Dry rub
Packaged product Otros alimentos Salt Lick
Dry rub contains 61 kcal per 100 g. A serving, 0.25 tsp, 1 g (1 g) provides about 1 kcal.
Roughly 59% of its calories come from carbohydrates, with 23% from fat and 19% from protein (estimated with general energy factors).
That is less energy than the typical item in otros alimentos on FoodFactly, where the median is 264 kcal per 100 g across 358.700 products.
100 g provides 829% of the Daily Value for iodine, 113% of the Daily Value for manganese and 30% of the Daily Value for copper.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 61,1 kcal | |
| Total fat L | 1,3 g | 2% |
| Saturated fat L | 0,48 g | 2% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 26.069 mg | 1.133% |
| Total carbohydrates L | 7,6 g | 3% |
| Dietary fiber L | 4,8 g | 17% |
| Total sugars L | 0,91 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 2,4 g | 5% |
| Vitamina A L | 0 µg | 0% |
| Vitamina C L | 20,2 mg | 22% |
| Vitamina D L | 0,022 µg | 0,1% |
| Vitamina E L | 0,9 mg | 6% |
| Thiamin (B1) L | 0,026 mg | 2% |
| Riboflavin (B2) L | 0,019 mg | 1% |
| Niacin (B3) L | 0,13 mg | 0,8% |
| Ácido pantoténico (B5) L | 0,33 mg | 7% |
| Vitamina B6 L | 0,09 mg | 5% |
| Folate (B9) L | 17,3 µg | 4% |
| Vitamina B12 L | 0 µg | 0% |
| Calcio L | 89,7 mg | 7% |
| Iron L | 3,1 mg | 17% |
| Magnesio L | 35,1 mg | 8% |
| Fósforo L | 36,8 mg | 3% |
| Potasio L | 308 mg | 7% |
| Zinc L | 0,25 mg | 2% |
| Copper L | 0,27 mg | 30% |
| Manganese L | 2,6 mg | 113% |
| Selenio L | 3,7 µg | 7% |
| Iodine L | 1.243 µg | 829% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19%
- Carbohydrates 59%
- Fat 23%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2,4 gbelow the median for otros alimentos (median 7 g)
- Fiber4,8 gin the top quarter of otros alimentos (median 1,9 g)
- Sugars0,91 gbelow the median for otros alimentos (median 3,4 g)
- Fat1,3 gbelow the median for otros alimentos (median 6,5 g)
- Saturated fat0,48 gbelow the median for otros alimentos (median 1,9 g)
- Sodium26.069 mgin the top quarter of otros alimentos (median 240 mg)
- Protein per 100 kcal3,9 gprotein density, useful for comparing foods with different calorie levels
- Water16,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 1,8 g |
|---|
Carotenoids (1)
| Betacaroteno L | 194 µg |
|---|
Other components (2)
| Agua L | 16,6 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Salt Lick
- Barcode
- 0739666000092
- Quantity
- 12 oz
- Label serving
- 0.25 tsp (1 g)
- Category
- Otros alimentos
Ingredients
Salt, black pepper, and red pepper
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Dry rub?
100 g of Dry rub has 61 kcal. Serving, 0.25 tsp, 1 g (1 g): about 1 kcal.
How much protein is in Dry rub?
Dry rub contains 2,4 g of protein per 100 g (5% of the 50 g Daily Value), or 0,024 g in serving, 0.25 tsp, 1 g (1 g). About 19% of its calories come from protein. Compared with other otros alimentos, that is below the median (median 7 g).
How many carbs are in Dry rub?
Dry rub has 7,6 g of total carbohydrates per 100 g, including 4,8 g of fiber and 0,91 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Dry rub?
Dry rub contains 1,3 g of fat per 100 g, of which 0,48 g is saturated (2% of the Daily Value).
What vitamins and minerals does Dry rub contain?
Per 100 g, the most notable amounts relative to the Daily Value are iodine (829% DV), manganese (113% DV), copper (30% DV), Vitamina C (22% DV) and iron (17% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Dry rub?
100 g contains 26.069 mg of sodium, 1.133% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 12 de marzo de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0739666000092. License: ODbL 1.0 (Open Food Facts). Source record dated 12 de marzo de 2026. Imported 7 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.