Crème de citron

Packaged product Dulces y postres Florette

Crème de citron contains 247 kcal per 100 g.

Roughly 51% of its calories come from carbohydrates, with 41% from fat and 8% from protein (estimated with general energy factors).

That is less energy than the typical item in dulces y postres on FoodFactly, where the median is 343 kcal per 100 g across 95 products.

100 g provides 21% of the Daily Value for Vitamina B12, 14% of the Daily Value for Vitamina A and 13% of the Daily Value for Riboflavin (B2).

The values are as declared on the product label and entered by Open Food Facts contributors.

Crème de citron by Florette, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
247kcal per 100 g
4,8 gprotein
31,3 gcarbohydrates
11,3 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 247 kcal
Total fat L 11,3 g 14%
Saturated fat L 6,5 g 33%
Cholesterol L 156 mg 52%
Sodium L 104 mg 5%
Total carbohydrates L 31,3 g 11%
Dietary fiber L 0,6 g 2%
Total sugars L 29,1 g
Added sugars L 28,8 g 58%
Protein L 4,8 g 10%
Vitamina A L 125 µg14%
Vitamina C L 11,2 mg12%
Vitamina D L 0,75 µg4%
Vitamina E L 0,72 mg5%
Thiamin (B1) L 0,039 mg3%
Riboflavin (B2) L 0,16 mg13%
Niacin (B3) L 0,042 mg0,3%
Ácido pantoténico (B5) L 0,6 mg12%
Vitamina B6 L 0,061 mg4%
Folate (B9) L 19,8 µg5%
Vitamina B12 L 0,51 µg21%
Calcio L 32,6 mg3%
Iron L 0,78 mg4%
Magnesio L 8,8 mg2%
Fósforo L 82,1 mg7%
Potasio L 96,4 mg2%
Zinc L 0,5 mg5%
Copper L 0,042 mg5%
Manganese L 0,089 mg4%
Selenio L 5,2 µg9%
Iodine L 10,2 µg7%
Chloride L 6,9 mg0,3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 51%Fat: 41%247kcal / 100 g
  • Protein 8%
  • Carbohydrates 51%
  • Fat 41%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina B1221%Vitamina A14%Riboflavin (B2)13%Vitamina C12%Ácido pantoténico (B5)12%Selenio9%Iodine7%Fósforo7%Folate (B9)5%Vitamina E5%

Nutritional insights

  • Protein4,8 gin the top quarter of dulces y postres (median 2,2 g)
  • Fiber0,6 gin the top quarter of dulces y postres (median 0,1 g)
  • Sugars29,1 gin the lowest quarter of dulces y postres (median 52 g)
  • Fat11,3 gabove the median for dulces y postres (median 10 g)
  • Saturated fat6,5 gabove the median for dulces y postres (median 6 g)
  • Sodium104 mgin the top quarter of dulces y postres (median 60,8 mg)
  • Protein per 100 kcal1,9 gprotein density, useful for comparing foods with different calorie levels
  • Water50,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada L3,1 g
Grasa poliinsaturada L0,76 g
Sugars and starch (1)
Starch L2 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0,004 g
DHA (omega-3, 22:6 n-3) L0,035 g
ALA (omega-3, 18:3 n-3) L0,061 g
Ácido linoléico (omega-6, 18:2) L0,61 g
Carotenoids (1)
Betacaroteno L15,5 µg
Other components (2)
Agua L50,7 g
Alcohol L0 g

Product details

Brand
Florette
Barcode
3280220807161
Quantity
500 g
Category
Curdos de limón
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

œufs entiers, sucre de canne, purée de citron 24,7%, beurre, farine de blé. Traces éventuelles de fruits à coque.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: EggAzúcarButterHarina de trigo

Similar products

FoodCaloriesProteinCarbsFat
Crème de citron Biscuiterie des Vénètes 245 2,9 g 53 g 2,3 g
Crème de citron - Lemon Curd Abbaye de sept fons 256 4 g 43,2 g 7,2 g
Meyer Lemon Curd Sonoma cheese factory 233 6,7 g 33,3 g 10 g
Crème de citron les différents 275 0,17 g 55,6 g 5,8 g
Lemon Curd Asda 279 0,5 g 65 g 1,9 g
Lemon Curd Tesco 288 0,8 g 60 g 4,8 g
French lemon curd Aix&terra 289 2,4 g 57,6 g 5,4 g
Creme de citron Aix&terra 289 2,4 g 57,6 g 5,4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Crème de citron?

100 g of Crème de citron has 247 kcal.

How much protein is in Crème de citron?

Crème de citron contains 4,8 g of protein per 100 g (10% of the 50 g Daily Value). About 8% of its calories come from protein. Compared with other dulces y postres, that is among the highest quarter (median 2,2 g).

How many carbs are in Crème de citron?

Crème de citron has 31,3 g of total carbohydrates per 100 g, including 0,6 g of fiber and 29,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Crème de citron?

Crème de citron contains 11,3 g of fat per 100 g, of which 6,5 g is saturated (33% of the Daily Value).

What vitamins and minerals does Crème de citron contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamina B12 (21% DV), Vitamina A (14% DV), Riboflavin (B2) (13% DV), Vitamina C (12% DV) and Ácido pantoténico (B5) (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Crème de citron?

100 g contains 104 mg of sodium, 5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 20 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3280220807161. License: ODbL 1.0 (Open Food Facts). Source record dated 20 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.