endive?

ENDIVE Endive contains 1,2 g of protein per 100 g (2% of the 50 g Daily Value), or 1,2 g in serving, 100 g (100 g). About 26% of its calories come from protein.

How many carbs are in ENDIVE Endive?

ENDIVE Endive has 2,8 g of total carbohydrates per 100 g, including 1,1 g of fiber and 2,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in ENDIVE Endive?

ENDIVE Endive contains 0,25 g of fat per 100 g, of which 0,005 g is saturated (0% of the Daily Value).

What vitamins and minerals does ENDIVE Endive contain?

Per 100 g, the most notable amounts relative to the Daily Value are selenio (18% DV). The full list is in the vitamins and minerals table above.

How much sodium is in ENDIVE Endive?

100 g contains 2,5 mg of sodium, 0,1% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 13 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3344091105006. License: ODbL 1.0 (Open Food Facts). Source record dated 13 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.