Collage
Packaged product Dulces y postres Milka
Collage contains 553 kcal per 100 g.
Roughly 56% of its calories come from fat, with 40% from carbohydrates and 4% from protein (estimated with general energy factors).
That is close to the median for dulces y postres on FoodFactly (542 kcal per 100 g).
100 g provides 25% of the Daily Value for Vitamina B12, 19% of the Daily Value for Vitamina E and 18% of the Daily Value for Riboflavin (B2).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 553 kcal | |
| Total fat L | 34 g | 44% |
| Saturated fat L | 19 g | 95% |
| Cholesterol L | 1,9 mg | 0,6% |
| Sodium L | 128 mg | 6% |
| Total carbohydrates L | 55 g | 20% |
| Dietary fiber L | 1,9 g | 7% |
| Total sugars L | 52 g | |
| Added sugars L | 44,4 g | 89% |
| Protein L | 5,5 g | 11% |
| Vitamina A L | 1,4 µg | 0,2% |
| Vitamina C L | 0,92 mg | 1% |
| Vitamina D L | 0,047 µg | 0,2% |
| Vitamina E L | 2,9 mg | 19% |
| Thiamin (B1) L | 0,07 mg | 6% |
| Riboflavin (B2) L | 0,23 mg | 18% |
| Niacin (B3) L | 0,16 mg | 1% |
| Ácido pantoténico (B5) L | 0,54 mg | 11% |
| Vitamina B6 L | 0,065 mg | 4% |
| Folate (B9) L | 7,5 µg | 2% |
| Vitamina B12 L | 0,6 µg | 25% |
| Calcio L | 190 mg | 15% |
| Iron L | 0,87 mg | 5% |
| Magnesio L | 26,9 mg | 6% |
| Fósforo L | 166 mg | 13% |
| Potasio L | 322 mg | 7% |
| Zinc L | 0,81 mg | 7% |
| Copper L | 0,082 mg | 9% |
| Manganese L | 0,12 mg | 5% |
| Selenio L | 5,6 µg | 10% |
| Iodine L | 2,4 µg | 2% |
| Chloride L | 178 mg | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 40%
- Fat 56%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,5 gbelow the median for dulces y postres (median 6,5 g)
- Fiber1,9 gbelow the median for dulces y postres (median 2,6 g)
- Sugars52 gabove the median for dulces y postres (median 48,6 g)
- Fat34 gabove the median for dulces y postres (median 33 g)
- Sodium128 mgin the top quarter of dulces y postres (median 72 mg)
- Protein per 100 kcal0,99 gprotein density, useful for comparing foods with different calorie levels
- Water0,92 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Grasa monoinsaturada L | 12 g |
|---|---|
| Grasa poliinsaturada L | 2,1 g |
Sugars and starch (1)
| Starch L | 1,3 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0 g |
| ALA (omega-3, 18:3 n-3) L | 0,034 g |
| Ácido linoléico (omega-6, 18:2) L | 0,66 g |
Carotenoids (1)
| Betacaroteno L | 0,33 µg |
|---|
Other components (2)
| Agua L | 0,92 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Milka
- Barcode
- 7622210478306
- Category
- Chocolates
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Azúcar, manteca de palma, leche desnatada en polvo, manteca de cacao, pasta de cacao (5,5%), suero de leche en polvo, harina de trigo (con calcio, hierro, niacina y tiamina añadidos), grasa de leche, cacao magro en polvo (2%), emulgentes (lecitina de soja, E471, lecitina de girasol), jarabe de glucosa, jarabe de azúcar invertido, leche condensada, pasta de avellanas, almidón, aceite de nabina, gasificantes (E500, E503), sal, mantequilla, aromas.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: AzúcarManteca de cacaoHarina de trigoJarabe de glucosaMilkHazelnutAceite violado (canla)SaltButter
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|---|---|---|---|---|
| Three Salty Nuts Lindt | 553 | 8,4 g | 54 g | 33 g |
| Chocolat MyProtein | 553 | 27 g | 26 g | 34 g |
| Gran festival cioccolatini assortiti Laica | 553 | 5 g | 56,4 g | 33,6 g |
| Mini tablette Michel Cluizel | 553 | 6,6 g | 41,4 g | 38,2 g |
| Manja Tafel Niemetz | 553 | 9,3 g | 52 g | 35 g |
| Kaffee Sahne Schokolade Schokoliebe | 553 | 6,3 g | 52,4 g | 34,4 g |
| Vollmilch Nuss Schokolade Schokoliebe | 553 | 7 g | 49,9 g | 35,2 g |
| Giacometta Fondente Giraudi | 553 | 9,6 g | 43,5 g | 38,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Collage?
100 g of Collage has 553 kcal.
How much protein is in Collage?
Collage contains 5,5 g of protein per 100 g (11% of the 50 g Daily Value). About 4% of its calories come from protein. Compared with other dulces y postres, that is below the median (median 6,5 g).
How many carbs are in Collage?
Collage has 55 g of total carbohydrates per 100 g, including 1,9 g of fiber and 52 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Collage?
Collage contains 34 g of fat per 100 g, of which 19 g is saturated (95% of the Daily Value).
What vitamins and minerals does Collage contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamina B12 (25% DV), Vitamina E (19% DV), Riboflavin (B2) (18% DV), calcio (15% DV) and fósforo (13% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Collage?
100 g contains 128 mg of sodium, 6% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7622210478306. License: ODbL 1.0 (Open Food Facts). Source record dated 17 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.